Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
butterhead lettuce
versus
cooked
yellow corn
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in butterhead lettuce and yellow corn:
Butterhead lettuce has signficantly less calories than yellow corn - butterhead lettuce has 13 calories per 100 grams and yellow corn has 96 calories.
For macronutrient ratios, butterhead lettuce is much heavier in protein, much lighter in carbs and similar to yellow corn for fat. Butterhead lettuce has a macronutrient ratio of 35:54:11 and for yellow corn, 12:76:12 for protein, carbohydrates and fat from calories.
Macro Ratios from Calories:
Butterhead Lettuce | Yellow Corn | |
---|---|---|
Protein | 35% | 12% |
Carbohydrates | 54% | 76% |
Fat | 11% | 12% |
Alcohol | ~ | ~ |
Butterhead lettuce has 8.4 times less carbohydrates than yellow corn - butterhead lettuce has 2.2g of total carbs per 100 grams and yellow corn has 21g of carbohydrates.
Yellow corn is a great source of dietary fiber and it has 118% more dietary fiber than butterhead lettuce - butterhead lettuce has 1.1g of dietary fiber per 100 grams and yellow corn has 2.4g of dietary fiber.
Butterhead lettuce and yellow corn contain similar amounts of sugar - butterhead lettuce has 0.94g of sugar per 100 grams and yellow corn has 4.5g of sugar.
Yellow corn has 153% more protein than butterhead lettuce - butterhead lettuce has 1.4g of protein per 100 grams and yellow corn has 3.4g of protein.
Both butterhead lettuce and yellow corn are low in saturated fat - butterhead lettuce has 0.03g of saturated fat per 100 grams and yellow corn has 0.2g of saturated fat.
Butterhead lettuce and yellow corn contain similar amounts of Vitamin C - butterhead lettuce has 3.7mg of Vitamin C per 100 grams and yellow corn has 5.5mg of Vitamin C.
Butterhead lettuce is an excellent source of Vitamin A and it has 11 times more Vitamin A than yellow corn - butterhead lettuce has 166ug of Vitamin A per 100 grams and yellow corn has 13ug of Vitamin A.
Butterhead lettuce and yellow corn contain similar amounts of Vitamin E - butterhead lettuce has 0.18mg of Vitamin E per 100 grams and yellow corn has 0.09mg of Vitamin E.
Butterhead lettuce is a great source of Vitamin K and it has 254 times more Vitamin K than yellow corn - butterhead lettuce has 102.3ug of Vitamin K per 100 grams and yellow corn has 0.4ug of Vitamin K.
Yellow corn has more niacin and pantothenic acid, however, butterhead lettuce contains more folate. Both butterhead lettuce and yellow corn contain significant amounts of thiamin, riboflavin and Vitamin B6.
Butterhead Lettuce | Yellow Corn | |
---|---|---|
Thiamin | 0.057 MG | 0.093 MG |
Riboflavin | 0.062 MG | 0.057 MG |
Niacin | 0.357 MG | 1.683 MG |
Pantothenic acid | 0.15 MG | 0.792 MG |
Vitamin B6 | 0.082 MG | 0.139 MG |
Folate | 73 UG | 23 UG |
Butterhead lettuce has signficantly more calcium than yellow corn - butterhead lettuce has 35mg of calcium per 100 grams and yellow corn has 3mg of calcium.
Butterhead lettuce has 176% more iron than yellow corn - butterhead lettuce has 1.2mg of iron per 100 grams and yellow corn has 0.45mg of iron.
Both butterhead lettuce and yellow corn are high in potassium. Butterhead lettuce has a little more potassium (9%) than yellow corn by weight - butterhead lettuce has 238mg of potassium per 100 grams and yellow corn has 218mg of potassium.
Carotenoids are micronutrients commonly found in plants and some animal products. An example is beta-carotene, the notable carotenoid which is a popular source of Vitamin A.[4][5]
For specific types of carotenoids, butterhead lettuce has more beta-carotene than yellow corn per 100 grams, however, yellow corn contains more alpha-carotene than butterhead lettuce per 100 grams. Both butterhead lettuce and yellow corn contain significant amounts of lutein + zeaxanthin.
Butterhead Lettuce | Yellow Corn | |
---|---|---|
beta-carotene | 1987 UG | 66 UG |
lutein + zeaxanthin | 1223 UG | 906 UG |
alpha-carotene | ~ | 23 UG |
For omega-3 fatty acids, butterhead lettuce has more alpha linoleic acid (ALA) than yellow corn per 100 grams.
Butterhead Lettuce | Yellow Corn | |
---|---|---|
alpha linoleic acid | 0.083 G | 0.018 G |
Total | 0.083 G | 0.018 G |
Comparing omega-6 fatty acids, yellow corn has more linoleic acid than butterhead lettuce per 100 grams.
Butterhead Lettuce | Yellow Corn | |
---|---|---|
linoleic acid | 0.034 G | 0.586 G |
Total | 0.034 G | 0.586 G |
The comparison below is by weight, but sometimes 100g isn't that intuitive of a measurement for food. View a custom portion comparison (e.g. cups, oz, package).
You can try adding or subtracting the amount of either Butterhead Lettuce or Yellow Corn .
Note: The specific food items compared are: Butterhead Lettuce (Lettuce, butterhead (includes boston and bibb types), raw) and Yellow Corn (Corn, sweet, yellow, cooked, boiled, drained, without salt) .
Butterhead Lettuce g
()
|
Daily Values (%) |
Cooked Yellow Corn g
()
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5% | calories | 5% |
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KCAL % | |
G % |
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5% | carbohydrates | 5% |
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G % | |
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5% | dietary fiber | 5% |
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G % | |
G | 5% | sugar | 5% | G | |||
G % |
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5% | total fat | 5% |
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G % | |
G % |
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5% | saturated fat | 5% |
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G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
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5% | sodium | 5% |
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MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
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5% | Vitamin A | 5% |
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UG % | |
MG % |
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5% | Vitamin C | 5% |
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MG % | |
IU % |
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5% | Vitamin D | 5% |
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IU % | |
MG % |
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5% | calcium | 5% |
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MG % | |
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5% | iron | 5% |
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MG % | |
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5% | magnesium | 5% |
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5% | potassium | 5% |
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MG % | |
MG % |
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5% | thiamin (Vit B1) | 5% |
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MG % | |
MG % |
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5% | riboflavin (Vit B2) | 5% |
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MG % | |
MG % |
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5% | niacin (Vit B3) | 5% |
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MG % | |
MG % |
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5% | Vitamin B6 | 5% |
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MG % | |
MG % |
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5% | pantothenic acid (Vit B5) | 5% |
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MG % | |
UG % |
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5% | folate (Vit B9) | 5% |
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UG % | |
UG % |
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5% | Vitamin B12 | 5% |
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UG % | |
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5% | Vitamin E | 5% |
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MG % | |
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5% | Vitamin K | 5% |
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UG % | |
G % |
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5% | protein | 5% |
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G % | |
UG % |
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5% | biotin (Vit B7) | 5% |
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5% | choline | 5% |
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5% | chlorine | 5% |
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5% | chromium | 5% |
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UG % | |
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5% | copper | 5% |
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MG % | |
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5% | fluoride | 5% |
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UG % | |
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5% | iodine | 5% |
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5% | manganese | 5% |
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5% | molybdenum | 5% |
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5% | phosphorus | 5% |
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5% | selenium | 5% |
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UG % | |
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5% | zinc | 5% |
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MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||