Orange vs. Red Wine Vinegar

Nutrition comparison of Orange and Red Wine Vinegar


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of orange versus red wine vinegar (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in orange and red wine vinegar:

  • Orange has more thiamin, riboflavin, niacin, pantothenic acid, Vitamin B6 and folate.
  • Orange is a great source of calcium and dietary fiber.
  • Orange is an excellent source of Vitamin C.
  • Red wine vinegar has 41.7 times less carbohydrates than orange.
  • Red wine vinegar has 59% less calories than orange.
Detailed nutritional comparison of orange and red wine vinegar is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: Orange (Oranges, raw, Florida) and Red Wine Vinegar (Vinegar, red wine) . Have a correction or suggestions? Shoot us an email.


Calories and Carbs

calories

Red wine vinegar has 59% less calories than orange - orange has 46 calories per 100 grams and red wine vinegar has 19 calories.

Orange Red Wine Vinegar
Protein 6% ~
Carbohydrates 91% ~
Fat 4% ~
Alcohol ~ ~

carbohydrates

Red wine vinegar has 41.7 times less carbohydrates than orange - orange has 11.5g of total carbs per 100 grams and red wine vinegar has 0.27g of carbohydrates.

dietary fiber

Orange is a great source of dietary fiber and it has more dietary fiber than red wine vinegar - orange has 2.4g of dietary fiber per 100 grams and red wine vinegar does not contain significant amounts.

sugar

Red wine vinegar has less sugar than orange - orange has 9.1g of sugar per 100 grams and red wine vinegar does not contain significant amounts.

Protein

protein

Orange and red wine vinegar contain similar amounts of protein - orange has 0.7g of protein per 100 grams and red wine vinegar has 0.04g of protein.

Fat

saturated fat

Both orange and red wine vinegar are low in saturated fat - orange has 0.03g of saturated fat per 100 grams and red wine vinegar does not contain significant amounts.

Vitamins

Vitamin C

Orange is an excellent source of Vitamin C and it has 89 times more Vitamin C than red wine vinegar - orange has 45mg of Vitamin C per 100 grams and red wine vinegar has 0.5mg of Vitamin C.

Vitamin A

Orange has more Vitamin A than red wine vinegar - orange has 11ug of Vitamin A per 100 grams and red wine vinegar does not contain significant amounts.

Vitamin E

Orange and red wine vinegar contain similar amounts of Vitamin E - orange has 0.18mg of Vitamin E per 100 grams and red wine vinegar does not contain significant amounts.

The B Vitamins

Orange has more thiamin, riboflavin, niacin, pantothenic acid, Vitamin B6 and folate.

Orange Red Wine Vinegar
Thiamin 0.1 MG ~
Riboflavin 0.04 MG ~
Niacin 0.4 MG ~
Pantothenic acid 0.25 MG ~
Vitamin B6 0.051 MG ~
Folate 17 UG ~

Minerals

calcium

Orange is a great source of calcium and it has 617% more calcium than red wine vinegar - orange has 43mg of calcium per 100 grams and red wine vinegar has 6mg of calcium.

iron

Orange and red wine vinegar contain similar amounts of iron - orange has 0.09mg of iron per 100 grams and red wine vinegar has 0.45mg of iron.

potassium

Orange has 333% more potassium than red wine vinegar - orange has 169mg of potassium per 100 grams and red wine vinegar has 39mg of potassium.




Customize your serving size


The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.

Note: The specific food items compared are: Orange (Oranges, raw, Florida) and Red Wine Vinegar (Vinegar, red wine) .

Orange g

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FAQ

Does orange or red wine vinegar contain more calories in 100 grams?
Red wine vinegar has 60% less calories than orange - orange has 46 calories in 100g and red wine vinegar has 19 calories.

Does orange or red wine vinegar have more carbohydrates?
By weight, red wine vinegar has 41.7 times fewer carbohydrates than orange - orange has 11.5g of carbs for 100g and red wine vinegar has 0.27g of carbohydrates.