Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
peach
versus
almonds
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in peach and almonds:
Almond is high in calories and peach has 93% less calories than almond - almond has 579 calories per 100 grams and peach has 42 calories.
For macronutrient ratios, peach is lighter in protein, much heavier in carbs and much lighter in fat compared to almonds per calorie. Peach has a macronutrient ratio of 8:87:6 and for almonds, 14:14:72 for protein, carbohydrates and fat from calories.
Macro Ratios from Calories:
Peach | Almonds | |
---|---|---|
Protein | 8% | 14% |
Carbohydrates | 87% | 14% |
Fat | 6% | 72% |
Alcohol | ~ | ~ |
Peach has 53% less carbohydrates than almond - almond has 21.6g of total carbs per 100 grams and peach has 10.1g of carbohydrates.
Almond is an excellent source of dietary fiber and it has 733% more dietary fiber than peach - almond has 12.5g of dietary fiber per 100 grams and peach has 1.5g of dietary fiber.
Peach has less sugar than almond - almond has 4.4g of sugar per 100 grams and peach does not contain significant amounts.
Almond is an excellent source of protein and it has 22 times more protein than peach - almond has 21.2g of protein per 100 grams and peach has 0.91g of protein.
Peach has signficantly less saturated fat than almond - almond has 3.8g of saturated fat per 100 grams and peach does not contain significant amounts.
Both almonds and peach are low in trans fat - almond has 0.02g of trans fat per 100 grams and peach does not contain significant amounts.
Peach has more Vitamin C than almond - peach has 4.1mg of Vitamin C per 100 grams and almond does not contain significant amounts.
Peach has more Vitamin A than almond - peach has 24ug of Vitamin A per 100 grams and almond does not contain significant amounts.
Almond is an excellent source of Vitamin E and it has more Vitamin E than peach - almond has 25.6mg of Vitamin E per 100 grams and peach does not contain significant amounts.
Peach and almonds contain similar amounts of Vitamin K - peach has 3ug of Vitamin K per 100 grams and almond does not contain significant amounts.
Almond has more thiamin, riboflavin, niacin, pantothenic acid, Vitamin B6 and folate.
Peach | Almonds | |
---|---|---|
Thiamin | 0.024 MG | 0.205 MG |
Riboflavin | 0.031 MG | 1.138 MG |
Niacin | 0.806 MG | 3.618 MG |
Pantothenic acid | 0.153 MG | 0.471 MG |
Vitamin B6 | 0.025 MG | 0.137 MG |
Folate | 6 UG | 44 UG |
Almond is an excellent source of calcium and it has 66 times more calcium than peach - almond has 269mg of calcium per 100 grams and peach has 4mg of calcium.
Almond is an excellent source of iron and it has 991% more iron than peach - almond has 3.7mg of iron per 100 grams and peach has 0.34mg of iron.
Almond is an excellent source of potassium and it has 501% more potassium than peach - almond has 733mg of potassium per 100 grams and peach has 122mg of potassium.
The comparison below is by weight, but sometimes 100g isn't that intuitive of a measurement for food. View a custom portion comparison (e.g. cups, oz, package).
You can try adding or subtracting the amount of either Peach or Almonds .
Peach g
()
|
Daily Values (%) |
Almonds g
()
|
|||||
---|---|---|---|---|---|---|---|
KCAL % |
|
5% | calories | 5% |
|
KCAL % | |
G % |
|
5% | carbohydrates | 5% |
|
G % | |
G % |
|
5% | dietary fiber | 5% |
|
G % | |
G | 5% | sugar | 5% | G | |||
G % |
|
5% | total fat | 5% |
|
G % | |
G % |
|
5% | saturated fat | 5% |
|
G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
|
5% | sodium | 5% |
|
MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
|
5% | Vitamin A | 5% |
|
UG % | |
MG % |
|
5% | Vitamin C | 5% |
|
MG % | |
IU % |
|
5% | Vitamin D | 5% |
|
IU % | |
MG % |
|
5% | calcium | 5% |
|
MG % | |
MG % |
|
5% | iron | 5% |
|
MG % | |
MG % |
|
5% | magnesium | 5% |
|
MG % | |
MG % |
|
5% | potassium | 5% |
|
MG % | |
MG % |
|
5% | thiamin (Vit B1) | 5% |
|
MG % | |
MG % |
|
5% | riboflavin (Vit B2) | 5% |
|
MG % | |
MG % |
|
5% | niacin (Vit B3) | 5% |
|
MG % | |
MG % |
|
5% | Vitamin B6 | 5% |
|
MG % | |
MG % |
|
5% | pantothenic acid (Vit B5) | 5% |
|
MG % | |
UG % |
|
5% | folate (Vit B9) | 5% |
|
UG % | |
UG % |
|
5% | Vitamin B12 | 5% |
|
UG % | |
MG % |
|
5% | Vitamin E | 5% |
|
MG % | |
UG % |
|
5% | Vitamin K | 5% |
|
UG % | |
G % |
|
5% | protein | 5% |
|
G % | |
UG % |
|
5% | biotin (Vit B7) | 5% |
|
UG % | |
MG % |
|
5% | choline | 5% |
|
MG % | |
MG % |
|
5% | chlorine | 5% |
|
MG % | |
UG % |
|
5% | chromium | 5% |
|
UG % | |
MG % |
|
5% | copper | 5% |
|
MG % | |
UG % |
|
5% | fluoride | 5% |
|
UG % | |
UG % |
|
5% | iodine | 5% |
|
UG % | |
MG % |
|
5% | manganese | 5% |
|
MG % | |
UG % |
|
5% | molybdenum | 5% |
|
UG % | |
MG % |
|
5% | phosphorus | 5% |
|
MG % | |
UG % |
|
5% | selenium | 5% |
|
UG % | |
MG % |
|
5% | zinc | 5% |
|
MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||