Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
granola
versus
mango
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in granola and mango:
Granola is high in calories and mango has 88% less calories than granola - mango has 60 calories per 100 grams and granola has 489 calories.
For macronutrient ratios, granola is heavier in protein, much lighter in carbs and much heavier in fat compared to mango per calorie. Granola has a macronutrient ratio of 11:44:45 and for mango, 5:90:5 for protein, carbohydrates and fat from calories.
Macro Ratios from Calories:
Granola | Mango | |
---|---|---|
Protein | 11% | 5% |
Carbohydrates | 44% | 90% |
Fat | 45% | 5% |
Alcohol | ~ | ~ |
Granola is high in carbohydrates and mango has 72% less carbohydrates than granola - mango has 15g of total carbs per 100 grams and granola has 53.9g of carbohydrates.
Granola is an excellent source of dietary fiber and it has 456% more dietary fiber than mango - mango has 1.6g of dietary fiber per 100 grams and granola has 8.9g of dietary fiber.
Mango has 31% less sugar than granola - mango has 13.7g of sugar per 100 grams and granola has 19.8g of sugar.
Granola is an excellent source of protein and it has 15 times more protein than mango - mango has 0.82g of protein per 100 grams and granola has 13.7g of protein.
Mango has signficantly less saturated fat than granola - mango has 0.09g of saturated fat per 100 grams and granola has 4g of saturated fat.
Both granola and mango are low in trans fat - granola has 0.02g of trans fat per 100 grams and mango does not contain significant amounts.
Mango is an excellent source of Vitamin C and it has 29 times more Vitamin C than granola - mango has 36.4mg of Vitamin C per 100 grams and granola has 1.2mg of Vitamin C.
Mango has 53 times more Vitamin A than granola - mango has 54ug of Vitamin A per 100 grams and granola has 1ug of Vitamin A.
Granola is an excellent source of Vitamin E and it has 11 times more Vitamin E than mango - mango has 0.9mg of Vitamin E per 100 grams and granola has 11.1mg of Vitamin E.
Mango and granola contain similar amounts of Vitamin K - mango has 4.2ug of Vitamin K per 100 grams and granola has 5.3ug of Vitamin K.
Granola has more thiamin, riboflavin, niacin, pantothenic acid and Vitamin B6. Both granola and mango contain significant amounts of folate.
Granola | Mango | |
---|---|---|
Thiamin | 0.548 MG | 0.028 MG |
Riboflavin | 0.354 MG | 0.038 MG |
Niacin | 2.739 MG | 0.669 MG |
Pantothenic acid | 0.752 MG | 0.197 MG |
Vitamin B6 | 0.37 MG | 0.119 MG |
Folate | 84 UG | 43 UG |
Granola is an excellent source of calcium and it has 591% more calcium than mango - mango has 11mg of calcium per 100 grams and granola has 76mg of calcium.
Granola is an excellent source of iron and it has 23 times more iron than mango - mango has 0.16mg of iron per 100 grams and granola has 4mg of iron.
Granola is an excellent source of potassium and it has 221% more potassium than mango - mango has 168mg of potassium per 100 grams and granola has 539mg of potassium.
Carotenoids are micronutrients commonly found in plants and some animal products. An example is beta-carotene, the notable carotenoid which is a popular source of Vitamin A.[4][5]
For specific types of carotenoids, mango has more beta-carotene than granola per 100 grams, however, granola contains more lutein + zeaxanthin than mango per 100 grams.
Granola | Mango | |
---|---|---|
beta-carotene | 11 UG | 640 UG |
lutein + zeaxanthin | 137 UG | 23 UG |
alpha-carotene | ~ | 9 UG |
lycopene | ~ | 3 UG |
For omega-3 fatty acids, granola has more alpha linoleic acid (ALA) than mango per 100 grams.
Granola | Mango | |
---|---|---|
alpha linoleic acid | 0.611 G | 0.051 G |
EPA | 0.002 G | ~ |
Total | 0.613 G | 0.051 G |
Comparing omega-6 fatty acids, granola has more linoleic acid than mango per 100 grams.
Granola | Mango | |
---|---|---|
other omega 6 | 0.053 G | ~ |
linoleic acid | 7.194 G | 0.019 G |
Total | 7.247 G | 0.019 G |
The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.
Granola g
()
|
Daily Values (%) |
Mango g
()
|
|||||
---|---|---|---|---|---|---|---|
KCAL % |
|
5% | calories | 5% |
|
KCAL % | |
G % |
|
5% | carbohydrates | 5% |
|
G % | |
G % |
|
5% | dietary fiber | 5% |
|
G % | |
G | 5% | sugar | 5% | G | |||
G % |
|
5% | total fat | 5% |
|
G % | |
G % |
|
5% | saturated fat | 5% |
|
G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
|
5% | sodium | 5% |
|
MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
|
5% | Vitamin A | 5% |
|
UG % | |
MG % |
|
5% | Vitamin C | 5% |
|
MG % | |
IU % |
|
5% | Vitamin D | 5% |
|
IU % | |
MG % |
|
5% | calcium | 5% |
|
MG % | |
MG % |
|
5% | iron | 5% |
|
MG % | |
MG % |
|
5% | magnesium | 5% |
|
MG % | |
MG % |
|
5% | potassium | 5% |
|
MG % | |
MG % |
|
5% | thiamin (Vit B1) | 5% |
|
MG % | |
MG % |
|
5% | riboflavin (Vit B2) | 5% |
|
MG % | |
MG % |
|
5% | niacin (Vit B3) | 5% |
|
MG % | |
MG % |
|
5% | Vitamin B6 | 5% |
|
MG % | |
MG % |
|
5% | pantothenic acid (Vit B5) | 5% |
|
MG % | |
UG % |
|
5% | folate (Vit B9) | 5% |
|
UG % | |
UG % |
|
5% | Vitamin B12 | 5% |
|
UG % | |
MG % |
|
5% | Vitamin E | 5% |
|
MG % | |
UG % |
|
5% | Vitamin K | 5% |
|
UG % | |
G % |
|
5% | protein | 5% |
|
G % | |
UG % |
|
5% | biotin (Vit B7) | 5% |
|
UG % | |
MG % |
|
5% | choline | 5% |
|
MG % | |
MG % |
|
5% | chlorine | 5% |
|
MG % | |
UG % |
|
5% | chromium | 5% |
|
UG % | |
MG % |
|
5% | copper | 5% |
|
MG % | |
UG % |
|
5% | fluoride | 5% |
|
UG % | |
UG % |
|
5% | iodine | 5% |
|
UG % | |
MG % |
|
5% | manganese | 5% |
|
MG % | |
UG % |
|
5% | molybdenum | 5% |
|
UG % | |
MG % |
|
5% | phosphorus | 5% |
|
MG % | |
UG % |
|
5% | selenium | 5% |
|
UG % | |
MG % |
|
5% | zinc | 5% |
|
MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||