Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
coconut
versus
shallot
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in coconut and shallot:
Coconut is high in calories and shallot has 80% less calories than coconut - coconut has 354 calories per 100 grams and shallot has 72 calories.
For macronutrient ratios, coconut is lighter in protein, much lighter in carbs and much heavier in fat compared to shallot per calorie. Coconut has a macronutrient ratio of 4:16:80 and for shallot, 15:85:0 for protein, carbohydrates and fat from calories.
Macro Ratios from Calories:
Coconut | Shallot | |
---|---|---|
Protein | 4% | 15% |
Carbohydrates | 16% | 85% |
Fat | 80% | ~ |
Alcohol | ~ | ~ |
Coconut and shallot contain similar amounts of carbs - coconut has 15.2g of total carbs per 100 grams and shallot has 16.8g of carbohydrates.
Both coconut and shallot are high in dietary fiber. Coconut has 181% more dietary fiber than shallot - coconut has 9g of dietary fiber per 100 grams and shallot has 3.2g of dietary fiber.
Coconut and shallot contain similar amounts of sugar - coconut has 6.2g of sugar per 100 grams and shallot has 7.9g of sugar.
Coconut and shallot contain similar amounts of protein - coconut has 3.3g of protein per 100 grams and shallot has 2.5g of protein.
Coconut is high in saturated fat and shallot has 100% less saturated fat than coconut - coconut has 29.7g of saturated fat per 100 grams and shallot has 0.02g of saturated fat.
Shallot has 142% more Vitamin C than coconut - coconut has 3.3mg of Vitamin C per 100 grams and shallot has 8mg of Vitamin C.
Shallot and coconut contain similar amounts of Vitamin A - shallot has 1.2ug of Vitamin A per 100 grams and coconut does not contain significant amounts.
Coconut and shallot contain similar amounts of Vitamin E - coconut has 0.24mg of Vitamin E per 100 grams and shallot has 0.04mg of Vitamin E.
Coconut and shallot contain similar amounts of Vitamin K - coconut has 0.2ug of Vitamin K per 100 grams and shallot has 0.8ug of Vitamin K.
Coconut has more niacin, however, shallot contains more Vitamin B6. Both coconut and shallot contain significant amounts of thiamin, riboflavin, pantothenic acid and folate.
Coconut | Shallot | |
---|---|---|
Thiamin | 0.066 MG | 0.06 MG |
Riboflavin | 0.02 MG | 0.02 MG |
Niacin | 0.54 MG | 0.2 MG |
Pantothenic acid | 0.3 MG | 0.29 MG |
Vitamin B6 | 0.054 MG | 0.345 MG |
Folate | 26 UG | 34 UG |
Shallot has 164% more calcium than coconut - coconut has 14mg of calcium per 100 grams and shallot has 37mg of calcium.
Coconut is a great source of iron and it has 103% more iron than shallot - coconut has 2.4mg of iron per 100 grams and shallot has 1.2mg of iron.
Both coconut and shallot are high in potassium. Coconut has a little more potassium (7%) than shallot by weight - coconut has 356mg of potassium per 100 grams and shallot has 334mg of potassium.
Comparing omega-6 fatty acids, coconut has more linoleic acid than shallot per 100 grams.
Coconut | Shallot | |
---|---|---|
linoleic acid | 0.366 G | 0.037 G |
Total | 0.366 G | 0.037 G |
The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.
Coconut g
()
|
Daily Values (%) |
Shallot g
()
|
|||||
---|---|---|---|---|---|---|---|
KCAL % |
|
5% | calories | 5% |
|
KCAL % | |
G % |
|
5% | carbohydrates | 5% |
|
G % | |
G % |
|
5% | dietary fiber | 5% |
|
G % | |
G | 5% | sugar | 5% | G | |||
G % |
|
5% | total fat | 5% |
|
G % | |
G % |
|
5% | saturated fat | 5% |
|
G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
|
5% | sodium | 5% |
|
MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
|
5% | Vitamin A | 5% |
|
UG % | |
MG % |
|
5% | Vitamin C | 5% |
|
MG % | |
IU % |
|
5% | Vitamin D | 5% |
|
IU % | |
MG % |
|
5% | calcium | 5% |
|
MG % | |
MG % |
|
5% | iron | 5% |
|
MG % | |
MG % |
|
5% | magnesium | 5% |
|
MG % | |
MG % |
|
5% | potassium | 5% |
|
MG % | |
MG % |
|
5% | thiamin (Vit B1) | 5% |
|
MG % | |
MG % |
|
5% | riboflavin (Vit B2) | 5% |
|
MG % | |
MG % |
|
5% | niacin (Vit B3) | 5% |
|
MG % | |
MG % |
|
5% | Vitamin B6 | 5% |
|
MG % | |
MG % |
|
5% | pantothenic acid (Vit B5) | 5% |
|
MG % | |
UG % |
|
5% | folate (Vit B9) | 5% |
|
UG % | |
UG % |
|
5% | Vitamin B12 | 5% |
|
UG % | |
MG % |
|
5% | Vitamin E | 5% |
|
MG % | |
UG % |
|
5% | Vitamin K | 5% |
|
UG % | |
G % |
|
5% | protein | 5% |
|
G % | |
UG % |
|
5% | biotin (Vit B7) | 5% |
|
UG % | |
MG % |
|
5% | choline | 5% |
|
MG % | |
MG % |
|
5% | chlorine | 5% |
|
MG % | |
UG % |
|
5% | chromium | 5% |
|
UG % | |
MG % |
|
5% | copper | 5% |
|
MG % | |
UG % |
|
5% | fluoride | 5% |
|
UG % | |
UG % |
|
5% | iodine | 5% |
|
UG % | |
MG % |
|
5% | manganese | 5% |
|
MG % | |
UG % |
|
5% | molybdenum | 5% |
|
UG % | |
MG % |
|
5% | phosphorus | 5% |
|
MG % | |
UG % |
|
5% | selenium | 5% |
|
UG % | |
MG % |
|
5% | zinc | 5% |
|
MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||