Hippeas Sriracha Chickpea Puffs has 19 ingredients, which is 1.6 more than the average chips. The recommended serving size is 1 ounce, or 28 grams, which is a smaller portion compared to the serving size of the average chips. Jump to Ingredient Analysis
Hippeas Sriracha Chickpea Puffs:
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Nutrient | Hippeas Sriracha Chickpea Puffs | Difference | Average/Median Chips |
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Calories | 130kcal | -10% | 142kcal / 145kcal |
Carbohydrates | 17g | +4% | 16g / 16g |
Sugar | 2g | +124% | 1g / 1g |
Dietary Fiber | 3g | +134% | 1g / 1g |
Total Fat | 5g | -39% | 8g / 8g |
Saturated Fat | ~ | -100% | 2g / 1g |
Trans Fat | ~ | ~ | 0g / ~ |
Cholesterol | ~ | ~ | 1mg / ~ |
Sodium | 170mg | +1% | 183mg / 172mg |
Protein | 4g | +99% | 2g / 2g |
Vitamin C | 1mg | -73% | 5mg / 4mg |
Calcium | 20mg | +110% | 18mg / 9mg |
Iron | 1mg | +147% | 1mg / 0mg |
chickpea flour*, rice flour*, sunflower oil*, tapioca starch*, pea hull fiber*, cane sugar*, salt, white vinegar powder* (maltodextrin*, white distilled vinegar*), chili powder*, garlic*, jalapeno powder*, rice concentrate*, paprika extract (color), yeast extract*, natural flavor, rosemary extract.
Source: USDA
Rank | Ingredient |
Extremely Uncommon
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Very Uncommon
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Uncommon
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Common
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Very Common
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Nearly Universal
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1 | Chickpea Flour | ||||||
2 | Rice Flour | ||||||
3 | Sunflower Oil | ||||||
4 | Tapioca Starch | ||||||
5 | Pea Hull Fiber | ||||||
6 | Cane Sugar | ||||||
7 | Salt | ||||||
8 | White Vinegar Powder | ||||||
9 | Maltodextrin | ||||||
10 | White Distilled Vinegar | ||||||
11 | Chili Powder | ||||||
12 | Garlic | ||||||
13 | Jalapeno Powder | ||||||
14 | Rice Concentrate | ||||||
15 | Paprika Extract | ||||||
16 | Color | ||||||
17 | Yeast Extract | ||||||
18 | Natural Flavor | ||||||
19 | Rosemary Extract |
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