Radishes vs. Watercress

Nutrition comparison of Radishes and Watercress


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of radishes versus watercress (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in radishes and watercress:

  • Both radishes and watercress are high in Vitamin C and potassium.
  • Watercress has more thiamin and riboflavin, however, radish contains more folate.
  • Watercress is an excellent source of Vitamin A, Vitamin K and calcium.
Detailed nutritional comparison of radishes and watercress is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: Radishes (Radishes, raw) and Watercress (Watercress, raw) . Have a correction or suggestions? Shoot us an email.


Image of Radishes src
Image of Watercress src

Calories and Carbs

calories

Radishes and watercress contain similar amounts of calories - radish has 16 calories per 100 grams and watercress has 11 calories.

For macronutrient ratios, radishes is much lighter in protein, much heavier in carbs and similar to watercress for fat. Radishes has a macronutrient ratio of 16:79:5 and for watercress, 60:34:6 for protein, carbohydrates and fat from calories.

Macro Ratios from Calories:

Radishes Watercress
Protein 16% 60%
Carbohydrates 79% 34%
Fat 5% 6%
Alcohol ~ ~

carbohydrates

Both radishes and watercress are low in carbohydrates - radish has 3.4g of total carbs per 100 grams and watercress has 1.3g of carbohydrates.

The carbs in radishes are made of 54% sugar and 46% dietary fiber, whereas the carbs in watercress comprise of 71% dietary fiber and 29% sugar.

dietary fiber

Radish has 220% more dietary fiber than watercress - radish has 1.6g of dietary fiber per 100 grams and watercress has 0.5g of dietary fiber.

sugar

Radishes and watercress contain similar amounts of sugar - radish has 1.9g of sugar per 100 grams and watercress has 0.2g of sugar.

Protein

protein

Watercress has 238% more protein than radish - radish has 0.68g of protein per 100 grams and watercress has 2.3g of protein.

Fat

saturated fat

Both radishes and watercress are low in saturated fat - radish has 0.03g of saturated fat per 100 grams and watercress has 0.03g of saturated fat.

Vitamins

Vitamin C

Both radishes and watercress are high in Vitamin C. Watercress has 191% more Vitamin C than radish - radish has 14.8mg of Vitamin C per 100 grams and watercress has 43mg of Vitamin C.

Vitamin A

Watercress is an excellent source of Vitamin A and it has more Vitamin A than radish - watercress has 160ug of Vitamin A per 100 grams and radish does not contain significant amounts.

Vitamin E

Watercress has more Vitamin E than radish - watercress has 1mg of Vitamin E per 100 grams and radish does not contain significant amounts.

Vitamin K

Watercress is an excellent source of Vitamin K and it has 191 times more Vitamin K than radish - radish has 1.3ug of Vitamin K per 100 grams and watercress has 250ug of Vitamin K.

The B Vitamins

Watercress has more thiamin and riboflavin, however, radish contains more folate. Both radishes and watercress contain significant amounts of niacin, pantothenic acid and Vitamin B6.

Radishes Watercress
Thiamin 0.012 MG 0.09 MG
Riboflavin 0.039 MG 0.12 MG
Niacin 0.254 MG 0.2 MG
Pantothenic acid 0.165 MG 0.31 MG
Vitamin B6 0.071 MG 0.129 MG
Folate 25 UG 9 UG

Minerals

calcium

Watercress is an excellent source of calcium and it has 380% more calcium than radish - radish has 25mg of calcium per 100 grams and watercress has 120mg of calcium.

iron

Radishes and watercress contain similar amounts of iron - radish has 0.34mg of iron per 100 grams and watercress has 0.2mg of iron.

potassium

Both radishes and watercress are high in potassium. Watercress has 42% more potassium than radish - radish has 233mg of potassium per 100 grams and watercress has 330mg of potassium.

Antioxidants and Phytonutrients

flavonoids

Naturally occuring in fruits and vegetables, flavonoids are associated with many health benefits and used in a variety of medicinal and pharmaceutical applications. [2][3]

For specific flavonoid compounds,

Radishes Watercress
kaempferol 0.86 mg 23.03 mg
apigenin ~ 0.01 mg
luteolin ~ 0.02 mg
myricetin ~ 0.2 mg
Quercetin ~ 29.99 mg

carotenoids

Carotenoids are micronutrients commonly found in plants and some animal products. An example is beta-carotene, the notable carotenoid which is a popular source of Vitamin A.[4][5]

For specific types of carotenoids,

Radishes Watercress
beta-carotene 4 UG 1914 UG
lutein + zeaxanthin 10 UG 5767 UG

Omega-3 and Omega-6

omega 3s

For omega-3 fatty acids, both radishes and watercress contain significant amounts of alpha linoleic acid (ALA).

Radishes Watercress
alpha linoleic acid 0.031 G 0.023 G
Total 0.031 G 0.023 G

omega 6s

Comparing omega-6 fatty acids, both radishes and watercress contain small amounts of linoleic acid.

Radishes Watercress
linoleic acid 0.017 G 0.012 G
Total 0.017 G 0.012 G



Customize your serving size


The comparison below is by weight, but sometimes 100g isn't that intuitive of a measurement for food. View a custom portion comparison (e.g. cups, oz, package).

You can try adding or subtracting the amount of either Radishes or Watercress .

Note: The specific food items compared are: Radishes (Radishes, raw) and Watercress (Watercress, raw) .

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FAQ

Does radishes or watercress contain more calories in 100 grams?
Radishes and watercress contain similar amounts of calories - radish has 16 calories in 100g and watercress has 11 calories.

Is radishes or watercress better for protein?
Watercress has 240% more protein than radish - radish has 0.68g of protein per 100 grams and watercress has 2.3g of protein.

Does radishes or watercress have more carbohydrates?
By weight, both radishes and watercress are low in carbohydrates - radish has 3.4g of carbs for 100g and watercress has 1.3g of carbohydrates. the carbs in radishes are made of 50% sugar and 50% dietary fiber, whereas the carbs in watercress comprise of 70% dietary fiber and 30% sugar.

Does radishes or watercress contain more calcium?
Watercress is a rich source of calcium and it has 380% more calcium than radish - radish has 25mg of calcium in 100 grams and watercress has 120mg of calcium.

Does radishes or watercress contain more potassium?
Both radishes and watercress are high in potassium. Watercress has 40% more potassium than radish - radish has 233mg of potassium in 100 grams and watercress has 330mg of potassium.