Pringles Dill Pickle Crisps - Nutrition and Ingredients


image of Pringles Dill Pickle Potato Crisps

Nutrition & Ingredients Summary

One ounce of Pringles Dill Pickle Crisps (28 grams) contains 150 calories and 1 grams of protein. It consists of 57% carbohydrates, 4% protein, 32% fat, and less than 1% of water. Jump to Nutrition Analysis

Pringles Dill Pickle Crisps has 25 ingredients, which is 7.6 more than the average chips. The recommended serving size is 1 ounce, or 28 grams, which is a smaller portion compared to the serving size of the average chips. Jump to Ingredient Analysis

In one ounce of Pringles Dill Pickle Crisps:

  • Calories: 150
  • Protein: 1 g
  • Sugar: 1 g
  • Dietary fiber: 1 g
  • Fat: 9 g, (Saturated: 2.5 g)
  • Sodium: 159.9 mg

Source: USDA

Nutrition Details

Calories

Pringles Dill Pickle Crisps have 150 calories per ounce or 536 calories for every 100 grams. Most of its calories are from fat and carbohydrates.

54% of calories in Pringles Dill Pickle Crisps are from fat, 43% of calories are from carbohydrates and 3% of calories are from protein.

Carbohydrates

A good portion, or 43% of the calories in Pringles Dill Pickle Crisps are from carbohydrates. The carbs are mostly in the form of dietary fiber and sugar (50% and 50%).

Sugar

One ounce of Pringles Dill Pickle Crisps has 1 grams of sugar or about 3% of daily recommended intake.

Fat

The majority, or 54% of the calories in Pringles Dill Pickle Crisps are from fat. It are high in total fat, with 9 grams or 14% of recommended daily values per ounce. Most of the fat in Pringles Dill Pickle Crisps are healthier unsaturated fats.

Pringles Dill Pickle Crisps are cholesterol free and trans-fat free.

Protein

One ounce of Pringles Dill Pickle Crisps has 1 grams of protein or about 2% of daily recommended intake.

Sodium

One ounce of Pringles Dill Pickle Crisps has 159.9 milligrams of sodium or about 11% of daily recommended intake.

Nutrition Facts

Pringles Dill Pickle Crisps:

( - g )

calories
KCAL %
carbohydrates
G %
dietary fiber
G %
sugar G
total fat
G %
saturated fat
G %
trans fat G
protein
G %
cholesterol MG
sodium
MG %
Vitamin D
IU %
calcium
MG %
iron
MG %
potassium
MG %
Nutrition calculations are from Harvard Medical's nutrient guidelines [1] and USDA's food central database (2019) [2].
We calculated values from 2000 kCal daily recommended diet.

* Change the quantity to find a portion that works for your diet - brands often change their recommended serving size.

Have a correction or suggestions? Shoot us an email.

Nutrition Comparison to Other Chips


Here is a table of nutritional differences between Pringles Dill Pickle Crisps and the average chips. Comparing by equal weight (one serving or 28 grams):
Nutrition comparison between Pringles Dill Pickle Crisps and the average chips, 1 serving (28g).
Nutrient Pringles Dill Pickle Crisps Difference Average/Median
Chips
Calories 150kcal +4% 142kcal / 145kcal
Carbohydrates 16g -2% 16g / 16g
Sugar 1g -12% 1g / 1g
Dietary Fiber 1g -21% 1g / 1g
Total Fat 9g +9% 8g / 8g
Saturated Fat 3g +95% 2g / 1g
Trans Fat ~ ~ 0g / ~
Cholesterol ~ ~ 1mg / ~
Sodium 160mg +7% 183mg / 172mg
Protein 1g -50% 2g / 2g
Vitamin D ~ ~ 12iu / ~
Calcium 20mg +110% 18mg / 9mg
Iron 0mg -55% 1mg / 0mg
Potassium 110mg -58% 240mg / 265mg

Ingredients

Pringles Dill Pickle Crisps has 25 ingredients, which is 7.6 more than the average chips (17.4 ingredients). Its top ingredient is potato, similar to most chips.

Full Ingredients List

dried potatoes, vegetable oil (corn, cottonseed, high oleic soybean, and/or sunflower oil), degerminated yellow corn flour, cornstarch, rice flour, maltodextrin, mono- and diglycerides. contains 2% or less of sodium diacetate, salt, whey, lactose, citric acid, monosodium glutamate, dill seed powder, natural flavor, garlic powder, onion powder, dill extract, garlic extract, mustard extract, wheat starch.
Source: USDA

This chips contains potato, vegetable oil, corn, sunflower oil, maltodextrin, salt, citric acid and natural flavor, which are also common ingredients in many other chips.

Pringles Dill Pickle Crisps contains palm oil or palm derivatives, unlike most chips, which are palm free.



Ingredients Compared to Other Chips

The ingredients in Pringles Dill Pickle Crisps versus how frequently they appear in other chips:
How common the ingredients in Pringles Dill Pickle Crisps are compared to other chips
Rank Ingredient
Extremely Uncommon
Very Uncommon
Uncommon
Common
Very Common
Nearly Universal
1 Dried Potato
2 Vegetable Oil
3 Corn
4 Cottonseed
5 High Oleic Soybean
6 Sunflower Oil
7 Degerminated Yellow Corn Flour
8 Cornstarch
9 Rice Flour
10 Maltodextrin
11 Mono
12 Diglycerides Sodium Diacetate
13 Salt
14 Whey
15 Lactose
16 Citric Acid
17 Monosodium Glutamate
18 Dill Seed Powder
19 Natural Flavor
20 Garlic Powder
21 Onion Powder
22 Dill Extract
23 Garlic Extract
24 Mustard Extract
25 Wheat Starch

FAQ

How much sugar is in Pringles Dill Pickle Crisps?

One ounce of Pringles Dill Pickle Crisps has 1 grams of sugar or 3.5 grams per 100g.
Source: USDA

How many calories are in Pringles Dill Pickle Crisps?

Pringles Dill Pickle Crisps have 150 calories per ounce or 536 calories for every 100 grams.
Source: USDA

How healthy is Pringles Dill Pickle Crisps?

On the positive side, Pringles Dill Pickle Crisps has 12% less sugar and 110% more calcium than the average chips. Unfortunately, it also has 21% less dietary fiber, 9% more total fat, 95% more saturated fat, 7% more sodium, 50% less protein, 55% less iron and 58% less potassium than the average chips.
Source: USDA

Is Pringles Dill Pickle Crisps vegan?

Pringles Dill Pickle Crisps is not vegan in terms of its ingredients - it contains diglycerides sodium diacetate, whey and lactose. It also has natural flavor which can be non-vegan.

Does Pringles Dill Pickle Crisps contain MSG?

Pringles Dill Pickle Crisps contains MSG (monosodium glutamate) as its 17th ingredient.
Source: USDA

What is the top ingredient in Pringles Dill Pickle Crisps?

The top ingredient in Pringles Dill Pickle Crisps is dried potato.
Source: USDA



Find Nutrition & Ingredient Analysis for Other chips