Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
semisweet chocolate
versus
brown sugar
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in semisweet chocolate and brown sugar:
Both brown sugar and semisweet chocolate are high in calories. Semisweet chocolate has 36% more calories than brown sugar - brown sugar has 380 calories per 100 grams and semisweet chocolate has 517 calories.
For macronutrient ratios, semisweet chocolate is much lighter in carbs, much heavier in fat and similar to brown sugar for protein. Semisweet chocolate has a macronutrient ratio of 3:51:46 and for brown sugar, 0:100:0 for protein, carbohydrates and fat from calories.
Macro Ratios from Calories:
Semisweet Chocolate | Brown Sugar | |
---|---|---|
Protein | 3% | ~ |
Carbohydrates | 51% | 100% |
Fat | 46% | ~ |
Alcohol | ~ | ~ |
Both brown sugar and semisweet chocolate are high in carbohydrates. Brown sugar has 49% more carbohydrates than semisweet chocolate - brown sugar has 98.1g of total carbs per 100 grams and semisweet chocolate has 66g of carbohydrates.
Semisweet chocolate is an excellent source of dietary fiber and it has more dietary fiber than brown sugar - semisweet chocolate has 6.7g of dietary fiber per 100 grams and brown sugar does not contain significant amounts.
Both brown sugar and semisweet chocolate are high in sugar. Brown sugar has 83% more sugar than semisweet chocolate - brown sugar has 97g of sugar per 100 grams and semisweet chocolate has 53.1g of sugar.
Semisweet chocolate has 36 times more protein than brown sugar - brown sugar has 0.12g of protein per 100 grams and semisweet chocolate has 4.4g of protein.
Semisweet chocolate is high in saturated fat and brown sugar has less saturated fat than semisweet chocolate - semisweet chocolate has 15.6g of saturated fat per 100 grams and brown sugar does not contain significant amounts.
Both semisweet chocolate and brown sugar are low in trans fat - semisweet chocolate has 0.04g of trans fat per 100 grams and brown sugar does not contain significant amounts.
Both semisweet chocolate and brown sugar are low in cholesterol - semisweet chocolate has 3mg of cholesterol per 100 grams and brown sugar does not contain significant amounts.
Semisweet chocolate has more Vitamin A than brown sugar - semisweet chocolate has 22.2ug of Vitamin A per 100 grams and brown sugar does not contain significant amounts.
Brown sugar has more niacin, pantothenic acid and Vitamin B6.
Semisweet Chocolate | Brown Sugar | |
---|---|---|
Niacin | ~ | 0.11 MG |
Pantothenic acid | ~ | 0.132 MG |
Vitamin B6 | ~ | 0.041 MG |
Folate | ~ | 1 UG |
Brown sugar is an excellent source of calcium and it has 144% more calcium than semisweet chocolate - brown sugar has 83mg of calcium per 100 grams and semisweet chocolate has 34mg of calcium.
Semisweet chocolate is a great source of iron and it has 310% more iron than brown sugar - brown sugar has 0.71mg of iron per 100 grams and semisweet chocolate has 2.9mg of iron.
Brown sugar has more potassium than semisweet chocolate - brown sugar has 133mg of potassium per 100 grams and semisweet chocolate does not contain significant amounts.
The comparison below is by weight, but sometimes 100g isn't that intuitive of a measurement for food. View a custom portion comparison (e.g. cups, oz, package).
You can try adding or subtracting the amount of either Semisweet Chocolate or Brown Sugar .
Note: The specific food items compared are: Semisweet Chocolate (Baking chocolate, MARS SNACKFOOD US, M&M's Semisweet Chocolate Mini Baking Bits) and Brown Sugar (Sugar, brown) .
Semisweet Chocolate g
()
|
Daily Values (%) |
Brown Sugar g
()
|
|||||
---|---|---|---|---|---|---|---|
KCAL % |
|
5% | calories | 5% |
|
KCAL % | |
G % |
|
5% | carbohydrates | 5% |
|
G % | |
G % |
|
5% | dietary fiber | 5% |
|
G % | |
G | 5% | sugar | 5% | G | |||
G % |
|
5% | total fat | 5% |
|
G % | |
G % |
|
5% | saturated fat | 5% |
|
G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
|
5% | sodium | 5% |
|
MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
|
5% | Vitamin A | 5% |
|
UG % | |
MG % |
|
5% | Vitamin C | 5% |
|
MG % | |
IU % |
|
5% | Vitamin D | 5% |
|
IU % | |
MG % |
|
5% | calcium | 5% |
|
MG % | |
MG % |
|
5% | iron | 5% |
|
MG % | |
MG % |
|
5% | magnesium | 5% |
|
MG % | |
MG % |
|
5% | potassium | 5% |
|
MG % | |
MG % |
|
5% | thiamin (Vit B1) | 5% |
|
MG % | |
MG % |
|
5% | riboflavin (Vit B2) | 5% |
|
MG % | |
MG % |
|
5% | niacin (Vit B3) | 5% |
|
MG % | |
MG % |
|
5% | Vitamin B6 | 5% |
|
MG % | |
MG % |
|
5% | pantothenic acid (Vit B5) | 5% |
|
MG % | |
UG % |
|
5% | folate (Vit B9) | 5% |
|
UG % | |
UG % |
|
5% | Vitamin B12 | 5% |
|
UG % | |
MG % |
|
5% | Vitamin E | 5% |
|
MG % | |
UG % |
|
5% | Vitamin K | 5% |
|
UG % | |
G % |
|
5% | protein | 5% |
|
G % | |
UG % |
|
5% | biotin (Vit B7) | 5% |
|
UG % | |
MG % |
|
5% | choline | 5% |
|
MG % | |
MG % |
|
5% | chlorine | 5% |
|
MG % | |
UG % |
|
5% | chromium | 5% |
|
UG % | |
MG % |
|
5% | copper | 5% |
|
MG % | |
UG % |
|
5% | fluoride | 5% |
|
UG % | |
UG % |
|
5% | iodine | 5% |
|
UG % | |
MG % |
|
5% | manganese | 5% |
|
MG % | |
UG % |
|
5% | molybdenum | 5% |
|
UG % | |
MG % |
|
5% | phosphorus | 5% |
|
MG % | |
UG % |
|
5% | selenium | 5% |
|
UG % | |
MG % |
|
5% | zinc | 5% |
|
MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||