Okra vs. Sprouted Peas

Nutrition comparison of Okra and Sprouted Peas


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of okra versus sprouted peas (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in okra and sprouted peas:

  • Both okra and sprouted peas are high in potassium.
  • Okra has 73% less carbohydrates than sprouted pea.
  • Okra is an excellent source of Vitamin C, calcium and dietary fiber.
  • Sprouted pea has more riboflavin, niacin, pantothenic acid and folate.
  • Sprouted pea is a great source of iron and protein.
Detailed nutritional comparison of okra and sprouted peas is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: Okra (Okra, raw) and Sprouted Peas (Peas, mature seeds, sprouted, raw) . Have a correction or suggestions? Shoot us an email.


Image of Okra src
Image of Sprouted Peas src

Calories and Carbs

calories

Sprouted pea is high in calories and okra has 73% less calories than sprouted pea - okra has 33 calories per 100 grams and sprouted pea has 124 calories.

For macronutrient ratios, okra is lighter in protein, heavier in carbs and similar to sprouted peas for fat. Okra has a macronutrient ratio of 19:76:5 and for sprouted peas, 24:72:4 for protein, carbohydrates and fat from calories.

Macro Ratios from Calories:

Okra Sprouted Peas
Protein 19% 24%
Carbohydrates 76% 72%
Fat 5% 4%
Alcohol ~ ~

carbohydrates

Okra has 73% less carbohydrates than sprouted pea - okra has 7.5g of total carbs per 100 grams and sprouted pea has 27.1g of carbohydrates.

dietary fiber

Okra is an excellent source of dietary fiber and it has more dietary fiber than sprouted pea - okra has 3.2g of dietary fiber per 100 grams and sprouted pea does not contain significant amounts.

sugar

Sprouted pea has less sugar than okra - okra has 1.5g of sugar per 100 grams and sprouted pea does not contain significant amounts.

Protein

protein

Sprouted pea is a great source of protein and it has 356% more protein than okra - okra has 1.9g of protein per 100 grams and sprouted pea has 8.8g of protein.

Fat

saturated fat

Both okra and sprouted peas are low in saturated fat - okra has 0.03g of saturated fat per 100 grams and sprouted pea has 0.12g of saturated fat.

Vitamins

Vitamin C

Okra is an excellent source of Vitamin C and it has 121% more Vitamin C than sprouted pea - okra has 23mg of Vitamin C per 100 grams and sprouted pea has 10.4mg of Vitamin C.

Vitamin A

Okra has more Vitamin A than sprouted pea - okra has 36ug of Vitamin A per 100 grams and sprouted pea does not contain significant amounts.

Vitamin E

Okra and sprouted peas contain similar amounts of Vitamin E - okra has 0.27mg of Vitamin E per 100 grams and sprouted pea does not contain significant amounts.

Vitamin K

Okra has more Vitamin K than sprouted pea - okra has 31.3ug of Vitamin K per 100 grams and sprouted pea does not contain significant amounts.

The B Vitamins

Sprouted pea has more riboflavin, niacin, pantothenic acid and folate. Both okra and sprouted peas contain significant amounts of thiamin and Vitamin B6.

Okra Sprouted Peas
Thiamin 0.2 MG 0.225 MG
Riboflavin 0.06 MG 0.155 MG
Niacin 1 MG 3.088 MG
Pantothenic acid 0.245 MG 1.029 MG
Vitamin B6 0.215 MG 0.265 MG
Folate 60 UG 144 UG

Minerals

calcium

Okra is an excellent source of calcium and it has 128% more calcium than sprouted pea - okra has 82mg of calcium per 100 grams and sprouted pea has 36mg of calcium.

iron

Sprouted pea is a great source of iron and it has 265% more iron than okra - okra has 0.62mg of iron per 100 grams and sprouted pea has 2.3mg of iron.

potassium

Both okra and sprouted peas are high in potassium. Sprouted pea has 27% more potassium than okra - okra has 299mg of potassium per 100 grams and sprouted pea has 381mg of potassium.

Omega-3 and Omega-6

omega 3s

For omega-3 fatty acids, sprouted pea has more alpha linoleic acid (ALA) than okra per 100 grams.

Okra Sprouted Peas
alpha linoleic acid 0.001 G 0.061 G
Total 0.001 G 0.061 G

omega 6s

Comparing omega-6 fatty acids, sprouted pea has more linoleic acid than okra per 100 grams.

Okra Sprouted Peas
linoleic acid 0.026 G 0.265 G
Total 0.026 G 0.265 G



Customize your serving size


The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.

Note: The specific food items compared are: Okra (Okra, raw) and Sprouted Peas (Peas, mature seeds, sprouted, raw) .

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FAQ

Does okra or sprouted peas contain more calories in 100 grams?
Sprouted pea is high in calories and okra has 70% less calories than sprouted pea - okra has 33 calories in 100g and sprouted pea has 124 calories.

Does okra or sprouted peas have more carbohydrates?
By weight, okra has 70% fewer carbohydrates than sprouted pea - okra has 7.5g of carbs for 100g and sprouted pea has 27.1g of carbohydrates.

Does okra or sprouted peas contain more calcium?
Okra is a rich source of calcium and it has 130% more calcium than sprouted pea - okra has 82mg of calcium in 100 grams and sprouted pea has 36mg of calcium.

Does okra or sprouted peas contain more potassium?
Both okra and sprouted peas are high in potassium. Sprouted pea has 30% more potassium than okra - okra has 299mg of potassium in 100 grams and sprouted pea has 381mg of potassium.