Milk vs. Nori

Nutrition comparison of Milk and Nori


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of milk versus nori (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in milk and nori:

  • Both nori and milk are high in calcium.
  • For omega-3 fatty acids, nori has more epa than milk.
  • Nori has 19.6 times less saturated fat than milk.
  • Nori has 9.3 times less sugar than milk.
  • Nori has more thiamin, riboflavin, niacin, Vitamin B6 and folate, however, milk contains more Vitamin B12.
  • Nori has signficantly more iron than milk.
  • Nori is an excellent source of Vitamin A, Vitamin C and potassium.
Detailed nutritional comparison of milk and nori is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: Milk (Milk, reduced fat, fluid, 2% milkfat, with added vitamin A and vitamin D) and Nori (Seaweed, laver, raw) . Have a correction or suggestions? Shoot us an email.


Image of Milk src
Image of Nori src

Here's an infographic summarizing the nutritional differences between milk and nori. marks particularly rich nutrients.


Calories and Carbs

calories

Nori and milk contain similar amounts of calories - nori has 35 calories per 100 grams and milk has 50 calories.

For macronutrient ratios, milk is much lighter in protein, heavier in carbs and much heavier in fat compared to nori per calorie. Milk has a macronutrient ratio of 27:38:35 and for nori, 67:33:0 for protein, carbohydrates and fat from calories.

Macro Ratios from Calories:

Milk Nori
Protein 27% 67%
Carbohydrates 38% 33%
Fat 35% ~
Alcohol ~ ~

carbohydrates

Nori and milk contain similar amounts of carbs - nori has 5.1g of total carbs per 100 grams and milk has 4.8g of carbohydrates.

dietary fiber

Nori has more dietary fiber than milk - nori has 0.3g of dietary fiber per 100 grams and milk does not contain significant amounts.

sugar

Nori has 9.3 times less sugar than milk - nori has 0.49g of sugar per 100 grams and milk has 5.1g of sugar.

Protein

protein

Nori has 76% more protein than milk - nori has 5.8g of protein per 100 grams and milk has 3.3g of protein.

Fat

saturated fat

Nori has 19.6 times less saturated fat than milk - nori has 0.06g of saturated fat per 100 grams and milk has 1.3g of saturated fat.

trans fat

Both milk and nori are low in trans fat - milk has 0.09g of trans fat per 100 grams and nori does not contain significant amounts.

cholesterol

Both milk and nori are low in cholesterol - milk has 8mg of cholesterol per 100 grams and nori does not contain significant amounts.

Vitamins

Vitamin C

Nori is an excellent source of Vitamin C and it has 194 times more Vitamin C than milk - nori has 39mg of Vitamin C per 100 grams and milk has 0.2mg of Vitamin C.

Vitamin A

Nori is an excellent source of Vitamin A and it has 373% more Vitamin A than milk - nori has 260ug of Vitamin A per 100 grams and milk has 55ug of Vitamin A.

Vitamin D

Milk has more Vitamin D than nori - milk has 49iu of Vitamin D per 100 grams and nori does not contain significant amounts.

Vitamin E

Nori and milk contain similar amounts of Vitamin E - nori has 1mg of Vitamin E per 100 grams and milk has 0.03mg of Vitamin E.

Vitamin K

Nori and milk contain similar amounts of Vitamin K - nori has 4ug of Vitamin K per 100 grams and milk has 0.2ug of Vitamin K.

The B Vitamins

Nori has more thiamin, riboflavin, niacin, Vitamin B6 and folate, however, milk contains more Vitamin B12. Both milk and nori contain significant amounts of pantothenic acid.

Milk Nori
Thiamin 0.039 MG 0.098 MG
Riboflavin 0.185 MG 0.446 MG
Niacin 0.092 MG 1.47 MG
Pantothenic acid 0.356 MG 0.521 MG
Vitamin B6 0.038 MG 0.159 MG
Folate 5 UG 146 UG
Vitamin B12 0.53 UG ~

Minerals

calcium

Both nori and milk are high in calcium. Milk has 71% more calcium than nori - nori has 70mg of calcium per 100 grams and milk has 120mg of calcium.

iron

Nori has signficantly more iron than milk - nori has 1.8mg of iron per 100 grams and milk has 0.02mg of iron.

potassium

Nori is an excellent source of potassium and it has 154% more potassium than milk - nori has 356mg of potassium per 100 grams and milk has 140mg of potassium.

Antioxidants and Phytonutrients

carotenoids

Carotenoids are micronutrients commonly found in plants and some animal products. An example is beta-carotene, the notable carotenoid which is a popular source of Vitamin A.[4][5]

For specific types of carotenoids,

Milk Nori
beta-carotene 4 UG 3121 UG

Omega-3 and Omega-6

omega 3s

For omega-3 fatty acids, nori has more EPA than milk per 100 grams. Both milk and nori contain small amounts of alpha linoleic acid (ALA).

Milk Nori
alpha linoleic acid 0.008 G 0.001 G
EPA ~ 0.08 G
Total 0.008 G 0.081 G

omega 6s

Comparing omega-6 fatty acids, milk has more linoleic acid than nori per 100 grams.

Milk Nori
other omega 6 ~ 0.009 G
linoleic acid 0.062 G 0.004 G
Total 0.062 G 0.013 G



Customize your serving size


The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.

Note: The specific food items compared are: Milk (Milk, reduced fat, fluid, 2% milkfat, with added vitamin A and vitamin D) and Nori (Seaweed, laver, raw) .

Milk g

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G polyunsaturated fat G
G trans fat G
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protein
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biotin (Vit B7)
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choline
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G Water G
G Starch G
G Alcohol G


FAQ

Does nori or milk contain more calories in 100 grams?
Nori and milk contain similar amounts of calories - nori has 35 calories in 100g and milk has 50 calories.

Is nori or milk better for protein?
Nori has 80% more protein than milk - nori has 5.8g of protein per 100 grams and milk has 3.3g of protein.

Does nori or milk have more carbohydrates?
By weight, nori and milk contain similar amounts of carbs - nori has 5.1g of carbs for 100g and milk has 4.8g of carbohydrates.

Does nori or milk contain more calcium?
Both nori and milk are high in calcium. Milk has 70% more calcium than nori - nori has 70mg of calcium in 100 grams and milk has 120mg of calcium.

Does nori or milk contain more potassium?
Nori is a rich source of potassium and it has 150% more potassium than milk - nori has 356mg of potassium in 100 grams and milk has 140mg of potassium.

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