Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
beer
versus
cooked
yellow corn
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in beer and yellow corn:
Beer has 55% less calories than yellow corn - beer has 43 calories per 100 grams and yellow corn has 96 calories.
Beer | Yellow Corn | |
---|---|---|
Protein | 3% | 12% |
Carbohydrates | 33% | 76% |
Fat | ~ | 12% |
Alcohol | 64% | ~ |
Beer has 4.9 times less carbohydrates than yellow corn - beer has 3.6g of total carbs per 100 grams and yellow corn has 21g of carbohydrates.
Yellow corn is a great source of dietary fiber and it has more dietary fiber than beer - yellow corn has 2.4g of dietary fiber per 100 grams and beer does not contain significant amounts.
Beer has less sugar than yellow corn - yellow corn has 4.5g of sugar per 100 grams and beer does not contain significant amounts.
Yellow corn has 641% more protein than beer - beer has 0.46g of protein per 100 grams and yellow corn has 3.4g of protein.
Both yellow corn and beer are low in saturated fat - yellow corn has 0.2g of saturated fat per 100 grams and beer does not contain significant amounts.
Yellow corn has more Vitamin C than beer - yellow corn has 5.5mg of Vitamin C per 100 grams and beer does not contain significant amounts.
Yellow corn has more Vitamin A than beer - yellow corn has 13ug of Vitamin A per 100 grams and beer does not contain significant amounts.
Yellow corn and beer contain similar amounts of Vitamin E - yellow corn has 0.09mg of Vitamin E per 100 grams and beer does not contain significant amounts.
Yellow corn and beer contain similar amounts of Vitamin K - yellow corn has 0.4ug of Vitamin K per 100 grams and beer does not contain significant amounts.
Yellow corn has more thiamin, riboflavin, niacin, pantothenic acid, Vitamin B6 and folate, however, beer contains more Vitamin B12.
Beer | Yellow Corn | |
---|---|---|
Thiamin | 0.005 MG | 0.093 MG |
Riboflavin | 0.025 MG | 0.057 MG |
Niacin | 0.513 MG | 1.683 MG |
Pantothenic acid | 0.041 MG | 0.792 MG |
Vitamin B6 | 0.046 MG | 0.139 MG |
Folate | 6 UG | 23 UG |
Vitamin B12 | 0.02 UG | ~ |
Beer and yellow corn contain similar amounts of calcium - beer has 4mg of calcium per 100 grams and yellow corn has 3mg of calcium.
Yellow corn has 21 times more iron than beer - beer has 0.02mg of iron per 100 grams and yellow corn has 0.45mg of iron.
Yellow corn is a great source of potassium and it has 707% more potassium than beer - beer has 27mg of potassium per 100 grams and yellow corn has 218mg of potassium.
The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.
Note: The specific food items compared are: Beer (Alcoholic beverage, beer, regular, all) and Yellow Corn (Corn, sweet, yellow, cooked, boiled, drained, without salt) .
Beer g
()
|
Daily Values (%) |
Cooked Yellow Corn g
()
|
|||||
---|---|---|---|---|---|---|---|
KCAL % |
|
5% | calories | 5% |
|
KCAL % | |
G % |
|
5% | carbohydrates | 5% |
|
G % | |
G % |
|
5% | dietary fiber | 5% |
|
G % | |
G | 5% | sugar | 5% | G | |||
G % |
|
5% | total fat | 5% |
|
G % | |
G % |
|
5% | saturated fat | 5% |
|
G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
|
5% | sodium | 5% |
|
MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
|
5% | Vitamin A | 5% |
|
UG % | |
MG % |
|
5% | Vitamin C | 5% |
|
MG % | |
IU % |
|
5% | Vitamin D | 5% |
|
IU % | |
MG % |
|
5% | calcium | 5% |
|
MG % | |
MG % |
|
5% | iron | 5% |
|
MG % | |
MG % |
|
5% | magnesium | 5% |
|
MG % | |
MG % |
|
5% | potassium | 5% |
|
MG % | |
MG % |
|
5% | thiamin (Vit B1) | 5% |
|
MG % | |
MG % |
|
5% | riboflavin (Vit B2) | 5% |
|
MG % | |
MG % |
|
5% | niacin (Vit B3) | 5% |
|
MG % | |
MG % |
|
5% | Vitamin B6 | 5% |
|
MG % | |
MG % |
|
5% | pantothenic acid (Vit B5) | 5% |
|
MG % | |
UG % |
|
5% | folate (Vit B9) | 5% |
|
UG % | |
UG % |
|
5% | Vitamin B12 | 5% |
|
UG % | |
MG % |
|
5% | Vitamin E | 5% |
|
MG % | |
UG % |
|
5% | Vitamin K | 5% |
|
UG % | |
G % |
|
5% | protein | 5% |
|
G % | |
UG % |
|
5% | biotin (Vit B7) | 5% |
|
UG % | |
MG % |
|
5% | choline | 5% |
|
MG % | |
MG % |
|
5% | chlorine | 5% |
|
MG % | |
UG % |
|
5% | chromium | 5% |
|
UG % | |
MG % |
|
5% | copper | 5% |
|
MG % | |
UG % |
|
5% | fluoride | 5% |
|
UG % | |
UG % |
|
5% | iodine | 5% |
|
UG % | |
MG % |
|
5% | manganese | 5% |
|
MG % | |
UG % |
|
5% | molybdenum | 5% |
|
UG % | |
MG % |
|
5% | phosphorus | 5% |
|
MG % | |
UG % |
|
5% | selenium | 5% |
|
UG % | |
MG % |
|
5% | zinc | 5% |
|
MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||