Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
big mac
versus
pumpkin puree
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in big mac and pumpkin puree:
Big mac is high in calories and pumpkin puree has 87% less calories than big mac - pumpkin puree has 34 calories per 100 grams and big mac has 257 calories.
For macronutrient ratios, big mac is heavier in protein, much lighter in carbs and much heavier in fat compared to pumpkin puree per calorie. Big mac has a macronutrient ratio of 18:31:51 and for pumpkin puree, 11:82:7 for protein, carbohydrates and fat from calories.
Macro Ratios from Calories:
Big Mac | Pumpkin Puree | |
---|---|---|
Protein | 18% | 11% |
Carbohydrates | 31% | 82% |
Fat | 51% | 7% |
Alcohol | ~ | ~ |
Pumpkin puree has 60% less carbohydrates than big mac - pumpkin puree has 8.1g of total carbs per 100 grams and big mac has 20.1g of carbohydrates.
Pumpkin puree is a great source of dietary fiber and it has 81% more dietary fiber than big mac - pumpkin puree has 2.9g of dietary fiber per 100 grams and big mac has 1.6g of dietary fiber.
Pumpkin puree and big mac contain similar amounts of sugar - pumpkin puree has 3.3g of sugar per 100 grams and big mac has 4g of sugar.
Big mac is a great source of protein and it has 975% more protein than pumpkin puree - pumpkin puree has 1.1g of protein per 100 grams and big mac has 11.8g of protein.
Pumpkin puree has signficantly less saturated fat than big mac - pumpkin puree has 0.15g of saturated fat per 100 grams and big mac has 3.8g of saturated fat.
Pumpkin puree has less cholesterol than big mac - big mac has 36mg of cholesterol per 100 grams and pumpkin puree does not contain significant amounts.
Pumpkin puree has 950% more Vitamin C than big mac - pumpkin puree has 4.2mg of Vitamin C per 100 grams and big mac has 0.4mg of Vitamin C.
Pumpkin puree is an excellent source of Vitamin A and it has more Vitamin A than big mac - pumpkin puree has 778ug of Vitamin A per 100 grams and big mac does not contain significant amounts.
Pumpkin puree has more Vitamin E than big mac - pumpkin puree has 1.1mg of Vitamin E per 100 grams and big mac does not contain significant amounts.
Pumpkin puree has more Vitamin K than big mac - pumpkin puree has 16ug of Vitamin K per 100 grams and big mac does not contain significant amounts.
Big mac has more thiamin, riboflavin, niacin, folate and Vitamin B12, however, pumpkin puree contains more pantothenic acid and Vitamin B6.
Big Mac | Pumpkin Puree | |
---|---|---|
Thiamin | 0.176 MG | 0.024 MG |
Riboflavin | 0.209 MG | 0.054 MG |
Niacin | 3.384 MG | 0.367 MG |
Pantothenic acid | ~ | 0.4 MG |
Vitamin B6 | ~ | 0.056 MG |
Folate | 46 UG | 12 UG |
Vitamin B12 | 0.88 UG | ~ |
Big mac is an excellent source of calcium and it has 346% more calcium than pumpkin puree - pumpkin puree has 26mg of calcium per 100 grams and big mac has 116mg of calcium.
Big mac has 44% more iron than pumpkin puree - pumpkin puree has 1.4mg of iron per 100 grams and big mac has 2mg of iron.
Pumpkin puree and big mac contain similar amounts of potassium - pumpkin puree has 206mg of potassium per 100 grams and big mac has 181mg of potassium.
The comparison below is by weight, but sometimes 100g isn't that intuitive of a measurement for food. View a custom portion comparison (e.g. cups, oz, package).
You can try adding or subtracting the amount of either Big Mac or Pumpkin Puree .
Note: The specific food items compared are: Big Mac (McDONALD'S, BIG MAC) and Pumpkin Puree (Pumpkin, canned, without salt) .
Big Mac g
()
|
Daily Values (%) |
Pumpkin Puree g
()
|
|||||
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KCAL % |
|
5% | calories | 5% |
|
KCAL % | |
G % |
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5% | carbohydrates | 5% |
|
G % | |
G % |
|
5% | dietary fiber | 5% |
|
G % | |
G | 5% | sugar | 5% | G | |||
G % |
|
5% | total fat | 5% |
|
G % | |
G % |
|
5% | saturated fat | 5% |
|
G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
|
5% | sodium | 5% |
|
MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
|
5% | Vitamin A | 5% |
|
UG % | |
MG % |
|
5% | Vitamin C | 5% |
|
MG % | |
IU % |
|
5% | Vitamin D | 5% |
|
IU % | |
MG % |
|
5% | calcium | 5% |
|
MG % | |
MG % |
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5% | iron | 5% |
|
MG % | |
MG % |
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5% | magnesium | 5% |
|
MG % | |
MG % |
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5% | potassium | 5% |
|
MG % | |
MG % |
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5% | thiamin (Vit B1) | 5% |
|
MG % | |
MG % |
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5% | riboflavin (Vit B2) | 5% |
|
MG % | |
MG % |
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5% | niacin (Vit B3) | 5% |
|
MG % | |
MG % |
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5% | Vitamin B6 | 5% |
|
MG % | |
MG % |
|
5% | pantothenic acid (Vit B5) | 5% |
|
MG % | |
UG % |
|
5% | folate (Vit B9) | 5% |
|
UG % | |
UG % |
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5% | Vitamin B12 | 5% |
|
UG % | |
MG % |
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5% | Vitamin E | 5% |
|
MG % | |
UG % |
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5% | Vitamin K | 5% |
|
UG % | |
G % |
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5% | protein | 5% |
|
G % | |
UG % |
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5% | biotin (Vit B7) | 5% |
|
UG % | |
MG % |
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5% | choline | 5% |
|
MG % | |
MG % |
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5% | chlorine | 5% |
|
MG % | |
UG % |
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5% | chromium | 5% |
|
UG % | |
MG % |
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5% | copper | 5% |
|
MG % | |
UG % |
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5% | fluoride | 5% |
|
UG % | |
UG % |
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5% | iodine | 5% |
|
UG % | |
MG % |
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5% | manganese | 5% |
|
MG % | |
UG % |
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5% | molybdenum | 5% |
|
UG % | |
MG % |
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5% | phosphorus | 5% |
|
MG % | |
UG % |
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5% | selenium | 5% |
|
UG % | |
MG % |
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5% | zinc | 5% |
|
MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||