Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
cottage cheese
versus
lima beans
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in cottage cheese and lima beans:
Lima beans and cottage cheese contain similar amounts of calories - lima bean has 113 calories per 100 grams and cottage cheese has 98 calories.
For macronutrient ratios, cottage cheese is much heavier in protein, much lighter in carbs and much heavier in fat compared to lima beans per calorie. Cottage cheese has a macronutrient ratio of 46:14:40 and for lima beans, 24:70:7 for protein, carbohydrates and fat from calories.
Macro Ratios from Calories:
Cottage Cheese | Lima Beans | |
---|---|---|
Protein | 46% | 24% |
Carbohydrates | 14% | 70% |
Fat | 40% | 7% |
Alcohol | ~ | ~ |
Cottage cheese has 4.9 times less carbohydrates than lima bean - lima bean has 20.2g of total carbs per 100 grams and cottage cheese has 3.4g of carbohydrates.
Lima bean is an excellent source of dietary fiber and it has more dietary fiber than cottage cheese - lima bean has 4.9g of dietary fiber per 100 grams and cottage cheese does not contain significant amounts.
Lima beans and cottage cheese contain similar amounts of sugar - lima bean has 1.5g of sugar per 100 grams and cottage cheese has 2.7g of sugar.
Cottage cheese is a great source of protein and it has 63% more protein than lima bean - lima bean has 6.8g of protein per 100 grams and cottage cheese has 11.1g of protein.
Lima bean has 7.6 times less saturated fat than cottage cheese - lima bean has 0.2g of saturated fat per 100 grams and cottage cheese has 1.7g of saturated fat.
Lima bean has less cholesterol than cottage cheese - cottage cheese has 17mg of cholesterol per 100 grams and lima bean does not contain significant amounts.
Lima bean is an excellent source of Vitamin C and it has more Vitamin C than cottage cheese - lima bean has 23.4mg of Vitamin C per 100 grams and cottage cheese does not contain significant amounts.
Cottage cheese has 270% more Vitamin A than lima bean - lima bean has 10ug of Vitamin A per 100 grams and cottage cheese has 37ug of Vitamin A.
Cottage cheese and lima beans contain similar amounts of Vitamin D - cottage cheese has 3iu of Vitamin D per 100 grams and lima bean does not contain significant amounts.
Lima beans and cottage cheese contain similar amounts of Vitamin E - lima bean has 0.32mg of Vitamin E per 100 grams and cottage cheese has 0.08mg of Vitamin E.
Lima bean has more Vitamin K than cottage cheese - lima bean has 5.6ug of Vitamin K per 100 grams and cottage cheese does not contain significant amounts.
Lima bean has more thiamin, niacin, Vitamin B6 and folate, however, cottage cheese contains more pantothenic acid and Vitamin B12. Both cottage cheese and lima beans contain significant amounts of riboflavin.
Cottage Cheese | Lima Beans | |
---|---|---|
Thiamin | 0.027 MG | 0.217 MG |
Riboflavin | 0.163 MG | 0.103 MG |
Niacin | 0.099 MG | 1.474 MG |
Pantothenic acid | 0.557 MG | 0.247 MG |
Vitamin B6 | 0.046 MG | 0.204 MG |
Folate | 12 UG | 34 UG |
Vitamin B12 | 0.43 UG | ~ |
Cottage cheese is an excellent source of calcium and it has 144% more calcium than lima bean - lima bean has 34mg of calcium per 100 grams and cottage cheese has 83mg of calcium.
Lima bean is an excellent source of iron and it has 43 times more iron than cottage cheese - lima bean has 3.1mg of iron per 100 grams and cottage cheese has 0.07mg of iron.
Lima bean is an excellent source of potassium and it has 349% more potassium than cottage cheese - lima bean has 467mg of potassium per 100 grams and cottage cheese has 104mg of potassium.
For omega-3 fatty acids, lima bean has more alpha linoleic acid (ALA) than cottage cheese per 100 grams.
Cottage Cheese | Lima Beans | |
---|---|---|
alpha linoleic acid | 0.017 G | 0.136 G |
Total | 0.017 G | 0.136 G |
Comparing omega-6 fatty acids, lima bean has more linoleic acid than cottage cheese per 100 grams.
Cottage Cheese | Lima Beans | |
---|---|---|
linoleic acid | 0.105 G | 0.283 G |
Total | 0.105 G | 0.283 G |
The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.
Note: The specific food items compared are: Cottage Cheese (Cheese, cottage, creamed, large or small curd) and Lima Beans (Lima beans, immature seeds, raw) .
Cottage Cheese g
()
|
Daily Values (%) |
Lima Beans g
()
|
|||||
---|---|---|---|---|---|---|---|
KCAL % |
|
5% | calories | 5% |
|
KCAL % | |
G % |
|
5% | carbohydrates | 5% |
|
G % | |
G % |
|
5% | dietary fiber | 5% |
|
G % | |
G | 5% | sugar | 5% | G | |||
G % |
|
5% | total fat | 5% |
|
G % | |
G % |
|
5% | saturated fat | 5% |
|
G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
|
5% | sodium | 5% |
|
MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
|
5% | Vitamin A | 5% |
|
UG % | |
MG % |
|
5% | Vitamin C | 5% |
|
MG % | |
IU % |
|
5% | Vitamin D | 5% |
|
IU % | |
MG % |
|
5% | calcium | 5% |
|
MG % | |
MG % |
|
5% | iron | 5% |
|
MG % | |
MG % |
|
5% | magnesium | 5% |
|
MG % | |
MG % |
|
5% | potassium | 5% |
|
MG % | |
MG % |
|
5% | thiamin (Vit B1) | 5% |
|
MG % | |
MG % |
|
5% | riboflavin (Vit B2) | 5% |
|
MG % | |
MG % |
|
5% | niacin (Vit B3) | 5% |
|
MG % | |
MG % |
|
5% | Vitamin B6 | 5% |
|
MG % | |
MG % |
|
5% | pantothenic acid (Vit B5) | 5% |
|
MG % | |
UG % |
|
5% | folate (Vit B9) | 5% |
|
UG % | |
UG % |
|
5% | Vitamin B12 | 5% |
|
UG % | |
MG % |
|
5% | Vitamin E | 5% |
|
MG % | |
UG % |
|
5% | Vitamin K | 5% |
|
UG % | |
G % |
|
5% | protein | 5% |
|
G % | |
UG % |
|
5% | biotin (Vit B7) | 5% |
|
UG % | |
MG % |
|
5% | choline | 5% |
|
MG % | |
MG % |
|
5% | chlorine | 5% |
|
MG % | |
UG % |
|
5% | chromium | 5% |
|
UG % | |
MG % |
|
5% | copper | 5% |
|
MG % | |
UG % |
|
5% | fluoride | 5% |
|
UG % | |
UG % |
|
5% | iodine | 5% |
|
UG % | |
MG % |
|
5% | manganese | 5% |
|
MG % | |
UG % |
|
5% | molybdenum | 5% |
|
UG % | |
MG % |
|
5% | phosphorus | 5% |
|
MG % | |
UG % |
|
5% | selenium | 5% |
|
UG % | |
MG % |
|
5% | zinc | 5% |
|
MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||