Milk vs. Soybean Oil

Nutrition comparison of Milk and Soybean Oil


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of milk versus soybean oil (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in milk and soybean oil:

  • Milk has more thiamin, riboflavin, niacin, pantothenic acid, Vitamin B6, folate and Vitamin B12.
  • Milk is an excellent source of calcium.
  • Soybean oil is a great source of Vitamin E.
  • Soybean oil is an excellent source of Vitamin K.
Detailed nutritional comparison of milk and soybean oil is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: Milk (Milk, reduced fat, fluid, 2% milkfat, with added vitamin A and vitamin D) and Soybean Oil (Oil, vegetable, soybean, refined) . Have a correction or suggestions? Shoot us an email.


Image of Milk src
Image of Soybean Oil src

Calories and Carbs

calories

Soybean oil is high in calories and milk has 94% less calories than soybean oil - milk has 50 calories per 100 grams and soybean oil has 884 calories.

For macronutrient ratios, milk is much heavier in protein, much heavier in carbs and much lighter in fat compared to soybean oil per calorie. Milk has a macronutrient ratio of 27:38:35 and for soybean oil, 0:0:100 for protein, carbohydrates and fat from calories.

Macro Ratios from Calories:

Milk Soybean Oil
Protein 27% ~
Carbohydrates 38% ~
Fat 35% 100%
Alcohol ~ ~

carbohydrates

Both milk and soybean oil are low in carbohydrates - milk has 4.8g of total carbs per 100 grams and soybean oil does not contain significant amounts.

sugar

Soybean oil has less sugar than milk - milk has 5.1g of sugar per 100 grams and soybean oil does not contain significant amounts.

Protein

protein

Milk has more protein than soybean oil - milk has 3.3g of protein per 100 grams and soybean oil does not contain significant amounts.

Fat

saturated fat

Soybean oil is high in saturated fat and milk has 92% less saturated fat than soybean oil - milk has 1.3g of saturated fat per 100 grams and soybean oil has 15.3g of saturated fat.

trans fat

Both milk and soybean oil are low in trans fat - milk has 0.09g of trans fat per 100 grams and soybean oil has 0.68g of trans fat.

cholesterol

Both milk and soybean oil are low in cholesterol - milk has 8mg of cholesterol per 100 grams and soybean oil does not contain significant amounts.

Vitamins

Vitamin C

Milk and soybean oil contain similar amounts of Vitamin C - milk has 0.2mg of Vitamin C per 100 grams and soybean oil does not contain significant amounts.

Vitamin A

Milk has more Vitamin A than soybean oil - milk has 55ug of Vitamin A per 100 grams and soybean oil does not contain significant amounts.

Vitamin D

Milk has more Vitamin D than soybean oil - milk has 49iu of Vitamin D per 100 grams and soybean oil does not contain significant amounts.

Vitamin E

Soybean oil is a great source of Vitamin E and it has 271 times more Vitamin E than milk - milk has 0.03mg of Vitamin E per 100 grams and soybean oil has 8.2mg of Vitamin E.

Vitamin K

Soybean oil is an excellent source of Vitamin K and it has 918 times more Vitamin K than milk - milk has 0.2ug of Vitamin K per 100 grams and soybean oil has 183.9ug of Vitamin K.

The B Vitamins

Milk has more thiamin, riboflavin, niacin, pantothenic acid, Vitamin B6, folate and Vitamin B12.

Milk Soybean Oil
Thiamin 0.039 MG ~
Riboflavin 0.185 MG ~
Niacin 0.092 MG ~
Pantothenic acid 0.356 MG ~
Vitamin B6 0.038 MG ~
Folate 5 UG ~
Vitamin B12 0.53 UG ~

Minerals

calcium

Milk is an excellent source of calcium and it has more calcium than soybean oil - milk has 120mg of calcium per 100 grams and soybean oil does not contain significant amounts.

iron

Milk and soybean oil contain similar amounts of iron - milk has 0.02mg of iron per 100 grams and soybean oil has 0.02mg of iron.

potassium

Milk has more potassium than soybean oil - milk has 140mg of potassium per 100 grams and soybean oil does not contain significant amounts.

Omega-3 and Omega-6

omega 3s

For omega-3 fatty acids, soybean oil has more alpha linoleic acid (ALA) than milk per 100 grams.

Milk Soybean Oil
alpha linoleic acid 0.008 G 7.034 G
Total 0.008 G 7.034 G

omega 6s

Comparing omega-6 fatty acids, soybean oil has more linoleic acid than milk per 100 grams.

Milk Soybean Oil
other omega 6 0.004 G 0.242 G
linoleic acid 0.062 G 50.299 G
Total 0.066 G 50.541 G



Customize your serving size


The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.

Note: The specific food items compared are: Milk (Milk, reduced fat, fluid, 2% milkfat, with added vitamin A and vitamin D) and Soybean Oil (Oil, vegetable, soybean, refined) .

Milk g

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G polyunsaturated fat G
G trans fat G
MG cholesterol MG
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niacin (Vit B3)
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protein
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biotin (Vit B7)
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choline
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G Water G
G Starch G
G Alcohol G


FAQ

Does milk or soybean oil contain more calories in 100 grams?
Soybean oil is high in calories and milk has 90% less calories than soybean oil - milk has 50 calories in 100g and soybean oil has 884 calories.

Does milk or soybean oil have more carbohydrates?
By weight, both milk and soybean oil are low in carbohydrates - milk has 4.8g of carbs for 100g and soybean oil has no carbs..

Does milk or soybean oil contain more calcium?
Milk is a rich source of calcium and it has more calcium than soybean oil - milk has 120mg of calcium in 100 grams and soybean oil does not contain significant amounts.