Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
kumquat
versus
orange
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in kumquat and orange:
Orange has 35% less calories than kumquat - kumquat has 71 calories per 100 grams and orange has 46 calories.
For macronutrient ratios, kumquat is heavier in protein, lighter in carbs and heavier in fat compared to orange per calorie. Kumquat has a macronutrient ratio of 10:78:12 and for orange, 6:91:4 for protein, carbohydrates and fat from calories.
Macro Ratios from Calories:
Kumquat | Orange | |
---|---|---|
Protein | 10% | 6% |
Carbohydrates | 78% | 91% |
Fat | 12% | 4% |
Alcohol | ~ | ~ |
Kumquat and orange contain similar amounts of carbs - kumquat has 15.9g of total carbs per 100 grams and orange has 11.5g of carbohydrates.
The carbs in kumquat are made of 59% sugar and 41% dietary fiber, whereas the carbs in orange comprise of 79% sugar and 21% dietary fiber.
Both kumquat and orange are high in dietary fiber. Kumquat has 171% more dietary fiber than orange - kumquat has 6.5g of dietary fiber per 100 grams and orange has 2.4g of dietary fiber.
Kumquat and orange contain similar amounts of sugar - kumquat has 9.4g of sugar per 100 grams and orange has 9.1g of sugar.
Kumquat and orange contain similar amounts of protein - kumquat has 1.9g of protein per 100 grams and orange has 0.7g of protein.
Both kumquat and orange are low in saturated fat - kumquat has 0.1g of saturated fat per 100 grams and orange has 0.03g of saturated fat.
Both kumquat and orange are high in Vitamin C. Kumquat is very similar to kumquat for Vitamin C - kumquat has 43.9mg of Vitamin C per 100 grams and orange has 45mg of Vitamin C.
Kumquat and orange contain similar amounts of Vitamin A - kumquat has 15ug of Vitamin A per 100 grams and orange has 11ug of Vitamin A.
Kumquat and orange contain similar amounts of Vitamin E - kumquat has 0.15mg of Vitamin E per 100 grams and orange has 0.18mg of Vitamin E.
Orange has more thiamin. Both kumquat and orange contain significant amounts of riboflavin, niacin, pantothenic acid, Vitamin B6 and folate.
Kumquat | Orange | |
---|---|---|
Thiamin | 0.037 MG | 0.1 MG |
Riboflavin | 0.09 MG | 0.04 MG |
Niacin | 0.429 MG | 0.4 MG |
Pantothenic acid | 0.208 MG | 0.25 MG |
Vitamin B6 | 0.036 MG | 0.051 MG |
Folate | 17 UG | 17 UG |
Both kumquat and orange are high in calcium. Kumquat has 44% more calcium than orange - kumquat has 62mg of calcium per 100 grams and orange has 43mg of calcium.
Kumquat has 856% more iron than orange - kumquat has 0.86mg of iron per 100 grams and orange has 0.09mg of iron.
Kumquat and orange contain similar amounts of potassium - kumquat has 186mg of potassium per 100 grams and orange has 169mg of potassium.
Carotenoids are micronutrients commonly found in plants and some animal products. An example is beta-carotene, the notable carotenoid which is a popular source of Vitamin A.[4][5]
For specific types of carotenoids, kumquat has more alpha-carotene than orange per 100 grams, however, orange contains more beta-carotene than kumquat per 100 grams. Both kumquat and orange contain significant amounts of lutein + zeaxanthin.
Kumquat | Orange | |
---|---|---|
alpha-carotene | 155 UG | 11 UG |
lutein + zeaxanthin | 129 UG | 129 UG |
beta-carotene | ~ | 71 UG |
For omega-3 fatty acids, kumquat has more alpha linoleic acid (ALA) than orange per 100 grams.
Kumquat | Orange | |
---|---|---|
alpha linoleic acid | 0.047 G | 0.011 G |
Total | 0.047 G | 0.011 G |
Comparing omega-6 fatty acids, kumquat has more linoleic acid than orange per 100 grams.
Kumquat | Orange | |
---|---|---|
linoleic acid | 0.124 G | 0.031 G |
Total | 0.124 G | 0.031 G |
The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.
Kumquat g
()
|
Daily Values (%) |
Orange g
()
|
|||||
---|---|---|---|---|---|---|---|
KCAL % |
|
5% | calories | 5% |
|
KCAL % | |
G % |
|
5% | carbohydrates | 5% |
|
G % | |
G % |
|
5% | dietary fiber | 5% |
|
G % | |
G | 5% | sugar | 5% | G | |||
G % |
|
5% | total fat | 5% |
|
G % | |
G % |
|
5% | saturated fat | 5% |
|
G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
|
5% | sodium | 5% |
|
MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
|
5% | Vitamin A | 5% |
|
UG % | |
MG % |
|
5% | Vitamin C | 5% |
|
MG % | |
IU % |
|
5% | Vitamin D | 5% |
|
IU % | |
MG % |
|
5% | calcium | 5% |
|
MG % | |
MG % |
|
5% | iron | 5% |
|
MG % | |
MG % |
|
5% | magnesium | 5% |
|
MG % | |
MG % |
|
5% | potassium | 5% |
|
MG % | |
MG % |
|
5% | thiamin (Vit B1) | 5% |
|
MG % | |
MG % |
|
5% | riboflavin (Vit B2) | 5% |
|
MG % | |
MG % |
|
5% | niacin (Vit B3) | 5% |
|
MG % | |
MG % |
|
5% | Vitamin B6 | 5% |
|
MG % | |
MG % |
|
5% | pantothenic acid (Vit B5) | 5% |
|
MG % | |
UG % |
|
5% | folate (Vit B9) | 5% |
|
UG % | |
UG % |
|
5% | Vitamin B12 | 5% |
|
UG % | |
MG % |
|
5% | Vitamin E | 5% |
|
MG % | |
UG % |
|
5% | Vitamin K | 5% |
|
UG % | |
G % |
|
5% | protein | 5% |
|
G % | |
UG % |
|
5% | biotin (Vit B7) | 5% |
|
UG % | |
MG % |
|
5% | choline | 5% |
|
MG % | |
MG % |
|
5% | chlorine | 5% |
|
MG % | |
UG % |
|
5% | chromium | 5% |
|
UG % | |
MG % |
|
5% | copper | 5% |
|
MG % | |
UG % |
|
5% | fluoride | 5% |
|
UG % | |
UG % |
|
5% | iodine | 5% |
|
UG % | |
MG % |
|
5% | manganese | 5% |
|
MG % | |
UG % |
|
5% | molybdenum | 5% |
|
UG % | |
MG % |
|
5% | phosphorus | 5% |
|
MG % | |
UG % |
|
5% | selenium | 5% |
|
UG % | |
MG % |
|
5% | zinc | 5% |
|
MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||