Granola vs. Cheddar Cheese

Nutrition comparison of Granola and Cheddar Cheese


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of granola versus cheddar cheese (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in granola and cheddar cheese:

  • Both granola and cheddar cheese are high in calcium, calories and protein.
  • Cheddar cheese has more beta-carotene than granola, however, granola contains more lutein + zeaxanthin than cheddar cheese.
  • Cheddar cheese has signficantly less sugar than granola.
  • Cheddar cheese is an excellent source of Vitamin A.
  • Granola has more thiamin, niacin, Vitamin B6 and folate, however, cheddar cheese contains more Vitamin B12.
  • Granola is an excellent source of Vitamin E, dietary fiber, iron and potassium.
Detailed nutritional comparison of granola and cheddar cheese is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: Granola (Cereals ready-to-eat, granola, homemade) and Cheddar Cheese (Cheese, cheddar) . Have a correction or suggestions? Shoot us an email.


Image of Granola src
Image of Cheddar Cheese src

Here's an infographic summarizing the nutritional differences between granola and cheddar cheese. marks particularly rich nutrients.


Calories and Carbs

calories

Both granola and cheddar cheese are high in calories. Granola has 21% more calories than cheddar cheese - granola has 489 calories per 100 grams and cheddar cheese has 403 calories.

For macronutrient ratios, granola is lighter in protein, much heavier in carbs and much lighter in fat compared to cheddar cheese per calorie. Granola has a macronutrient ratio of 11:44:45 and for cheddar cheese, 23:3:74 for protein, carbohydrates and fat from calories.

Macro Ratios from Calories:

Granola Cheddar Cheese
Protein 11% 23%
Carbohydrates 44% 3%
Fat 45% 74%
Alcohol ~ ~

carbohydrates

Granola is high in carbohydrates and cheddar cheese has 94% less carbohydrates than granola - granola has 53.9g of total carbs per 100 grams and cheddar cheese has 3.4g of carbohydrates.

dietary fiber

Granola is an excellent source of dietary fiber and it has more dietary fiber than cheddar cheese - granola has 8.9g of dietary fiber per 100 grams and cheddar cheese does not contain significant amounts.

sugar

Cheddar cheese has signficantly less sugar than granola - granola has 19.8g of sugar per 100 grams and cheddar cheese has 0.48g of sugar.

Protein

protein

Both granola and cheddar cheese are high in protein. Cheddar cheese has 67% more protein than granola - granola has 13.7g of protein per 100 grams and cheddar cheese has 22.9g of protein.

Fat

saturated fat

Cheddar cheese is high in saturated fat and granola has 79% less saturated fat than cheddar cheese - granola has 4g of saturated fat per 100 grams and cheddar cheese has 18.9g of saturated fat.

trans fat

Both granola and cheddar cheese are low in trans fat - granola has 0.02g of trans fat per 100 grams and cheddar cheese does not contain significant amounts.

cholesterol

Granola has less cholesterol than cheddar cheese - cheddar cheese has 99mg of cholesterol per 100 grams and granola does not contain significant amounts.

Vitamins

Vitamin C

Granola has more Vitamin C than cheddar cheese - granola has 1.2mg of Vitamin C per 100 grams and cheddar cheese does not contain significant amounts.

Vitamin A

Cheddar cheese is an excellent source of Vitamin A and it has 336 times more Vitamin A than granola - granola has 1ug of Vitamin A per 100 grams and cheddar cheese has 337ug of Vitamin A.

Vitamin D

Cheddar cheese has more Vitamin D than granola - cheddar cheese has 24iu of Vitamin D per 100 grams and granola does not contain significant amounts.

Vitamin E

Granola is an excellent source of Vitamin E and it has 14 times more Vitamin E than cheddar cheese - granola has 11.1mg of Vitamin E per 100 grams and cheddar cheese has 0.71mg of Vitamin E.

Vitamin K

Granola and cheddar cheese contain similar amounts of Vitamin K - granola has 5.3ug of Vitamin K per 100 grams and cheddar cheese has 2.4ug of Vitamin K.

The B Vitamins

Granola has more thiamin, niacin, Vitamin B6 and folate, however, cheddar cheese contains more Vitamin B12. Both granola and cheddar cheese contain significant amounts of riboflavin and pantothenic acid.

Granola Cheddar Cheese
Thiamin 0.548 MG 0.029 MG
Riboflavin 0.354 MG 0.428 MG
Niacin 2.739 MG 0.059 MG
Pantothenic acid 0.752 MG 0.41 MG
Vitamin B6 0.37 MG 0.066 MG
Folate 84 UG 27 UG
Vitamin B12 ~ 1.1 UG

Minerals

calcium

Both granola and cheddar cheese are high in calcium. Cheddar cheese has 834% more calcium than granola - granola has 76mg of calcium per 100 grams and cheddar cheese has 710mg of calcium.

iron

Granola is an excellent source of iron and it has 27 times more iron than cheddar cheese - granola has 4mg of iron per 100 grams and cheddar cheese has 0.14mg of iron.

potassium

Granola is an excellent source of potassium and it has 609% more potassium than cheddar cheese - granola has 539mg of potassium per 100 grams and cheddar cheese has 76mg of potassium.

Antioxidants and Phytonutrients

carotenoids

Carotenoids are micronutrients commonly found in plants and some animal products. An example is beta-carotene, the notable carotenoid which is a popular source of Vitamin A.[4][5]

For specific types of carotenoids, cheddar cheese has more beta-carotene than granola per 100 grams, however, granola contains more lutein + zeaxanthin than cheddar cheese per 100 grams.

Granola Cheddar Cheese
beta-carotene 11 UG 85 UG
lutein + zeaxanthin 137 UG ~

Omega-3 and Omega-6

omega 3s

For omega-3 fatty acids, granola has more alpha linoleic acid (ALA) than cheddar cheese per 100 grams, however, cheddar cheese contains more dpa than granola per 100 grams. Both granola and cheddar cheese contain small amounts of EPA.

Granola Cheddar Cheese
alpha linoleic acid 0.611 G 0.114 G
EPA 0.002 G 0.01 G
DHA ~ 0.001 G
DPA ~ 0.017 G
Total 0.613 G 0.142 G

omega 6s

Comparing omega-6 fatty acids, granola has more linoleic acid than cheddar cheese per 100 grams.

Granola Cheddar Cheese
other omega 6 ~ 0.036 G
linoleic acid 7.194 G 1.171 G
Total 7.194 G 1.207 G



Customize your serving size


The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.

Note: The specific food items compared are: Granola (Cereals ready-to-eat, granola, homemade) and Cheddar Cheese (Cheese, cheddar) .

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FAQ

Does granola or cheddar cheese contain more calories in 100 grams?
Both granola and cheddar cheese are high in calories. Granola has 20% more calories than cheddar cheese - granola has 489 calories in 100g and cheddar cheese has 403 calories.

Does granola or cheddar cheese have more carbohydrates?
By weight, granola is high in carbohydrates and cheddar cheese has 90% fewer carbohydrates than granola - granola has 53.9g of carbs for 100g and cheddar cheese has 3.4g of carbohydrates.

Does granola or cheddar cheese contain more calcium?
Both granola and cheddar cheese are high in calcium. Cheddar cheese has 830% more calcium than granola - granola has 76mg of calcium in 100 grams and cheddar cheese has 710mg of calcium.

Does granola or cheddar cheese contain more iron?
Granola is an abundant source of iron and it has 27 times more iron than cheddar cheese - granola has 4mg of iron in 100 grams and cheddar cheese has 0.14mg of iron.

Does granola or cheddar cheese contain more potassium?
Granola is a rich source of potassium and it has 610% more potassium than cheddar cheese - granola has 539mg of potassium in 100 grams and cheddar cheese has 76mg of potassium.

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