Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
green tea
versus
orange juice
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in green tea and orange juice:
Green tea has 44 times less calories than orange juice - orange juice has 45 calories per 100 grams and green tea has 1 calories.
For macronutrient ratios, green tea is much heavier in protein, much lighter in carbs and lighter in fat compared to orange juice per calorie. Green tea has a macronutrient ratio of 100:0:0 and for orange juice, 6:90:4 for protein, carbohydrates and fat from calories.
Macro Ratios from Calories:
Green Tea | Orange Juice | |
---|---|---|
Protein | 100% | 6% |
Carbohydrates | ~ | 90% |
Fat | ~ | 4% |
Alcohol | ~ | ~ |
Green tea has less carbohydrates than orange juice - orange juice has 10.4g of total carbs per 100 grams and green tea does not contain significant amounts.
Orange juice has more dietary fiber than green tea - orange juice has 0.2g of dietary fiber per 100 grams and green tea does not contain significant amounts.
Green tea has less sugar than orange juice - orange juice has 8.4g of sugar per 100 grams and green tea does not contain significant amounts.
Orange juice and green tea contain similar amounts of protein - orange juice has 0.7g of protein per 100 grams and green tea has 0.22g of protein.
Both orange juice and green tea are low in saturated fat - orange juice has 0.02g of saturated fat per 100 grams and green tea does not contain significant amounts.
Orange juice is an excellent source of Vitamin C and it has more Vitamin C than green tea - orange juice has 50mg of Vitamin C per 100 grams and green tea does not contain significant amounts.
Orange juice has more Vitamin A than green tea - orange juice has 10ug of Vitamin A per 100 grams and green tea does not contain significant amounts.
Orange juice and green tea contain similar amounts of Vitamin E - orange juice has 0.04mg of Vitamin E per 100 grams and green tea does not contain significant amounts.
Orange juice and green tea contain similar amounts of Vitamin K - orange juice has 0.1ug of Vitamin K per 100 grams and green tea does not contain significant amounts.
Orange juice has more thiamin, niacin, pantothenic acid, Vitamin B6 and folate. Both green tea and orange juice contain significant amounts of riboflavin.
Green Tea | Orange Juice | |
---|---|---|
Thiamin | 0.007 MG | 0.09 MG |
Riboflavin | 0.058 MG | 0.03 MG |
Niacin | 0.03 MG | 0.4 MG |
Pantothenic acid | ~ | 0.19 MG |
Vitamin B6 | 0.005 MG | 0.04 MG |
Folate | ~ | 30 UG |
Orange juice has more calcium than green tea - orange juice has 11mg of calcium per 100 grams and green tea does not contain significant amounts.
Orange juice and green tea contain similar amounts of iron - orange juice has 0.2mg of iron per 100 grams and green tea has 0.02mg of iron.
Orange juice has signficantly more potassium than green tea - orange juice has 200mg of potassium per 100 grams and green tea has 8mg of potassium.
The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.
Note: The specific food items compared are: Green Tea (Beverages, tea, green, brewed, regular) and Orange Juice (Orange juice, raw (Includes foods for USDA's Food Distribution Program)) .
Green Tea g
()
|
Daily Values (%) |
Orange Juice g
()
|
|||||
---|---|---|---|---|---|---|---|
KCAL % |
|
5% | calories | 5% |
|
KCAL % | |
G % |
|
5% | carbohydrates | 5% |
|
G % | |
G % |
|
5% | dietary fiber | 5% |
|
G % | |
G | 5% | sugar | 5% | G | |||
G % |
|
5% | total fat | 5% |
|
G % | |
G % |
|
5% | saturated fat | 5% |
|
G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
|
5% | sodium | 5% |
|
MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
|
5% | Vitamin A | 5% |
|
UG % | |
MG % |
|
5% | Vitamin C | 5% |
|
MG % | |
IU % |
|
5% | Vitamin D | 5% |
|
IU % | |
MG % |
|
5% | calcium | 5% |
|
MG % | |
MG % |
|
5% | iron | 5% |
|
MG % | |
MG % |
|
5% | magnesium | 5% |
|
MG % | |
MG % |
|
5% | potassium | 5% |
|
MG % | |
MG % |
|
5% | thiamin (Vit B1) | 5% |
|
MG % | |
MG % |
|
5% | riboflavin (Vit B2) | 5% |
|
MG % | |
MG % |
|
5% | niacin (Vit B3) | 5% |
|
MG % | |
MG % |
|
5% | Vitamin B6 | 5% |
|
MG % | |
MG % |
|
5% | pantothenic acid (Vit B5) | 5% |
|
MG % | |
UG % |
|
5% | folate (Vit B9) | 5% |
|
UG % | |
UG % |
|
5% | Vitamin B12 | 5% |
|
UG % | |
MG % |
|
5% | Vitamin E | 5% |
|
MG % | |
UG % |
|
5% | Vitamin K | 5% |
|
UG % | |
G % |
|
5% | protein | 5% |
|
G % | |
UG % |
|
5% | biotin (Vit B7) | 5% |
|
UG % | |
MG % |
|
5% | choline | 5% |
|
MG % | |
MG % |
|
5% | chlorine | 5% |
|
MG % | |
UG % |
|
5% | chromium | 5% |
|
UG % | |
MG % |
|
5% | copper | 5% |
|
MG % | |
UG % |
|
5% | fluoride | 5% |
|
UG % | |
UG % |
|
5% | iodine | 5% |
|
UG % | |
MG % |
|
5% | manganese | 5% |
|
MG % | |
UG % |
|
5% | molybdenum | 5% |
|
UG % | |
MG % |
|
5% | phosphorus | 5% |
|
MG % | |
UG % |
|
5% | selenium | 5% |
|
UG % | |
MG % |
|
5% | zinc | 5% |
|
MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||