Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
cooked
chicken breast
versus
lima beans
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in chicken breast and lima beans:
Both lima beans and chicken breast are high in calories. Chicken breast has 46% more calories than lima bean - lima bean has 113 calories per 100 grams and chicken breast has 165 calories.
For macronutrient ratios, chicken breast is much heavier in protein, much lighter in carbs and heavier in fat compared to lima beans per calorie. Chicken breast has a macronutrient ratio of 79:0:21 and for lima beans, 24:70:7 for protein, carbohydrates and fat from calories.
Macro Ratios from Calories:
Chicken Breast | Lima Beans | |
---|---|---|
Protein | 79% | 24% |
Carbohydrates | ~ | 70% |
Fat | 21% | 7% |
Alcohol | ~ | ~ |
Chicken breast has less carbohydrates than lima bean - lima bean has 20.2g of total carbs per 100 grams and chicken breast does not contain significant amounts.
Lima bean is an excellent source of dietary fiber and it has more dietary fiber than chicken breast - lima bean has 4.9g of dietary fiber per 100 grams and chicken breast does not contain significant amounts.
Chicken breast has less sugar than lima bean - lima bean has 1.5g of sugar per 100 grams and chicken breast does not contain significant amounts.
Chicken breast is an excellent source of protein and it has 354% more protein than lima bean - lima bean has 6.8g of protein per 100 grams and chicken breast has 31g of protein.
Lima beans and chicken breast contain similar amounts of saturated fat - lima bean has 0.2g of saturated fat per 100 grams and chicken breast has 1g of saturated fat.
Lima bean has less cholesterol than chicken breast - chicken breast has 85mg of cholesterol per 100 grams and lima bean does not contain significant amounts.
Lima bean is an excellent source of Vitamin C and it has more Vitamin C than chicken breast - lima bean has 23.4mg of Vitamin C per 100 grams and chicken breast does not contain significant amounts.
Lima beans and chicken breast contain similar amounts of Vitamin A - lima bean has 10ug of Vitamin A per 100 grams and chicken breast has 6ug of Vitamin A.
Chicken breast has more Vitamin D than lima bean - chicken breast has 5iu of Vitamin D per 100 grams and lima bean does not contain significant amounts.
Lima beans and chicken breast contain similar amounts of Vitamin E - lima bean has 0.32mg of Vitamin E per 100 grams and chicken breast has 0.27mg of Vitamin E.
Lima beans and chicken breast contain similar amounts of Vitamin K - lima bean has 5.6ug of Vitamin K per 100 grams and chicken breast has 0.3ug of Vitamin K.
Lima bean has more thiamin and folate, however, chicken breast contains more niacin, pantothenic acid, Vitamin B6 and Vitamin B12. Both chicken breast and lima beans contain significant amounts of riboflavin.
Chicken Breast | Lima Beans | |
---|---|---|
Thiamin | 0.07 MG | 0.217 MG |
Riboflavin | 0.114 MG | 0.103 MG |
Niacin | 13.712 MG | 1.474 MG |
Pantothenic acid | 0.965 MG | 0.247 MG |
Vitamin B6 | 0.6 MG | 0.204 MG |
Folate | 4 UG | 34 UG |
Vitamin B12 | 0.34 UG | ~ |
Lima bean has 127% more calcium than chicken breast - lima bean has 34mg of calcium per 100 grams and chicken breast has 15mg of calcium.
Lima bean is an excellent source of iron and it has 202% more iron than chicken breast - lima bean has 3.1mg of iron per 100 grams and chicken breast has 1mg of iron.
Both lima beans and chicken breast are high in potassium. Lima bean has 82% more potassium than chicken breast - lima bean has 467mg of potassium per 100 grams and chicken breast has 256mg of potassium.
For omega-3 fatty acids, lima bean has more alpha linoleic acid (ALA) than chicken breast per 100 grams, however, chicken breast contains more dha than lima bean per 100 grams.
Chicken Breast | Lima Beans | |
---|---|---|
alpha linoleic acid | 0.03 G | 0.136 G |
DHA | 0.02 G | ~ |
EPA | 0.01 G | ~ |
DPA | 0.01 G | ~ |
Total | 0.07 G | 0.136 G |
Comparing omega-6 fatty acids, chicken breast has more linoleic acid than lima bean per 100 grams.
Chicken Breast | Lima Beans | |
---|---|---|
linoleic acid | 0.59 G | 0.283 G |
other omega 6 | 0.06 G | ~ |
Total | 0.65 G | 0.283 G |
The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.
Note: The specific food items compared are: Chicken Breast (Chicken, broilers or fryers, breast, meat only, cooked, roasted) and Lima Beans (Lima beans, immature seeds, raw) .
Cooked Chicken Breast g
()
|
Daily Values (%) |
Lima Beans g
()
|
|||||
---|---|---|---|---|---|---|---|
KCAL % |
|
5% | calories | 5% |
|
KCAL % | |
G % |
|
5% | carbohydrates | 5% |
|
G % | |
G % |
|
5% | dietary fiber | 5% |
|
G % | |
G | 5% | sugar | 5% | G | |||
G % |
|
5% | total fat | 5% |
|
G % | |
G % |
|
5% | saturated fat | 5% |
|
G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
|
5% | sodium | 5% |
|
MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
|
5% | Vitamin A | 5% |
|
UG % | |
MG % |
|
5% | Vitamin C | 5% |
|
MG % | |
IU % |
|
5% | Vitamin D | 5% |
|
IU % | |
MG % |
|
5% | calcium | 5% |
|
MG % | |
MG % |
|
5% | iron | 5% |
|
MG % | |
MG % |
|
5% | magnesium | 5% |
|
MG % | |
MG % |
|
5% | potassium | 5% |
|
MG % | |
MG % |
|
5% | thiamin (Vit B1) | 5% |
|
MG % | |
MG % |
|
5% | riboflavin (Vit B2) | 5% |
|
MG % | |
MG % |
|
5% | niacin (Vit B3) | 5% |
|
MG % | |
MG % |
|
5% | Vitamin B6 | 5% |
|
MG % | |
MG % |
|
5% | pantothenic acid (Vit B5) | 5% |
|
MG % | |
UG % |
|
5% | folate (Vit B9) | 5% |
|
UG % | |
UG % |
|
5% | Vitamin B12 | 5% |
|
UG % | |
MG % |
|
5% | Vitamin E | 5% |
|
MG % | |
UG % |
|
5% | Vitamin K | 5% |
|
UG % | |
G % |
|
5% | protein | 5% |
|
G % | |
UG % |
|
5% | biotin (Vit B7) | 5% |
|
UG % | |
MG % |
|
5% | choline | 5% |
|
MG % | |
MG % |
|
5% | chlorine | 5% |
|
MG % | |
UG % |
|
5% | chromium | 5% |
|
UG % | |
MG % |
|
5% | copper | 5% |
|
MG % | |
UG % |
|
5% | fluoride | 5% |
|
UG % | |
UG % |
|
5% | iodine | 5% |
|
UG % | |
MG % |
|
5% | manganese | 5% |
|
MG % | |
UG % |
|
5% | molybdenum | 5% |
|
UG % | |
MG % |
|
5% | phosphorus | 5% |
|
MG % | |
UG % |
|
5% | selenium | 5% |
|
UG % | |
MG % |
|
5% | zinc | 5% |
|
MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||