Grape Juice vs. Grapes

Nutrition comparison of Grape Juice and Grapes


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of grape juice versus grapes (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in grape juice and grapes:

  • Grape has more thiamin, riboflavin, Vitamin B6 and folate.
Detailed nutritional comparison of grape juice and grapes is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: Grape Juice (Grape juice, canned or bottled, unsweetened, without added ascorbic acid) and Grapes (Grapes, red or green (European type, such as Thompson seedless), raw) . Have a correction or suggestions? Shoot us an email.


Image of Grape Juice src
Image of Grapes src

Calories and Carbs

calories

Grape juice and grapes contain similar amounts of calories - grape juice has 60 calories per 100 grams and grape has 69 calories.

For macronutrient ratios, grape juice is similar to grapes for protein, carbs and fat. Grape juice has a macronutrient ratio of 2:96:2 and for grapes, 4:95:2 for protein, carbohydrates and fat from calories.

Macro Ratios from Calories:

Grape Juice Grapes
Protein 2% 4%
Carbohydrates 96% 95%
Fat 2% 2%
Alcohol ~ ~

carbohydrates

Grape juice and grapes contain similar amounts of carbs - grape juice has 14.8g of total carbs per 100 grams and grape has 18.1g of carbohydrates.

dietary fiber

Grape has 350% more dietary fiber than grape juice - grape juice has 0.2g of dietary fiber per 100 grams and grape has 0.9g of dietary fiber.

sugar

Grape juice and grapes contain similar amounts of sugar - grape juice has 14.2g of sugar per 100 grams and grape has 15.5g of sugar.

Protein

protein

Grape juice and grapes contain similar amounts of protein - grape juice has 0.37g of protein per 100 grams and grape has 0.72g of protein.

Fat

saturated fat

Both grape juice and grapes are low in saturated fat - grape juice has 0.03g of saturated fat per 100 grams and grape has 0.05g of saturated fat.

Vitamins

Vitamin C

Grape has 31 times more Vitamin C than grape juice - grape juice has 0.1mg of Vitamin C per 100 grams and grape has 3.2mg of Vitamin C.

Vitamin A

Grapes and grape juice contain similar amounts of Vitamin A - grape has 3ug of Vitamin A per 100 grams and grape juice does not contain significant amounts.

Vitamin E

Grapes and grape juice contain similar amounts of Vitamin E - grape has 0.19mg of Vitamin E per 100 grams and grape juice does not contain significant amounts.

Vitamin K

Grape juice and grapes contain similar amounts of Vitamin K - grape juice has 0.4ug of Vitamin K per 100 grams and grape has 14.6ug of Vitamin K.

The B Vitamins

Grape has more thiamin, riboflavin, Vitamin B6 and folate. Both grape juice and grapes contain significant amounts of niacin and pantothenic acid.

Grape Juice Grapes
Thiamin 0.017 MG 0.069 MG
Riboflavin 0.015 MG 0.07 MG
Niacin 0.133 MG 0.188 MG
Pantothenic acid 0.048 MG 0.05 MG
Vitamin B6 0.032 MG 0.086 MG
Folate ~ 2 UG

Minerals

calcium

Grape juice and grapes contain similar amounts of calcium - grape juice has 11mg of calcium per 100 grams and grape has 10mg of calcium.

iron

Grape juice and grapes contain similar amounts of iron - grape juice has 0.25mg of iron per 100 grams and grape has 0.36mg of iron.

potassium

Grape has 84% more potassium than grape juice - grape juice has 104mg of potassium per 100 grams and grape has 191mg of potassium.

Antioxidants and Phytonutrients

carotenoids

Carotenoids are micronutrients commonly found in plants and some animal products. An example is beta-carotene, the notable carotenoid which is a popular source of Vitamin A.[4][5]

For specific types of carotenoids, both grape juice and grapes contain significant amounts of lutein + zeaxanthin.

Grape Juice Grapes
beta-carotene 5 UG 39 UG
lutein + zeaxanthin 57 UG 72 UG
alpha-carotene ~ 1 UG

Omega-3 and Omega-6

omega 3s

For omega-3 fatty acids, grape has more alpha linoleic acid (ALA) than grape juice per 100 grams.

Grape Juice Grapes
alpha linoleic acid 0.005 G 0.011 G
Total 0.005 G 0.011 G

omega 6s

Comparing omega-6 fatty acids, both grape juice and grapes contain small amounts of linoleic acid.

Grape Juice Grapes
linoleic acid 0.017 G 0.037 G
Total 0.017 G 0.037 G



Customize your serving size


The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.

Note: The specific food items compared are: Grape Juice (Grape juice, canned or bottled, unsweetened, without added ascorbic acid) and Grapes (Grapes, red or green (European type, such as Thompson seedless), raw) .

Grape Juice g

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G polyunsaturated fat G
G trans fat G
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thiamin (Vit B1)
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riboflavin (Vit B2)
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niacin (Vit B3)
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folate (Vit B9)
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protein
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biotin (Vit B7)
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choline
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chlorine
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G Water G
G Starch G
G Alcohol G


FAQ

Does grape juice or grapes contain more calories in 100 grams?
Grape juice and grapes contain similar amounts of calories - grape juice has 60 calories in 100g and grape has 69 calories.

Does grape juice or grapes have more carbohydrates?
By weight, grape juice and grapes contain similar amounts of carbs - grape juice has 14.8g of carbs for 100g and grape has 18.1g of carbohydrates.