Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
granola
versus
cinnamon
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in granola and cinnamon:
Both cinnamon and granola are high in calories. Granola has 98% more calories than cinnamon - cinnamon has 247 calories per 100 grams and granola has 489 calories.
For macronutrient ratios, granola is heavier in protein, much lighter in carbs and much heavier in fat compared to cinnamon per calorie. Granola has a macronutrient ratio of 11:44:45 and for cinnamon, 5:96:0 for protein, carbohydrates and fat from calories.
Macro Ratios from Calories:
Granola | Cinnamon | |
---|---|---|
Protein | 11% | 5% |
Carbohydrates | 44% | 96% |
Fat | 45% | ~ |
Alcohol | ~ | ~ |
Both cinnamon and granola are high in carbohydrates. Cinnamon has 50% more carbohydrates than granola - cinnamon has 80.6g of total carbs per 100 grams and granola has 53.9g of carbohydrates.
Both cinnamon and granola are high in dietary fiber. Cinnamon has 497% more dietary fiber than granola - cinnamon has 53.1g of dietary fiber per 100 grams and granola has 8.9g of dietary fiber.
Cinnamon has signficantly less sugar than granola - cinnamon has 2.2g of sugar per 100 grams and granola has 19.8g of sugar.
Granola is an excellent source of protein and it has 243% more protein than cinnamon - cinnamon has 4g of protein per 100 grams and granola has 13.7g of protein.
Cinnamon has signficantly less saturated fat than granola - cinnamon has 0.35g of saturated fat per 100 grams and granola has 4g of saturated fat.
Both granola and cinnamon are low in trans fat - granola has 0.02g of trans fat per 100 grams and cinnamon does not contain significant amounts.
Cinnamon has 217% more Vitamin C than granola - cinnamon has 3.8mg of Vitamin C per 100 grams and granola has 1.2mg of Vitamin C.
Cinnamon and granola contain similar amounts of Vitamin A - cinnamon has 15ug of Vitamin A per 100 grams and granola has 1ug of Vitamin A.
Granola is an excellent source of Vitamin E and it has 378% more Vitamin E than cinnamon - cinnamon has 2.3mg of Vitamin E per 100 grams and granola has 11.1mg of Vitamin E.
Cinnamon has 489% more Vitamin K than granola - cinnamon has 31.2ug of Vitamin K per 100 grams and granola has 5.3ug of Vitamin K.
Granola has more thiamin, riboflavin, pantothenic acid, Vitamin B6 and folate. Both granola and cinnamon contain significant amounts of niacin.
Granola | Cinnamon | |
---|---|---|
Thiamin | 0.548 MG | 0.022 MG |
Riboflavin | 0.354 MG | 0.041 MG |
Niacin | 2.739 MG | 1.332 MG |
Pantothenic acid | 0.752 MG | 0.358 MG |
Vitamin B6 | 0.37 MG | 0.158 MG |
Folate | 84 UG | 6 UG |
Both cinnamon and granola are high in calcium. Cinnamon has 12 times more calcium than granola - cinnamon has 1002mg of calcium per 100 grams and granola has 76mg of calcium.
Both cinnamon and granola are high in iron. Cinnamon has 111% more iron than granola - cinnamon has 8.3mg of iron per 100 grams and granola has 4mg of iron.
Both cinnamon and granola are high in potassium. Granola has 25% more potassium than cinnamon - cinnamon has 431mg of potassium per 100 grams and granola has 539mg of potassium.
Carotenoids are micronutrients commonly found in plants and some animal products. An example is beta-carotene, the notable carotenoid which is a popular source of Vitamin A.[4][5]
For specific types of carotenoids, both granola and cinnamon contain significant amounts of lutein + zeaxanthin.
Granola | Cinnamon | |
---|---|---|
beta-carotene | 11 UG | 112 UG |
lutein + zeaxanthin | 137 UG | 222 UG |
alpha-carotene | ~ | 1 UG |
lycopene | ~ | 15 UG |
For omega-3 fatty acids, granola has more alpha linoleic acid (ALA) than cinnamon per 100 grams.
Granola | Cinnamon | |
---|---|---|
alpha linoleic acid | 0.611 G | 0.011 G |
EPA | 0.002 G | ~ |
Total | 0.613 G | 0.011 G |
Comparing omega-6 fatty acids, granola has more linoleic acid than cinnamon per 100 grams.
Granola | Cinnamon | |
---|---|---|
other omega 6 | 0.053 G | ~ |
linoleic acid | 7.194 G | 0.044 G |
Total | 7.247 G | 0.044 G |
The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.
Granola g
()
|
Daily Values (%) |
Cinnamon g
()
|
|||||
---|---|---|---|---|---|---|---|
KCAL % |
|
5% | calories | 5% |
|
KCAL % | |
G % |
|
5% | carbohydrates | 5% |
|
G % | |
G % |
|
5% | dietary fiber | 5% |
|
G % | |
G | 5% | sugar | 5% | G | |||
G % |
|
5% | total fat | 5% |
|
G % | |
G % |
|
5% | saturated fat | 5% |
|
G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
|
5% | sodium | 5% |
|
MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
|
5% | Vitamin A | 5% |
|
UG % | |
MG % |
|
5% | Vitamin C | 5% |
|
MG % | |
IU % |
|
5% | Vitamin D | 5% |
|
IU % | |
MG % |
|
5% | calcium | 5% |
|
MG % | |
MG % |
|
5% | iron | 5% |
|
MG % | |
MG % |
|
5% | magnesium | 5% |
|
MG % | |
MG % |
|
5% | potassium | 5% |
|
MG % | |
MG % |
|
5% | thiamin (Vit B1) | 5% |
|
MG % | |
MG % |
|
5% | riboflavin (Vit B2) | 5% |
|
MG % | |
MG % |
|
5% | niacin (Vit B3) | 5% |
|
MG % | |
MG % |
|
5% | Vitamin B6 | 5% |
|
MG % | |
MG % |
|
5% | pantothenic acid (Vit B5) | 5% |
|
MG % | |
UG % |
|
5% | folate (Vit B9) | 5% |
|
UG % | |
UG % |
|
5% | Vitamin B12 | 5% |
|
UG % | |
MG % |
|
5% | Vitamin E | 5% |
|
MG % | |
UG % |
|
5% | Vitamin K | 5% |
|
UG % | |
G % |
|
5% | protein | 5% |
|
G % | |
UG % |
|
5% | biotin (Vit B7) | 5% |
|
UG % | |
MG % |
|
5% | choline | 5% |
|
MG % | |
MG % |
|
5% | chlorine | 5% |
|
MG % | |
UG % |
|
5% | chromium | 5% |
|
UG % | |
MG % |
|
5% | copper | 5% |
|
MG % | |
UG % |
|
5% | fluoride | 5% |
|
UG % | |
UG % |
|
5% | iodine | 5% |
|
UG % | |
MG % |
|
5% | manganese | 5% |
|
MG % | |
UG % |
|
5% | molybdenum | 5% |
|
UG % | |
MG % |
|
5% | phosphorus | 5% |
|
MG % | |
UG % |
|
5% | selenium | 5% |
|
UG % | |
MG % |
|
5% | zinc | 5% |
|
MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||