Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
sesame seeds
versus
collard greens
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in sesame seeds and collard greens:
Sesame seed is high in calories and collard green has 94% less calories than sesame seed - sesame seed has 565 calories per 100 grams and collard green has 32 calories.
For macronutrient ratios, sesame seeds is lighter in protein, much lighter in carbs and much heavier in fat compared to collard greens per calorie. Sesame seeds has a macronutrient ratio of 11:17:72 and for collard greens, 31:56:13 for protein, carbohydrates and fat from calories.
Macro Ratios from Calories:
Sesame Seeds | Collard Greens | |
---|---|---|
Protein | 11% | 31% |
Carbohydrates | 17% | 56% |
Fat | 72% | 13% |
Alcohol | ~ | ~ |
Collard green has 3.7 times less carbohydrates than sesame seed - sesame seed has 25.7g of total carbs per 100 grams and collard green has 5.4g of carbohydrates.
Both sesame seeds and collard greens are high in dietary fiber. Sesame seed has 250% more dietary fiber than collard green - sesame seed has 14g of dietary fiber per 100 grams and collard green has 4g of dietary fiber.
Collard greens and sesame seeds contain similar amounts of sugar - collard green has 0.46g of sugar per 100 grams and sesame seed does not contain significant amounts.
Sesame seed is an excellent source of protein and it has 462% more protein than collard green - sesame seed has 17g of protein per 100 grams and collard green has 3g of protein.
Sesame seed is high in saturated fat and collard green has 99% less saturated fat than sesame seed - sesame seed has 6.7g of saturated fat per 100 grams and collard green has 0.06g of saturated fat.
Collard green is an excellent source of Vitamin C and it has more Vitamin C than sesame seed - collard green has 35.3mg of Vitamin C per 100 grams and sesame seed does not contain significant amounts.
Collard green is an excellent source of Vitamin A and it has more Vitamin A than sesame seed - collard green has 251ug of Vitamin A per 100 grams and sesame seed does not contain significant amounts.
Collard green has more Vitamin E than sesame seed - collard green has 2.3mg of Vitamin E per 100 grams and sesame seed does not contain significant amounts.
Collard green is an excellent source of Vitamin K and it has more Vitamin K than sesame seed - collard green has 437.1ug of Vitamin K per 100 grams and sesame seed does not contain significant amounts.
Sesame seed has more thiamin, niacin and Vitamin B6, however, collard green contains more pantothenic acid. Both sesame seeds and collard greens contain significant amounts of riboflavin and folate.
Sesame Seeds | Collard Greens | |
---|---|---|
Thiamin | 0.803 MG | 0.054 MG |
Riboflavin | 0.251 MG | 0.13 MG |
Niacin | 4.581 MG | 0.742 MG |
Pantothenic acid | 0.051 MG | 0.267 MG |
Vitamin B6 | 0.802 MG | 0.165 MG |
Folate | 98 UG | 129 UG |
Both sesame seeds and collard greens are high in calcium. Sesame seed has 326% more calcium than collard green - sesame seed has 989mg of calcium per 100 grams and collard green has 232mg of calcium.
Sesame seed is an excellent source of iron and it has 30 times more iron than collard green - sesame seed has 14.8mg of iron per 100 grams and collard green has 0.47mg of iron.
Both sesame seeds and collard greens are high in potassium. Sesame seed has 123% more potassium than collard green - sesame seed has 475mg of potassium per 100 grams and collard green has 213mg of potassium.
For omega-3 fatty acids, sesame seed has more alpha linoleic acid (ALA) than collard green per 100 grams.
Sesame Seeds | Collard Greens | |
---|---|---|
alpha linoleic acid | 0.363 G | 0.108 G |
Total | 0.363 G | 0.108 G |
Comparing omega-6 fatty acids, sesame seed has more linoleic acid than collard green per 100 grams.
Sesame Seeds | Collard Greens | |
---|---|---|
linoleic acid | 20.654 G | 0.082 G |
other omega 6 | ~ | 0.002 G |
Total | 20.654 G | 0.084 G |
The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.
Note: The specific food items compared are: Sesame Seeds (Seeds, sesame seeds, whole, roasted and toasted) and Collard Greens (Collards, raw) .
Sesame Seeds g
()
|
Daily Values (%) |
Collard Greens g
()
|
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KCAL % |
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5% | calories | 5% |
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KCAL % | |
G % |
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5% | carbohydrates | 5% |
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G % | |
G % |
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5% | dietary fiber | 5% |
|
G % | |
G | 5% | sugar | 5% | G | |||
G % |
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5% | total fat | 5% |
|
G % | |
G % |
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5% | saturated fat | 5% |
|
G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
|
5% | sodium | 5% |
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MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
|
5% | Vitamin A | 5% |
|
UG % | |
MG % |
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5% | Vitamin C | 5% |
|
MG % | |
IU % |
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5% | Vitamin D | 5% |
|
IU % | |
MG % |
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5% | calcium | 5% |
|
MG % | |
MG % |
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5% | iron | 5% |
|
MG % | |
MG % |
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5% | magnesium | 5% |
|
MG % | |
MG % |
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5% | potassium | 5% |
|
MG % | |
MG % |
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5% | thiamin (Vit B1) | 5% |
|
MG % | |
MG % |
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5% | riboflavin (Vit B2) | 5% |
|
MG % | |
MG % |
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5% | niacin (Vit B3) | 5% |
|
MG % | |
MG % |
|
5% | Vitamin B6 | 5% |
|
MG % | |
MG % |
|
5% | pantothenic acid (Vit B5) | 5% |
|
MG % | |
UG % |
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5% | folate (Vit B9) | 5% |
|
UG % | |
UG % |
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5% | Vitamin B12 | 5% |
|
UG % | |
MG % |
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5% | Vitamin E | 5% |
|
MG % | |
UG % |
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5% | Vitamin K | 5% |
|
UG % | |
G % |
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5% | protein | 5% |
|
G % | |
UG % |
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5% | biotin (Vit B7) | 5% |
|
UG % | |
MG % |
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5% | choline | 5% |
|
MG % | |
MG % |
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5% | chlorine | 5% |
|
MG % | |
UG % |
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5% | chromium | 5% |
|
UG % | |
MG % |
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5% | copper | 5% |
|
MG % | |
UG % |
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5% | fluoride | 5% |
|
UG % | |
UG % |
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5% | iodine | 5% |
|
UG % | |
MG % |
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5% | manganese | 5% |
|
MG % | |
UG % |
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5% | molybdenum | 5% |
|
UG % | |
MG % |
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5% | phosphorus | 5% |
|
MG % | |
UG % |
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5% | selenium | 5% |
|
UG % | |
MG % |
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5% | zinc | 5% |
|
MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||