Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
milk
versus
lima beans
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in milk and lima beans:
Lima bean is high in calories and milk has 56% less calories than lima bean - lima bean has 113 calories per 100 grams and milk has 50 calories.
For macronutrient ratios, milk is much lighter in carbs, much heavier in fat and similar to lima beans for protein. Milk has a macronutrient ratio of 27:38:35 and for lima beans, 24:70:7 for protein, carbohydrates and fat from calories.
Macro Ratios from Calories:
Milk | Lima Beans | |
---|---|---|
Protein | 27% | 24% |
Carbohydrates | 38% | 70% |
Fat | 35% | 7% |
Alcohol | ~ | ~ |
Milk has 3.2 times less carbohydrates than lima bean - lima bean has 20.2g of total carbs per 100 grams and milk has 4.8g of carbohydrates.
Lima bean is an excellent source of dietary fiber and it has more dietary fiber than milk - lima bean has 4.9g of dietary fiber per 100 grams and milk does not contain significant amounts.
Lima beans and milk contain similar amounts of sugar - lima bean has 1.5g of sugar per 100 grams and milk has 5.1g of sugar.
Lima bean has 107% more protein than milk - lima bean has 6.8g of protein per 100 grams and milk has 3.3g of protein.
Lima bean has 5.3 times less saturated fat than milk - lima bean has 0.2g of saturated fat per 100 grams and milk has 1.3g of saturated fat.
Both milk and lima beans are low in trans fat - milk has 0.09g of trans fat per 100 grams and lima bean does not contain significant amounts.
Both milk and lima beans are low in cholesterol - milk has 8mg of cholesterol per 100 grams and lima bean does not contain significant amounts.
Lima bean is an excellent source of Vitamin C and it has 116 times more Vitamin C than milk - lima bean has 23.4mg of Vitamin C per 100 grams and milk has 0.2mg of Vitamin C.
Milk has 450% more Vitamin A than lima bean - lima bean has 10ug of Vitamin A per 100 grams and milk has 55ug of Vitamin A.
Milk has more Vitamin D than lima bean - milk has 49iu of Vitamin D per 100 grams and lima bean does not contain significant amounts.
Lima beans and milk contain similar amounts of Vitamin E - lima bean has 0.32mg of Vitamin E per 100 grams and milk has 0.03mg of Vitamin E.
Lima beans and milk contain similar amounts of Vitamin K - lima bean has 5.6ug of Vitamin K per 100 grams and milk has 0.2ug of Vitamin K.
Lima bean has more thiamin, niacin, Vitamin B6 and folate, however, milk contains more Vitamin B12. Both milk and lima beans contain significant amounts of riboflavin and pantothenic acid.
Milk | Lima Beans | |
---|---|---|
Thiamin | 0.039 MG | 0.217 MG |
Riboflavin | 0.185 MG | 0.103 MG |
Niacin | 0.092 MG | 1.474 MG |
Pantothenic acid | 0.356 MG | 0.247 MG |
Vitamin B6 | 0.038 MG | 0.204 MG |
Folate | 5 UG | 34 UG |
Vitamin B12 | 0.53 UG | ~ |
Milk is an excellent source of calcium and it has 253% more calcium than lima bean - lima bean has 34mg of calcium per 100 grams and milk has 120mg of calcium.
Lima bean is an excellent source of iron and it has 156 times more iron than milk - lima bean has 3.1mg of iron per 100 grams and milk has 0.02mg of iron.
Lima bean is an excellent source of potassium and it has 234% more potassium than milk - lima bean has 467mg of potassium per 100 grams and milk has 140mg of potassium.
For omega-3 fatty acids, lima bean has more alpha linoleic acid (ALA) than milk per 100 grams.
Milk | Lima Beans | |
---|---|---|
alpha linoleic acid | 0.008 G | 0.136 G |
Total | 0.008 G | 0.136 G |
Comparing omega-6 fatty acids, lima bean has more linoleic acid than milk per 100 grams.
Milk | Lima Beans | |
---|---|---|
other omega 6 | 0.004 G | ~ |
linoleic acid | 0.062 G | 0.283 G |
Total | 0.066 G | 0.283 G |
The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.
Note: The specific food items compared are: Milk (Milk, reduced fat, fluid, 2% milkfat, with added vitamin A and vitamin D) and Lima Beans (Lima beans, immature seeds, raw) .
Milk g
()
|
Daily Values (%) |
Lima Beans g
()
|
|||||
---|---|---|---|---|---|---|---|
KCAL % |
|
5% | calories | 5% |
|
KCAL % | |
G % |
|
5% | carbohydrates | 5% |
|
G % | |
G % |
|
5% | dietary fiber | 5% |
|
G % | |
G | 5% | sugar | 5% | G | |||
G % |
|
5% | total fat | 5% |
|
G % | |
G % |
|
5% | saturated fat | 5% |
|
G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
|
5% | sodium | 5% |
|
MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
|
5% | Vitamin A | 5% |
|
UG % | |
MG % |
|
5% | Vitamin C | 5% |
|
MG % | |
IU % |
|
5% | Vitamin D | 5% |
|
IU % | |
MG % |
|
5% | calcium | 5% |
|
MG % | |
MG % |
|
5% | iron | 5% |
|
MG % | |
MG % |
|
5% | magnesium | 5% |
|
MG % | |
MG % |
|
5% | potassium | 5% |
|
MG % | |
MG % |
|
5% | thiamin (Vit B1) | 5% |
|
MG % | |
MG % |
|
5% | riboflavin (Vit B2) | 5% |
|
MG % | |
MG % |
|
5% | niacin (Vit B3) | 5% |
|
MG % | |
MG % |
|
5% | Vitamin B6 | 5% |
|
MG % | |
MG % |
|
5% | pantothenic acid (Vit B5) | 5% |
|
MG % | |
UG % |
|
5% | folate (Vit B9) | 5% |
|
UG % | |
UG % |
|
5% | Vitamin B12 | 5% |
|
UG % | |
MG % |
|
5% | Vitamin E | 5% |
|
MG % | |
UG % |
|
5% | Vitamin K | 5% |
|
UG % | |
G % |
|
5% | protein | 5% |
|
G % | |
UG % |
|
5% | biotin (Vit B7) | 5% |
|
UG % | |
MG % |
|
5% | choline | 5% |
|
MG % | |
MG % |
|
5% | chlorine | 5% |
|
MG % | |
UG % |
|
5% | chromium | 5% |
|
UG % | |
MG % |
|
5% | copper | 5% |
|
MG % | |
UG % |
|
5% | fluoride | 5% |
|
UG % | |
UG % |
|
5% | iodine | 5% |
|
UG % | |
MG % |
|
5% | manganese | 5% |
|
MG % | |
UG % |
|
5% | molybdenum | 5% |
|
UG % | |
MG % |
|
5% | phosphorus | 5% |
|
MG % | |
UG % |
|
5% | selenium | 5% |
|
UG % | |
MG % |
|
5% | zinc | 5% |
|
MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||