Salt vs. Peas

Nutrition comparison of Salt and Peas


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of salt versus peas (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in salt and peas:

  • Pea has more thiamin, riboflavin, niacin, pantothenic acid, Vitamin B6 and folate.
  • Pea is a great source of potassium.
  • Pea is an excellent source of Vitamin C and dietary fiber.
  • Salt has signficantly less calories than pea.
Detailed nutritional comparison of salt and peas is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: Salt (Salt, table) and Peas (Peas, green, raw) . Have a correction or suggestions? Shoot us an email.


Image of Salt src
Image of Peas src

Calories and Carbs

calories

Salt has signficantly less calories than pea - pea has 81 calories per 100 grams and salt does not contain significant amounts.

Salt Peas
Protein ~ 26%
Carbohydrates ~ 69%
Fat ~ 5%
Alcohol ~ ~

carbohydrates

Salt has less carbohydrates than pea - pea has 14.5g of total carbs per 100 grams and salt does not contain significant amounts.

dietary fiber

Pea is an excellent source of dietary fiber and it has more dietary fiber than salt - pea has 5.7g of dietary fiber per 100 grams and salt does not contain significant amounts.

sugar

Salt has less sugar than pea - pea has 5.7g of sugar per 100 grams and salt does not contain significant amounts.

Protein

protein

Pea has more protein than salt - pea has 5.4g of protein per 100 grams and salt does not contain significant amounts.

Fat

saturated fat

Both peas and salt are low in saturated fat - pea has 0.07g of saturated fat per 100 grams and salt does not contain significant amounts.

Vitamins

Vitamin C

Pea is an excellent source of Vitamin C and it has more Vitamin C than salt - pea has 40mg of Vitamin C per 100 grams and salt does not contain significant amounts.

Vitamin A

Pea has more Vitamin A than salt - pea has 38ug of Vitamin A per 100 grams and salt does not contain significant amounts.

Vitamin E

Peas and salt contain similar amounts of Vitamin E - pea has 0.13mg of Vitamin E per 100 grams and salt does not contain significant amounts.

Vitamin K

Pea has more Vitamin K than salt - pea has 24.8ug of Vitamin K per 100 grams and salt does not contain significant amounts.

The B Vitamins

Pea has more thiamin, riboflavin, niacin, pantothenic acid, Vitamin B6 and folate.

Salt Peas
Thiamin ~ 0.266 MG
Riboflavin ~ 0.132 MG
Niacin ~ 2.09 MG
Pantothenic acid ~ 0.104 MG
Vitamin B6 ~ 0.169 MG
Folate ~ 65 UG

Minerals

calcium

Peas and salt contain similar amounts of calcium - pea has 25mg of calcium per 100 grams and salt has 24mg of calcium.

iron

Pea has 345% more iron than salt - pea has 1.5mg of iron per 100 grams and salt has 0.33mg of iron.

potassium

Pea is a great source of potassium and it has 29 times more potassium than salt - pea has 244mg of potassium per 100 grams and salt has 8mg of potassium.




Customize your serving size


The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.

Note: The specific food items compared are: Salt (Salt, table) and Peas (Peas, green, raw) .

Salt g

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G Water G
G Starch G
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FAQ

Does peas or salt contain more calories in 100 grams?
Salt has signficantly less calories than pea - pea has 81 calories in 100g and salt does not contain significant amounts.

Does peas or salt have more carbohydrates?
By weight, salt has fewer carbohydrates than pea - pea has 14.5g of carbs for 100g and salt has no carbs..