Pumpkin Seeds vs. Squash

Nutrition comparison of Pumpkin Seeds and Cooked Squash


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of pumpkin seeds versus cooked squash (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in pumpkin seeds and squash:

  • Both squash and pumpkin seeds are high in calcium, dietary fiber and potassium.
  • Pumpkin seed is an excellent source of iron and protein.
  • Squash has more thiamin, niacin, pantothenic acid, Vitamin B6 and folate, however, pumpkin seed contains more riboflavin.
  • Squash has signficantly less saturated fat than pumpkin seed.
  • Squash is a great source of Vitamin C.
  • Squash is an excellent source of Vitamin A.
Detailed nutritional comparison of pumpkin seeds and squash is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: Pumpkin Seeds (Seeds, pumpkin and squash seeds, whole, roasted, without salt) and Squash (Squash, winter, butternut, cooked, baked, without salt) . Have a correction or suggestions? Shoot us an email.


Image of Pumpkin Seeds src
Image of Squash src

Calories and Carbs

calories

Pumpkin seed is high in calories and squash has 91% less calories than pumpkin seed - squash has 40 calories per 100 grams and pumpkin seed has 446 calories.

For macronutrient ratios, pumpkin seeds is heavier in protein, much lighter in carbs and much heavier in fat compared to squash per calorie. Pumpkin seeds has a macronutrient ratio of 16:46:38 and for squash, 8:91:2 for protein, carbohydrates and fat from calories.

Macro Ratios from Calories:

Pumpkin Seeds Squash
Protein 16% 8%
Carbohydrates 46% 91%
Fat 38% 2%
Alcohol ~ ~

carbohydrates

Pumpkin seed is high in carbohydrates and squash has 80% less carbohydrates than pumpkin seed - squash has 10.5g of total carbs per 100 grams and pumpkin seed has 53.8g of carbohydrates.

dietary fiber

Both squash and pumpkin seeds are high in dietary fiber. Pumpkin seed has 475% more dietary fiber than squash - squash has 3.2g of dietary fiber per 100 grams and pumpkin seed has 18.4g of dietary fiber.

sugar

Pumpkin seed has less sugar than squash - squash has 2g of sugar per 100 grams and pumpkin seed does not contain significant amounts.

Protein

protein

Pumpkin seed is an excellent source of protein and it has 19 times more protein than squash - squash has 0.9g of protein per 100 grams and pumpkin seed has 18.6g of protein.

Fat

saturated fat

Squash has signficantly less saturated fat than pumpkin seed - squash has 0.02g of saturated fat per 100 grams and pumpkin seed has 3.7g of saturated fat.

Vitamins

Vitamin C

Squash is a great source of Vitamin C and it has 49 times more Vitamin C than pumpkin seed - squash has 15.1mg of Vitamin C per 100 grams and pumpkin seed has 0.3mg of Vitamin C.

Vitamin A

Squash is an excellent source of Vitamin A and it has 185 times more Vitamin A than pumpkin seed - squash has 558ug of Vitamin A per 100 grams and pumpkin seed has 3ug of Vitamin A.

Vitamin E

Squash has more Vitamin E than pumpkin seed - squash has 1.3mg of Vitamin E per 100 grams and pumpkin seed does not contain significant amounts.

Vitamin K

Squash and pumpkin seeds contain similar amounts of Vitamin K - squash has 1ug of Vitamin K per 100 grams and pumpkin seed does not contain significant amounts.

The B Vitamins

Squash has more thiamin, niacin, pantothenic acid, Vitamin B6 and folate, however, pumpkin seed contains more riboflavin.

Pumpkin Seeds Squash
Thiamin 0.034 MG 0.072 MG
Riboflavin 0.052 MG 0.017 MG
Niacin 0.286 MG 0.969 MG
Pantothenic acid 0.056 MG 0.359 MG
Vitamin B6 0.037 MG 0.124 MG
Folate 9 UG 19 UG

Minerals

calcium

Both squash and pumpkin seeds are high in calcium. Pumpkin seed has 34% more calcium than squash - squash has 41mg of calcium per 100 grams and pumpkin seed has 55mg of calcium.

iron

Pumpkin seed is an excellent source of iron and it has 452% more iron than squash - squash has 0.6mg of iron per 100 grams and pumpkin seed has 3.3mg of iron.

potassium

Both squash and pumpkin seeds are high in potassium. Pumpkin seed has 224% more potassium than squash - squash has 284mg of potassium per 100 grams and pumpkin seed has 919mg of potassium.

Omega-3 and Omega-6

omega 3s

For omega-3 fatty acids, pumpkin seed has more alpha linoleic acid (ALA) than squash per 100 grams.

Pumpkin Seeds Squash
alpha linoleic acid 0.077 G 0.024 G
Total 0.077 G 0.024 G

omega 6s

Comparing omega-6 fatty acids, pumpkin seed has more linoleic acid than squash per 100 grams.

Pumpkin Seeds Squash
linoleic acid 8.759 G 0.014 G
Total 8.759 G 0.014 G



Customize your serving size


The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.

Note: The specific food items compared are: Pumpkin Seeds (Seeds, pumpkin and squash seeds, whole, roasted, without salt) and Squash (Squash, winter, butternut, cooked, baked, without salt) .

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FAQ

Does squash or pumpkin seeds contain more calories in 100 grams?
Pumpkin seed is high in calories and squash has 90% less calories than pumpkin seed - squash has 40 calories in 100g and pumpkin seed has 446 calories.

Does squash or pumpkin seeds have more carbohydrates?
By weight, pumpkin seed is high in carbohydrates and squash has 80% fewer carbohydrates than pumpkin seed - squash has 10.5g of carbs for 100g and pumpkin seed has 53.8g of carbohydrates.

Does squash or pumpkin seeds contain more calcium?
Both squash and pumpkin seeds are high in calcium. Pumpkin seed has 30% more calcium than squash - squash has 41mg of calcium in 100 grams and pumpkin seed has 55mg of calcium.

Does squash or pumpkin seeds contain more iron?
Pumpkin seed is an abundant source of iron and it has 450% more iron than squash - squash has 0.6mg of iron in 100 grams and pumpkin seed has 3.3mg of iron.

Does squash or pumpkin seeds contain more potassium?
Both squash and pumpkin seeds are high in potassium. Pumpkin seed has 220% more potassium than squash - squash has 284mg of potassium in 100 grams and pumpkin seed has 919mg of potassium.