Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
raw beef
versus
filet o fish
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in raw beef and filet o fish:
Both raw beef and filet o fish are high in calories. Raw beef has 18% more calories than filet o fish - raw beef has 332 calories per 100 grams and filet o fish has 282 calories.
For macronutrient ratios, raw beef is much lighter in carbs, much heavier in fat and similar to filet o fish for protein. Raw beef has a macronutrient ratio of 18:0:82 and for filet o fish, 16:37:47 for protein, carbohydrates and fat from calories.
Macro Ratios from Calories:
Raw Beef | Filet O Fish | |
---|---|---|
Protein | 18% | 16% |
Carbohydrates | ~ | 37% |
Fat | 82% | 47% |
Alcohol | ~ | ~ |
Raw beef has signficantly less carbohydrates than filet o fish - filet o fish has 26.4g of total carbs per 100 grams and raw beef does not contain significant amounts.
Filet o fish has more dietary fiber than raw beef - filet o fish has 1.4g of dietary fiber per 100 grams and raw beef does not contain significant amounts.
Raw beef has less sugar than filet o fish - filet o fish has 3.7g of sugar per 100 grams and raw beef does not contain significant amounts.
Both raw beef and filet o fish are high in protein. Raw beef has 27% more protein than filet o fish - raw beef has 14.4g of protein per 100 grams and filet o fish has 11.3g of protein.
Raw beef is high in saturated fat and filet o fish has 76% less saturated fat than raw beef - raw beef has 11.8g of saturated fat per 100 grams and filet o fish has 2.8g of saturated fat.
Filet o fish has signficantly less trans fat than raw beef - raw beef has 1.8g of trans fat per 100 grams and filet o fish has 0.13g of trans fat.
Filet o fish has 59% less cholesterol than raw beef - raw beef has 78mg of cholesterol per 100 grams and filet o fish has 32mg of cholesterol.
Filet o fish and raw beef contain similar amounts of Vitamin C - filet o fish has 0.3mg of Vitamin C per 100 grams and raw beef does not contain significant amounts.
Raw beef and filet o fish contain similar amounts of Vitamin A - raw beef has 4ug of Vitamin A per 100 grams and filet o fish does not contain significant amounts.
Raw beef and filet o fish contain similar amounts of Vitamin D - raw beef has 3iu of Vitamin D per 100 grams and filet o fish does not contain significant amounts.
Raw beef and filet o fish contain similar amounts of Vitamin E - raw beef has 0.17mg of Vitamin E per 100 grams and filet o fish has 1.2mg of Vitamin E.
Raw beef and filet o fish contain similar amounts of Vitamin K - raw beef has 2.9ug of Vitamin K per 100 grams and filet o fish has 4.9ug of Vitamin K.
Filet o fish has more thiamin and folate, however, raw beef contains more pantothenic acid and Vitamin B6. Both raw beef and filet o fish contain significant amounts of riboflavin, niacin and Vitamin B12.
Raw Beef | Filet O Fish | |
---|---|---|
Thiamin | 0.044 MG | 0.211 MG |
Riboflavin | 0.151 MG | 0.13 MG |
Niacin | 3.382 MG | 2.22 MG |
Pantothenic acid | 0.395 MG | ~ |
Vitamin B6 | 0.278 MG | ~ |
Folate | 9 UG | 21 UG |
Vitamin B12 | 2.07 UG | 1.08 UG |
Filet o fish is an excellent source of calcium and it has 400% more calcium than raw beef - raw beef has 24mg of calcium per 100 grams and filet o fish has 120mg of calcium.
Raw beef and filet o fish contain similar amounts of iron - raw beef has 1.6mg of iron per 100 grams and filet o fish has 1.6mg of iron.
Both raw beef and filet o fish are high in potassium. Raw beef is very similar to raw beef for potassium - raw beef has 218mg of potassium per 100 grams and filet o fish has 220mg of potassium.
For omega-3 fatty acids, filet o fish has more alpha linoleic acid (ALA), DHA and EPA than raw beef per 100 grams.
Raw Beef | Filet O Fish | |
---|---|---|
alpha linoleic acid | 0.084 G | 0.639 G |
DHA | ~ | 0.061 G |
EPA | ~ | 0.03 G |
DPA | ~ | 0.005 G |
Total | 0.084 G | 0.735 G |
Comparing omega-6 fatty acids, filet o fish has more linoleic acid than raw beef per 100 grams.
Raw Beef | Filet O Fish | |
---|---|---|
other omega 6 | ~ | 0.006 G |
linoleic acid | 0.577 G | 5.187 G |
Total | 0.577 G | 5.193 G |
The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.
Note: The specific food items compared are: Raw Beef (Beef, ground, 70% lean meat / 30% fat, raw) and Filet O Fish (McDONALD'S, FILET-O-FISH) .
Raw Beef g
()
|
Daily Values (%) |
Filet O Fish g
()
|
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KCAL % |
|
5% | calories | 5% |
|
KCAL % | |
G % |
|
5% | carbohydrates | 5% |
|
G % | |
G % |
|
5% | dietary fiber | 5% |
|
G % | |
G | 5% | sugar | 5% | G | |||
G % |
|
5% | total fat | 5% |
|
G % | |
G % |
|
5% | saturated fat | 5% |
|
G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
|
5% | sodium | 5% |
|
MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
|
5% | Vitamin A | 5% |
|
UG % | |
MG % |
|
5% | Vitamin C | 5% |
|
MG % | |
IU % |
|
5% | Vitamin D | 5% |
|
IU % | |
MG % |
|
5% | calcium | 5% |
|
MG % | |
MG % |
|
5% | iron | 5% |
|
MG % | |
MG % |
|
5% | magnesium | 5% |
|
MG % | |
MG % |
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5% | potassium | 5% |
|
MG % | |
MG % |
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5% | thiamin (Vit B1) | 5% |
|
MG % | |
MG % |
|
5% | riboflavin (Vit B2) | 5% |
|
MG % | |
MG % |
|
5% | niacin (Vit B3) | 5% |
|
MG % | |
MG % |
|
5% | Vitamin B6 | 5% |
|
MG % | |
MG % |
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5% | pantothenic acid (Vit B5) | 5% |
|
MG % | |
UG % |
|
5% | folate (Vit B9) | 5% |
|
UG % | |
UG % |
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5% | Vitamin B12 | 5% |
|
UG % | |
MG % |
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5% | Vitamin E | 5% |
|
MG % | |
UG % |
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5% | Vitamin K | 5% |
|
UG % | |
G % |
|
5% | protein | 5% |
|
G % | |
UG % |
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5% | biotin (Vit B7) | 5% |
|
UG % | |
MG % |
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5% | choline | 5% |
|
MG % | |
MG % |
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5% | chlorine | 5% |
|
MG % | |
UG % |
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5% | chromium | 5% |
|
UG % | |
MG % |
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5% | copper | 5% |
|
MG % | |
UG % |
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5% | fluoride | 5% |
|
UG % | |
UG % |
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5% | iodine | 5% |
|
UG % | |
MG % |
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5% | manganese | 5% |
|
MG % | |
UG % |
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5% | molybdenum | 5% |
|
UG % | |
MG % |
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5% | phosphorus | 5% |
|
MG % | |
UG % |
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5% | selenium | 5% |
|
UG % | |
MG % |
|
5% | zinc | 5% |
|
MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||