Tofu vs. Peas

Nutrition comparison of Tofu and Peas


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of tofu versus peas (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in tofu and peas:

  • Pea has more thiamin, riboflavin, niacin, Vitamin B6 and folate.
  • Pea is a great source of potassium.
  • Pea is an excellent source of Vitamin C and dietary fiber.
  • Tofu has 6.7 times less carbohydrates than pea.
  • Tofu has 8.1 times less sugar than pea.
  • Tofu is a great source of protein.
  • Tofu is an excellent source of calcium and iron.
Detailed nutritional comparison of tofu and peas is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: Tofu (Tofu, raw, regular, prepared with calcium sulfate) and Peas (Peas, green, raw) . Have a correction or suggestions? Shoot us an email.


Image of Tofu src
Image of Peas src

Calories and Carbs

calories

Peas and tofu contain similar amounts of calories - pea has 81 calories per 100 grams and tofu has 76 calories.

For macronutrient ratios, tofu is heavier in protein, much lighter in carbs and much heavier in fat compared to peas per calorie. Tofu has a macronutrient ratio of 39:9:52 and for peas, 26:69:5 for protein, carbohydrates and fat from calories.

Macro Ratios from Calories:

Tofu Peas
Protein 39% 26%
Carbohydrates 9% 69%
Fat 52% 5%
Alcohol ~ ~

carbohydrates

Tofu has 6.7 times less carbohydrates than pea - pea has 14.5g of total carbs per 100 grams and tofu has 1.9g of carbohydrates.

dietary fiber

Pea is an excellent source of dietary fiber and it has 18 times more dietary fiber than tofu - pea has 5.7g of dietary fiber per 100 grams and tofu has 0.3g of dietary fiber.

sugar

Tofu has 8.1 times less sugar than pea - pea has 5.7g of sugar per 100 grams and tofu has 0.62g of sugar.

Protein

protein

Tofu is a great source of protein and it has 49% more protein than pea - pea has 5.4g of protein per 100 grams and tofu has 8.1g of protein.

Fat

saturated fat

Both peas and tofu are low in saturated fat - pea has 0.07g of saturated fat per 100 grams and tofu has 0.69g of saturated fat.

Vitamins

Vitamin C

Pea is an excellent source of Vitamin C and it has 399 times more Vitamin C than tofu - pea has 40mg of Vitamin C per 100 grams and tofu has 0.1mg of Vitamin C.

Vitamin A

Pea has more Vitamin A than tofu - pea has 38ug of Vitamin A per 100 grams and tofu does not contain significant amounts.

Vitamin E

Peas and tofu contain similar amounts of Vitamin E - pea has 0.13mg of Vitamin E per 100 grams and tofu has 0.01mg of Vitamin E.

Vitamin K

Pea has 933% more Vitamin K than tofu - pea has 24.8ug of Vitamin K per 100 grams and tofu has 2.4ug of Vitamin K.

The B Vitamins

Pea has more thiamin, riboflavin, niacin, Vitamin B6 and folate. Both tofu and peas contain significant amounts of pantothenic acid.

Tofu Peas
Thiamin 0.081 MG 0.266 MG
Riboflavin 0.052 MG 0.132 MG
Niacin 0.195 MG 2.09 MG
Pantothenic acid 0.068 MG 0.104 MG
Vitamin B6 0.047 MG 0.169 MG
Folate 15 UG 65 UG

Minerals

calcium

Tofu is an excellent source of calcium and it has 13 times more calcium than pea - pea has 25mg of calcium per 100 grams and tofu has 350mg of calcium.

iron

Tofu is an excellent source of iron and it has 265% more iron than pea - pea has 1.5mg of iron per 100 grams and tofu has 5.4mg of iron.

potassium

Pea is a great source of potassium and it has 102% more potassium than tofu - pea has 244mg of potassium per 100 grams and tofu has 121mg of potassium.

Omega-3 and Omega-6

omega 3s

For omega-3 fatty acids, tofu has more alpha linoleic acid (ALA) than pea per 100 grams.

Tofu Peas
alpha linoleic acid 0.319 G 0.035 G
Total 0.319 G 0.035 G

omega 6s

Comparing omega-6 fatty acids, tofu has more linoleic acid than pea per 100 grams.

Tofu Peas
linoleic acid 2.38 G 0.152 G
Total 2.38 G 0.152 G



Customize your serving size


The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.

Note: The specific food items compared are: Tofu (Tofu, raw, regular, prepared with calcium sulfate) and Peas (Peas, green, raw) .

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FAQ

Does peas or tofu contain more calories in 100 grams?
Peas and tofu contain similar amounts of calories - pea has 81 calories in 100g and tofu has 76 calories.

Is peas or tofu better for protein?
Tofu is a great source of protein and it has 50% more protein than pea - pea has 5.4g of protein per 100 grams and tofu has 8.1g of protein.

Does peas or tofu have more carbohydrates?
By weight, tofu has 6.7 times fewer carbohydrates than pea - pea has 14.5g of carbs for 100g and tofu has 1.9g of carbohydrates.

Does peas or tofu contain more calcium?
Tofu is a rich source of calcium and it has 13 times more calcium than pea - pea has 25mg of calcium in 100 grams and tofu has 350mg of calcium.

Does peas or tofu contain more iron?
Tofu is an abundant source of iron and it has 270% more iron than pea - pea has 1.5mg of iron in 100 grams and tofu has 5.4mg of iron.