Lima Beans vs. Shallot

Nutrition comparison of Lima Beans and Shallot


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of lima beans versus shallot (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in lima beans and shallot:

  • Both lima beans and shallot are high in dietary fiber and potassium.
  • Lima bean has 4.3 times less sugar than shallot.
  • Lima bean has more thiamin, riboflavin and niacin.
  • Lima bean is an excellent source of Vitamin C and iron.
Detailed nutritional comparison of lima beans and shallot is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: Lima Beans (Lima beans, immature seeds, raw) and Shallot (Shallots, raw) . Have a correction or suggestions? Shoot us an email.


Image of Lima Beans src
Image of Shallot src

Calories and Carbs

calories

Lima bean is high in calories and shallot has 36% less calories than lima bean - lima bean has 113 calories per 100 grams and shallot has 72 calories.

For macronutrient ratios, lima beans is heavier in protein, lighter in carbs and heavier in fat compared to shallot per calorie. Lima beans has a macronutrient ratio of 24:70:7 and for shallot, 15:85:0 for protein, carbohydrates and fat from calories.

Macro Ratios from Calories:

Lima Beans Shallot
Protein 24% 15%
Carbohydrates 70% 85%
Fat 7% ~
Alcohol ~ ~

carbohydrates

Lima beans and shallot contain similar amounts of carbs - lima bean has 20.2g of total carbs per 100 grams and shallot has 16.8g of carbohydrates.

dietary fiber

Both lima beans and shallot are high in dietary fiber. Lima bean has 53% more dietary fiber than shallot - lima bean has 4.9g of dietary fiber per 100 grams and shallot has 3.2g of dietary fiber.

sugar

Lima bean has 4.3 times less sugar than shallot - lima bean has 1.5g of sugar per 100 grams and shallot has 7.9g of sugar.

Protein

protein

Lima bean has 174% more protein than shallot - lima bean has 6.8g of protein per 100 grams and shallot has 2.5g of protein.

Fat

saturated fat

Both lima beans and shallot are low in saturated fat - lima bean has 0.2g of saturated fat per 100 grams and shallot has 0.02g of saturated fat.

Vitamins

Vitamin C

Lima bean is an excellent source of Vitamin C and it has 193% more Vitamin C than shallot - lima bean has 23.4mg of Vitamin C per 100 grams and shallot has 8mg of Vitamin C.

Vitamin A

Lima bean has more Vitamin A than shallot - lima bean has 10ug of Vitamin A per 100 grams and shallot does not contain significant amounts.

Vitamin E

Lima beans and shallot contain similar amounts of Vitamin E - lima bean has 0.32mg of Vitamin E per 100 grams and shallot has 0.04mg of Vitamin E.

Vitamin K

Lima beans and shallot contain similar amounts of Vitamin K - lima bean has 5.6ug of Vitamin K per 100 grams and shallot has 0.8ug of Vitamin K.

The B Vitamins

Lima bean has more thiamin, riboflavin and niacin. Both lima beans and shallot contain significant amounts of pantothenic acid, Vitamin B6 and folate.

Lima Beans Shallot
Thiamin 0.217 MG 0.06 MG
Riboflavin 0.103 MG 0.02 MG
Niacin 1.474 MG 0.2 MG
Pantothenic acid 0.247 MG 0.29 MG
Vitamin B6 0.204 MG 0.345 MG
Folate 34 UG 34 UG

Minerals

calcium

Lima beans and shallot contain similar amounts of calcium - lima bean has 34mg of calcium per 100 grams and shallot has 37mg of calcium.

iron

Lima bean is an excellent source of iron and it has 162% more iron than shallot - lima bean has 3.1mg of iron per 100 grams and shallot has 1.2mg of iron.

potassium

Both lima beans and shallot are high in potassium. Lima bean has 40% more potassium than shallot - lima bean has 467mg of potassium per 100 grams and shallot has 334mg of potassium.

Antioxidants and Phytonutrients

carotenoids

Carotenoids are micronutrients commonly found in plants and some animal products. An example is beta-carotene, the notable carotenoid which is a popular source of Vitamin A.[4][5]

For specific types of carotenoids,

Lima Beans Shallot
beta-carotene 126 UG 3 UG
lutein + zeaxanthin ~ 8 UG

Omega-3 and Omega-6

omega 3s

For omega-3 fatty acids, lima bean has more alpha linoleic acid (ALA) than shallot per 100 grams.

Lima Beans Shallot
alpha linoleic acid 0.136 G 0.002 G
Total 0.136 G 0.002 G

omega 6s

Comparing omega-6 fatty acids, lima bean has more linoleic acid than shallot per 100 grams.

Lima Beans Shallot
linoleic acid 0.283 G 0.037 G
Total 0.283 G 0.037 G



Customize your serving size


The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.

Note: The specific food items compared are: Lima Beans (Lima beans, immature seeds, raw) and Shallot (Shallots, raw) .

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FAQ

Does lima beans or shallot contain more calories in 100 grams?
Lima bean is high in calories and shallot has 40% less calories than lima bean - lima bean has 113 calories in 100g and shallot has 72 calories.

Does lima beans or shallot have more carbohydrates?
By weight, lima beans and shallot contain similar amounts of carbs - lima bean has 20.2g of carbs for 100g and shallot has 16.8g of carbohydrates.

Does lima beans or shallot contain more iron?
Lima bean is an abundant source of iron and it has 160% more iron than shallot - lima bean has 3.1mg of iron in 100 grams and shallot has 1.2mg of iron.

Does lima beans or shallot contain more potassium?
Both lima beans and shallot are high in potassium. Lima bean has 40% more potassium than shallot - lima bean has 467mg of potassium in 100 grams and shallot has 334mg of potassium.