Raisins vs. Chili Pepper

Nutrition comparison of Raisins and Chili Pepper


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of raisins versus chili pepper (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in raisins and chili pepper:

  • Both raisins and chili pepper are high in potassium.
  • Chili pepper is an excellent source of Vitamin C.
  • Raisin has more riboflavin, however, chili pepper contains more folate.
  • Raisin is a great source of iron.
  • Raisin is an excellent source of dietary fiber.
Detailed nutritional comparison of raisins and chili pepper is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: Raisins (Raisins, seeded) and Chili Pepper (Peppers, hot chili, green, raw) . Have a correction or suggestions? Shoot us an email.


Image of Raisins src
Image of Chili Pepper src

Calories and Carbs

calories

Raisin is high in calories and chili pepper has 86% less calories than raisin - raisin has 296 calories per 100 grams and chili pepper has 40 calories.

For macronutrient ratios, raisins is lighter in protein, heavier in carbs and similar to chili pepper for fat. Raisins has a macronutrient ratio of 3:95:2 and for chili pepper, 17:79:4 for protein, carbohydrates and fat from calories.

Macro Ratios from Calories:

Raisins Chili Pepper
Protein 3% 17%
Carbohydrates 95% 79%
Fat 2% 4%
Alcohol ~ ~

carbohydrates

Raisin is high in carbohydrates and chili pepper has 88% less carbohydrates than raisin - raisin has 78.5g of total carbs per 100 grams and chili pepper has 9.5g of carbohydrates.

dietary fiber

Raisin is an excellent source of dietary fiber and it has 353% more dietary fiber than chili pepper - raisin has 6.8g of dietary fiber per 100 grams and chili pepper has 1.5g of dietary fiber.

sugar

Raisin has less sugar than chili pepper - chili pepper has 5.1g of sugar per 100 grams and raisin does not contain significant amounts.

Protein

protein

Raisins and chili pepper contain similar amounts of protein - raisin has 2.5g of protein per 100 grams and chili pepper has 2g of protein.

Fat

saturated fat

Both raisins and chili pepper are low in saturated fat - raisin has 0.18g of saturated fat per 100 grams and chili pepper has 0.02g of saturated fat.

Vitamins

Vitamin C

Chili pepper is an excellent source of Vitamin C and it has 43 times more Vitamin C than raisin - raisin has 5.4mg of Vitamin C per 100 grams and chili pepper has 242.5mg of Vitamin C.

Vitamin A

Chili pepper has more Vitamin A than raisin - chili pepper has 59ug of Vitamin A per 100 grams and raisin does not contain significant amounts.

Vitamin E

Chili pepper has more Vitamin E than raisin - chili pepper has 0.69mg of Vitamin E per 100 grams and raisin does not contain significant amounts.

Vitamin K

Chili pepper has more Vitamin K than raisin - chili pepper has 14.3ug of Vitamin K per 100 grams and raisin does not contain significant amounts.

The B Vitamins

Raisin has more riboflavin, however, chili pepper contains more folate. Both raisins and chili pepper contain significant amounts of thiamin, niacin, pantothenic acid and Vitamin B6.

Raisins Chili Pepper
Thiamin 0.112 MG 0.09 MG
Riboflavin 0.182 MG 0.09 MG
Niacin 1.114 MG 0.95 MG
Pantothenic acid 0.045 MG 0.061 MG
Vitamin B6 0.188 MG 0.278 MG
Folate 3 UG 23 UG

Minerals

calcium

Raisin has 56% more calcium than chili pepper - raisin has 28mg of calcium per 100 grams and chili pepper has 18mg of calcium.

iron

Raisin is a great source of iron and it has 116% more iron than chili pepper - raisin has 2.6mg of iron per 100 grams and chili pepper has 1.2mg of iron.

potassium

Both raisins and chili pepper are high in potassium. Raisin has 143% more potassium than chili pepper - raisin has 825mg of potassium per 100 grams and chili pepper has 340mg of potassium.

Omega-3 and Omega-6

omega 3s

For omega-3 fatty acids, raisin has more alpha linoleic acid (ALA) than chili pepper per 100 grams.

Raisins Chili Pepper
alpha linoleic acid 0.037 G 0.005 G
Total 0.037 G 0.005 G

omega 6s

Comparing omega-6 fatty acids, both raisins and chili pepper contain significant amounts of linoleic acid.

Raisins Chili Pepper
linoleic acid 0.122 G 0.104 G
Total 0.122 G 0.104 G



Customize your serving size


The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.

Note: The specific food items compared are: Raisins (Raisins, seeded) and Chili Pepper (Peppers, hot chili, green, raw) .

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FAQ

Does raisins or chili pepper contain more calories in 100 grams?
Raisin is high in calories and chili pepper has 90% less calories than raisin - raisin has 296 calories in 100g and chili pepper has 40 calories.

Does raisins or chili pepper have more carbohydrates?
By weight, raisin is high in carbohydrates and chili pepper has 90% fewer carbohydrates than raisin - raisin has 78.5g of carbs for 100g and chili pepper has 9.5g of carbohydrates.

Does raisins or chili pepper contain more potassium?
Both raisins and chili pepper are high in potassium. Raisin has 140% more potassium than chili pepper - raisin has 825mg of potassium in 100 grams and chili pepper has 340mg of potassium.