Cauliflower vs. Sprouted Peas

Nutrition comparison of Cauliflower and Sprouted Peas


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of cauliflower versus sprouted peas (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in cauliflower and sprouted peas:

  • Both cauliflower and sprouted peas are high in potassium.
  • Cauliflower has signficantly less carbohydrates than sprouted pea.
  • Cauliflower has signficantly more dietary fiber than sprouted pea.
  • Cauliflower is an excellent source of Vitamin C.
  • Sprouted pea has more thiamin, riboflavin, niacin and folate.
  • Sprouted pea is a great source of iron and protein.
Detailed nutritional comparison of cauliflower and sprouted peas is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: Cauliflower (Cauliflower, raw) and Sprouted Peas (Peas, mature seeds, sprouted, raw) . Have a correction or suggestions? Shoot us an email.


Image of Cauliflower src
Image of Sprouted Peas src

Calories and Carbs

calories

Sprouted pea is high in calories and cauliflower has 80% less calories than sprouted pea - cauliflower has 25 calories per 100 grams and sprouted pea has 124 calories.

For macronutrient ratios, cauliflower is lighter in carbs, heavier in fat and similar to sprouted peas for protein. Cauliflower has a macronutrient ratio of 25:66:9 and for sprouted peas, 24:72:4 for protein, carbohydrates and fat from calories.

Macro Ratios from Calories:

Cauliflower Sprouted Peas
Protein 25% 24%
Carbohydrates 66% 72%
Fat 9% 4%
Alcohol ~ ~

carbohydrates

Cauliflower has signficantly less carbohydrates than sprouted pea - cauliflower has 5g of total carbs per 100 grams and sprouted pea has 27.1g of carbohydrates.

dietary fiber

Cauliflower has signficantly more dietary fiber than sprouted pea - cauliflower has 2g of dietary fiber per 100 grams and sprouted pea does not contain significant amounts.

sugar

Sprouted pea has less sugar than cauliflower - cauliflower has 1.9g of sugar per 100 grams and sprouted pea does not contain significant amounts.

Protein

protein

Sprouted pea is a great source of protein and it has 358% more protein than cauliflower - cauliflower has 1.9g of protein per 100 grams and sprouted pea has 8.8g of protein.

Fat

saturated fat

Both cauliflower and sprouted peas are low in saturated fat - cauliflower has 0.13g of saturated fat per 100 grams and sprouted pea has 0.12g of saturated fat.

Vitamins

Vitamin C

Cauliflower is an excellent source of Vitamin C and it has 363% more Vitamin C than sprouted pea - cauliflower has 48.2mg of Vitamin C per 100 grams and sprouted pea has 10.4mg of Vitamin C.

Vitamin A

Sprouted pea has more Vitamin A than cauliflower - sprouted pea has 49.8ug of Vitamin A per 100 grams and cauliflower does not contain significant amounts.

Vitamin E

Cauliflower and sprouted peas contain similar amounts of Vitamin E - cauliflower has 0.08mg of Vitamin E per 100 grams and sprouted pea does not contain significant amounts.

Vitamin K

Cauliflower has more Vitamin K than sprouted pea - cauliflower has 15.5ug of Vitamin K per 100 grams and sprouted pea does not contain significant amounts.

The B Vitamins

Sprouted pea has more thiamin, riboflavin, niacin and folate. Both cauliflower and sprouted peas contain significant amounts of pantothenic acid and Vitamin B6.

Cauliflower Sprouted Peas
Thiamin 0.05 MG 0.225 MG
Riboflavin 0.06 MG 0.155 MG
Niacin 0.507 MG 3.088 MG
Pantothenic acid 0.667 MG 1.029 MG
Vitamin B6 0.184 MG 0.265 MG
Folate 57 UG 144 UG

Minerals

calcium

Sprouted pea has 64% more calcium than cauliflower - cauliflower has 22mg of calcium per 100 grams and sprouted pea has 36mg of calcium.

iron

Sprouted pea is a great source of iron and it has 438% more iron than cauliflower - cauliflower has 0.42mg of iron per 100 grams and sprouted pea has 2.3mg of iron.

potassium

Both cauliflower and sprouted peas are high in potassium. Sprouted pea has 27% more potassium than cauliflower - cauliflower has 299mg of potassium per 100 grams and sprouted pea has 381mg of potassium.

Omega-3 and Omega-6

omega 3s

For omega-3 fatty acids, sprouted pea has more alpha linoleic acid (ALA) than cauliflower per 100 grams.

Cauliflower Sprouted Peas
alpha linoleic acid 0.015 G 0.061 G
Total 0.015 G 0.061 G

omega 6s

Comparing omega-6 fatty acids, sprouted pea has more linoleic acid than cauliflower per 100 grams.

Cauliflower Sprouted Peas
other omega 6 0.003 G ~
linoleic acid 0.016 G 0.265 G
Total 0.019 G 0.265 G



Customize your serving size


The comparison below is by weight, but sometimes 100g isn't that intuitive of a measurement for food. View a custom portion comparison (e.g. cups, oz, package).

You can try adding or subtracting the amount of either Cauliflower or Sprouted Peas .

Note: The specific food items compared are: Cauliflower (Cauliflower, raw) and Sprouted Peas (Peas, mature seeds, sprouted, raw) .

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FAQ

Does cauliflower or sprouted peas contain more calories in 100 grams?
Sprouted pea is high in calories and cauliflower has 80% less calories than sprouted pea - cauliflower has 25 calories in 100g and sprouted pea has 124 calories.

Does cauliflower or sprouted peas have more carbohydrates?
By weight, cauliflower has signficantly fewer carbohydrates than sprouted pea - cauliflower has 5g of carbs for 100g and sprouted pea has 27.1g of carbohydrates.

Does cauliflower or sprouted peas contain more potassium?
Both cauliflower and sprouted peas are high in potassium. Sprouted pea has 30% more potassium than cauliflower - cauliflower has 299mg of potassium in 100 grams and sprouted pea has 381mg of potassium.