Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
black coffee
versus
oats
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in black coffee and oats:
Oat is high in calories and black coffee has 99% less calories than oat - oat has 389 calories per 100 grams and black coffee has 2 calories.
For macronutrient ratios, black coffee is much heavier in protein, much lighter in carbs and lighter in fat compared to oats per calorie. Black coffee has a macronutrient ratio of 60:40:0 and for oats, 17:67:16 for protein, carbohydrates and fat from calories.
Macro Ratios from Calories:
Black Coffee | Oats | |
---|---|---|
Protein | 60% | 17% |
Carbohydrates | 40% | 67% |
Fat | ~ | 16% |
Alcohol | ~ | ~ |
Oat is high in carbohydrates and black coffee has 100% less carbohydrates than oat - oat has 66.3g of total carbs per 100 grams and black coffee has 0.17g of carbohydrates.
Oat is an excellent source of dietary fiber and it has more dietary fiber than black coffee - oat has 10.6g of dietary fiber per 100 grams and black coffee does not contain significant amounts.
Oat is an excellent source of protein and it has 55 times more protein than black coffee - oat has 16.9g of protein per 100 grams and black coffee has 0.3g of protein.
Black coffee has less saturated fat than oat - oat has 1.2g of saturated fat per 100 grams and black coffee does not contain significant amounts.
Oat has more thiamin, riboflavin, pantothenic acid, Vitamin B6 and folate. Both black coffee and oats contain significant amounts of niacin.
Black Coffee | Oats | |
---|---|---|
Thiamin | 0.02 MG | 0.763 MG |
Riboflavin | ~ | 0.139 MG |
Niacin | 0.8 MG | 0.961 MG |
Pantothenic acid | ~ | 1.349 MG |
Vitamin B6 | ~ | 0.119 MG |
Folate | ~ | 56 UG |
Oat is a great source of calcium and it has 26 times more calcium than black coffee - oat has 54mg of calcium per 100 grams and black coffee has 2mg of calcium.
Oat is an excellent source of iron and it has 235 times more iron than black coffee - oat has 4.7mg of iron per 100 grams and black coffee has 0.02mg of iron.
Oat is an excellent source of potassium and it has 758% more potassium than black coffee - oat has 429mg of potassium per 100 grams and black coffee has 50mg of potassium.
The comparison below is by weight, but sometimes 100g isn't that intuitive of a measurement for food. View a custom portion comparison (e.g. cups, oz, package).
You can try adding or subtracting the amount of either Black Coffee or Oats .
Note: The specific food items compared are: Black Coffee (Beverages, coffee, brewed, breakfast blend) and Oats (Oats (Includes foods for USDA's Food Distribution Program)) .
Black Coffee g
()
|
Daily Values (%) |
Oats g
()
|
|||||
---|---|---|---|---|---|---|---|
KCAL % |
|
5% | calories | 5% |
|
KCAL % | |
G % |
|
5% | carbohydrates | 5% |
|
G % | |
G % |
|
5% | dietary fiber | 5% |
|
G % | |
G | 5% | sugar | 5% | G | |||
G % |
|
5% | total fat | 5% |
|
G % | |
G % |
|
5% | saturated fat | 5% |
|
G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
|
5% | sodium | 5% |
|
MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
|
5% | Vitamin A | 5% |
|
UG % | |
MG % |
|
5% | Vitamin C | 5% |
|
MG % | |
IU % |
|
5% | Vitamin D | 5% |
|
IU % | |
MG % |
|
5% | calcium | 5% |
|
MG % | |
MG % |
|
5% | iron | 5% |
|
MG % | |
MG % |
|
5% | magnesium | 5% |
|
MG % | |
MG % |
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5% | potassium | 5% |
|
MG % | |
MG % |
|
5% | thiamin (Vit B1) | 5% |
|
MG % | |
MG % |
|
5% | riboflavin (Vit B2) | 5% |
|
MG % | |
MG % |
|
5% | niacin (Vit B3) | 5% |
|
MG % | |
MG % |
|
5% | Vitamin B6 | 5% |
|
MG % | |
MG % |
|
5% | pantothenic acid (Vit B5) | 5% |
|
MG % | |
UG % |
|
5% | folate (Vit B9) | 5% |
|
UG % | |
UG % |
|
5% | Vitamin B12 | 5% |
|
UG % | |
MG % |
|
5% | Vitamin E | 5% |
|
MG % | |
UG % |
|
5% | Vitamin K | 5% |
|
UG % | |
G % |
|
5% | protein | 5% |
|
G % | |
UG % |
|
5% | biotin (Vit B7) | 5% |
|
UG % | |
MG % |
|
5% | choline | 5% |
|
MG % | |
MG % |
|
5% | chlorine | 5% |
|
MG % | |
UG % |
|
5% | chromium | 5% |
|
UG % | |
MG % |
|
5% | copper | 5% |
|
MG % | |
UG % |
|
5% | fluoride | 5% |
|
UG % | |
UG % |
|
5% | iodine | 5% |
|
UG % | |
MG % |
|
5% | manganese | 5% |
|
MG % | |
UG % |
|
5% | molybdenum | 5% |
|
UG % | |
MG % |
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5% | phosphorus | 5% |
|
MG % | |
UG % |
|
5% | selenium | 5% |
|
UG % | |
MG % |
|
5% | zinc | 5% |
|
MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||