Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
pumpkin seeds
versus
bittersweet chocolate
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in pumpkin seeds and bittersweet chocolate:
Both bittersweet chocolate and pumpkin seeds are high in calories. Bittersweet chocolate has 44% more calories than pumpkin seed - bittersweet chocolate has 642 calories per 100 grams and pumpkin seed has 446 calories.
For macronutrient ratios, pumpkin seeds is heavier in protein, much heavier in carbs and much lighter in fat compared to bittersweet chocolate per calorie. Pumpkin seeds has a macronutrient ratio of 16:46:38 and for bittersweet chocolate, 9:18:73 for protein, carbohydrates and fat from calories.
Macro Ratios from Calories:
Pumpkin Seeds | Bittersweet Chocolate | |
---|---|---|
Protein | 16% | 9% |
Carbohydrates | 46% | 18% |
Fat | 38% | 73% |
Alcohol | ~ | ~ |
Pumpkin seed is high in carbohydrates and bittersweet chocolate has 47% less carbohydrates than pumpkin seed - bittersweet chocolate has 28.4g of total carbs per 100 grams and pumpkin seed has 53.8g of carbohydrates.
Both bittersweet chocolate and pumpkin seeds are high in dietary fiber. Pumpkin seed has 11% more dietary fiber than bittersweet chocolate - bittersweet chocolate has 16.6g of dietary fiber per 100 grams and pumpkin seed has 18.4g of dietary fiber.
Bittersweet chocolate and pumpkin seeds contain similar amounts of sugar - bittersweet chocolate has 0.91g of sugar per 100 grams and pumpkin seed does not contain significant amounts.
Both bittersweet chocolate and pumpkin seeds are high in protein. Pumpkin seed has 30% more protein than bittersweet chocolate - bittersweet chocolate has 14.3g of protein per 100 grams and pumpkin seed has 18.6g of protein.
Bittersweet chocolate is high in saturated fat and pumpkin seed has 89% less saturated fat than bittersweet chocolate - bittersweet chocolate has 32.3g of saturated fat per 100 grams and pumpkin seed has 3.7g of saturated fat.
Both bittersweet chocolate and pumpkin seeds are low in cholesterol - bittersweet chocolate has 2mg of cholesterol per 100 grams and pumpkin seed does not contain significant amounts.
Pumpkin seeds and bittersweet chocolate contain similar amounts of Vitamin C - pumpkin seed has 0.3mg of Vitamin C per 100 grams and bittersweet chocolate does not contain significant amounts.
Pumpkin seeds and bittersweet chocolate contain similar amounts of Vitamin A - pumpkin seed has 3ug of Vitamin A per 100 grams and bittersweet chocolate does not contain significant amounts.
Bittersweet chocolate has more Vitamin E than pumpkin seed - bittersweet chocolate has 0.4mg of Vitamin E per 100 grams and pumpkin seed does not contain significant amounts.
Bittersweet chocolate has more Vitamin K than pumpkin seed - bittersweet chocolate has 9.7ug of Vitamin K per 100 grams and pumpkin seed does not contain significant amounts.
Bittersweet chocolate has more thiamin, niacin, pantothenic acid and folate. Both pumpkin seeds and bittersweet chocolate contain significant amounts of riboflavin and Vitamin B6.
Pumpkin Seeds | Bittersweet Chocolate | |
---|---|---|
Thiamin | 0.034 MG | 0.147 MG |
Riboflavin | 0.052 MG | 0.1 MG |
Niacin | 0.286 MG | 1.355 MG |
Pantothenic acid | 0.056 MG | 0.168 MG |
Vitamin B6 | 0.037 MG | 0.027 MG |
Folate | 9 UG | 28 UG |
Both bittersweet chocolate and pumpkin seeds are high in calcium. Bittersweet chocolate has 84% more calcium than pumpkin seed - bittersweet chocolate has 101mg of calcium per 100 grams and pumpkin seed has 55mg of calcium.
Both bittersweet chocolate and pumpkin seeds are high in iron. Bittersweet chocolate has 426% more iron than pumpkin seed - bittersweet chocolate has 17.4mg of iron per 100 grams and pumpkin seed has 3.3mg of iron.
Both bittersweet chocolate and pumpkin seeds are high in potassium. Pumpkin seed has 11% more potassium than bittersweet chocolate - bittersweet chocolate has 830mg of potassium per 100 grams and pumpkin seed has 919mg of potassium.
For omega-3 fatty acids, both pumpkin seeds and bittersweet chocolate contain significant amounts of alpha linoleic acid (ALA).
Pumpkin Seeds | Bittersweet Chocolate | |
---|---|---|
alpha linoleic acid | 0.077 G | 0.117 G |
Total | 0.077 G | 0.117 G |
Comparing omega-6 fatty acids, pumpkin seed has more linoleic acid than bittersweet chocolate per 100 grams.
Pumpkin Seeds | Bittersweet Chocolate | |
---|---|---|
linoleic acid | 8.759 G | 1.435 G |
other omega 6 | ~ | 0.553 G |
Total | 8.759 G | 1.988 G |
The comparison below is by weight, but sometimes 100g isn't that intuitive of a measurement for food. View a custom portion comparison (e.g. cups, oz, package).
You can try adding or subtracting the amount of either Pumpkin Seeds or Bittersweet Chocolate .
Note: The specific food items compared are: Pumpkin Seeds (Seeds, pumpkin and squash seeds, whole, roasted, without salt) and Bittersweet Chocolate (Baking chocolate, unsweetened, squares) .
Pumpkin Seeds g
()
|
Daily Values (%) |
Bittersweet Chocolate g
()
|
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KCAL % |
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5% | calories | 5% |
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KCAL % | |
G % |
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5% | carbohydrates | 5% |
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G % | |
G % |
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5% | dietary fiber | 5% |
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G % | |
G | 5% | sugar | 5% | G | |||
G % |
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5% | total fat | 5% |
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G % | |
G % |
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5% | saturated fat | 5% |
|
G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
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5% | sodium | 5% |
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MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
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5% | Vitamin A | 5% |
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UG % | |
MG % |
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5% | Vitamin C | 5% |
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MG % | |
IU % |
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5% | Vitamin D | 5% |
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IU % | |
MG % |
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5% | calcium | 5% |
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MG % | |
MG % |
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5% | iron | 5% |
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MG % | |
MG % |
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5% | magnesium | 5% |
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MG % | |
MG % |
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5% | potassium | 5% |
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MG % | |
MG % |
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5% | thiamin (Vit B1) | 5% |
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MG % | |
MG % |
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5% | riboflavin (Vit B2) | 5% |
|
MG % | |
MG % |
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5% | niacin (Vit B3) | 5% |
|
MG % | |
MG % |
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5% | Vitamin B6 | 5% |
|
MG % | |
MG % |
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5% | pantothenic acid (Vit B5) | 5% |
|
MG % | |
UG % |
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5% | folate (Vit B9) | 5% |
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UG % | |
UG % |
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5% | Vitamin B12 | 5% |
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UG % | |
MG % |
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5% | Vitamin E | 5% |
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MG % | |
UG % |
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5% | Vitamin K | 5% |
|
UG % | |
G % |
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5% | protein | 5% |
|
G % | |
UG % |
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5% | biotin (Vit B7) | 5% |
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UG % | |
MG % |
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5% | choline | 5% |
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MG % | |
MG % |
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5% | chlorine | 5% |
|
MG % | |
UG % |
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5% | chromium | 5% |
|
UG % | |
MG % |
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5% | copper | 5% |
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MG % | |
UG % |
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5% | fluoride | 5% |
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UG % | |
UG % |
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5% | iodine | 5% |
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UG % | |
MG % |
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5% | manganese | 5% |
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MG % | |
UG % |
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5% | molybdenum | 5% |
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UG % | |
MG % |
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5% | phosphorus | 5% |
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MG % | |
UG % |
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5% | selenium | 5% |
|
UG % | |
MG % |
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5% | zinc | 5% |
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MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||