Soybean Oil vs. Soy Flour

Nutrition comparison of Soybean Oil and Soy Flour


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of soybean oil versus soy flour (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in soybean oil and soy flour:

  • Both soybean oil and soy flour are high in calories.
  • Soy flour has more thiamin, riboflavin, niacin, pantothenic acid, Vitamin B6 and folate.
  • Soy flour is an excellent source of calcium, dietary fiber, iron, potassium and protein.
  • Soybean oil is a great source of Vitamin E.
  • Soybean oil is an excellent source of Vitamin K.
Detailed nutritional comparison of soybean oil and soy flour is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: Soybean Oil (Oil, vegetable, soybean, refined) and Soy Flour (Soy flour, low-fat) . Have a correction or suggestions? Shoot us an email.


Image of Soybean Oil src
Image of Soy Flour src

Calories and Carbs

calories

Both soybean oil and soy flour are high in calories. Soybean oil has 138% more calories than soy flour - soybean oil has 884 calories per 100 grams and soy flour has 372 calories.

For macronutrient ratios, soybean oil is much lighter in protein, much lighter in carbs and much heavier in fat compared to soy flour per calorie. Soybean oil has a macronutrient ratio of 0:0:100 and for soy flour, 50:31:20 for protein, carbohydrates and fat from calories.

Macro Ratios from Calories:

Soybean Oil Soy Flour
Protein ~ 50%
Carbohydrates ~ 31%
Fat 100% 20%
Alcohol ~ ~

carbohydrates

Soy flour is high in carbohydrates and soybean oil has less carbohydrates than soy flour - soy flour has 30.6g of total carbs per 100 grams and soybean oil does not contain significant amounts.

dietary fiber

Soy flour is an excellent source of dietary fiber and it has more dietary fiber than soybean oil - soy flour has 16g of dietary fiber per 100 grams and soybean oil does not contain significant amounts.

sugar

Soybean oil has less sugar than soy flour - soy flour has 9.3g of sugar per 100 grams and soybean oil does not contain significant amounts.

Protein

protein

Soy flour is an excellent source of protein and it has more protein than soybean oil - soy flour has 49.8g of protein per 100 grams and soybean oil does not contain significant amounts.

Fat

saturated fat

Soybean oil is high in saturated fat and soy flour has 92% less saturated fat than soybean oil - soybean oil has 15.3g of saturated fat per 100 grams and soy flour has 1.3g of saturated fat.

trans fat

Both soybean oil and soy flour are low in trans fat - soybean oil has 0.68g of trans fat per 100 grams and soy flour does not contain significant amounts.

Vitamins

Vitamin A

Soy flour and soybean oil contain similar amounts of Vitamin A - soy flour has 2ug of Vitamin A per 100 grams and soybean oil does not contain significant amounts.

Vitamin E

Soybean oil is a great source of Vitamin E and it has 13 times more Vitamin E than soy flour - soybean oil has 8.2mg of Vitamin E per 100 grams and soy flour has 0.55mg of Vitamin E.

Vitamin K

Soybean oil is an excellent source of Vitamin K and it has 46 times more Vitamin K than soy flour - soybean oil has 183.9ug of Vitamin K per 100 grams and soy flour has 3.9ug of Vitamin K.

The B Vitamins

Soy flour has more thiamin, riboflavin, niacin, pantothenic acid, Vitamin B6 and folate.

Soybean Oil Soy Flour
Thiamin ~ 1.088 MG
Riboflavin ~ 0.28 MG
Niacin ~ 2.95 MG
Pantothenic acid ~ 1.55 MG
Vitamin B6 ~ 1.05 MG
Folate ~ 289 UG

Minerals

calcium

Soy flour is an excellent source of calcium and it has more calcium than soybean oil - soy flour has 285mg of calcium per 100 grams and soybean oil does not contain significant amounts.

iron

Soy flour is an excellent source of iron and it has 409 times more iron than soybean oil - soybean oil has 0.02mg of iron per 100 grams and soy flour has 8.2mg of iron.

potassium

Soy flour is an excellent source of potassium and it has more potassium than soybean oil - soy flour has 2090mg of potassium per 100 grams and soybean oil does not contain significant amounts.

Omega-3 and Omega-6

omega 3s

For omega-3 fatty acids, soybean oil has more alpha linoleic acid (ALA) than soy flour per 100 grams.

Soybean Oil Soy Flour
alpha linoleic acid 7.034 G 0.555 G
Total 7.034 G 0.555 G

omega 6s

Comparing omega-6 fatty acids, soybean oil has more linoleic acid than soy flour per 100 grams.

Soybean Oil Soy Flour
other omega 6 0.242 G 0.025 G
linoleic acid 50.299 G 3.66 G
Total 50.541 G 3.685 G



Customize your serving size


The comparison below is by weight, but sometimes 100g isn't that intuitive of a measurement for food. View a custom portion comparison (e.g. cups, oz, package).

You can try adding or subtracting the amount of either Soybean Oil or Soy Flour .

Note: The specific food items compared are: Soybean Oil (Oil, vegetable, soybean, refined) and Soy Flour (Soy flour, low-fat) .

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FAQ

Does soybean oil or soy flour contain more calories in 100 grams?
Both soybean oil and soy flour are high in calories. Soybean oil has 140% more calories than soy flour - soybean oil has 884 calories in 100g and soy flour has 372 calories.

Is soy flour or soybean oil better for protein?
Soy flour is a fantastic source of protein and it has more protein than soybean oil - soy flour has 49.8g of protein per 100 grams and soybean oil does not contain significant amounts.

Does soy flour or soybean oil have more carbohydrates?
By weight, soy flour is high in carbohydrates and soybean oil has fewer carbohydrates than soy flour - soy flour has 30.6g of carbs for 100g and soybean oil has no carbs..

Does soy flour or soybean oil contain more calcium?
Soy flour is a rich source of calcium and it has more calcium than soybean oil - soy flour has 285mg of calcium in 100 grams and soybean oil does not contain significant amounts.

Does soybean oil or soy flour contain more iron?
Soy flour is an abundant source of iron and it has 409 times more iron than soybean oil - soybean oil has 0.02mg of iron in 100 grams and soy flour has 8.2mg of iron.

Does soy flour or soybean oil contain more potassium?
Soy flour is a rich source of potassium and it has more potassium than soybean oil - soy flour has 2090mg of potassium in 100 grams and soybean oil does not contain significant amounts.