Reese's Peanut Butter Creme Egg has 22 ingredients, which is 5.4 more than the average chocolate bar. The recommended serving size is 1 piece, or 34 grams, which is very similar to the serving size of the average chocolate bar. Jump to Ingredient Analysis
Reese's Peanut Butter Creme Egg:
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Nutrient | Reese's Peanut Butter Creme Egg | Difference | Average/Median Chocolate Bar |
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Calories | 180kcal | +3% | 173kcal / 174kcal |
Carbohydrates | 19g | +3% | 20g / 20g |
Sugar | 17g | +4% | 15g / 16g |
Dietary Fiber | 1g | -19% | 2g / 1g |
Total Fat | 11g | +7% | 11g / 10g |
Saturated Fat | 5g | -17% | 6g / 6g |
Trans Fat | ~ | ~ | <0.1g / ~ |
Cholesterol | 5mg | +25% | 4mg / 4mg |
Sodium | 85mg | -150% | 124mg / 34mg |
Protein | 3g | +28% | 2g / 2g |
Vitamin D | ~ | ~ | 1iu / ~ |
Calcium | 20mg | -31% | 32mg / 29mg |
Iron | 1mg | +26% | 1mg / 1mg |
Potassium | 70mg | -42% | 143mg / 121mg |
milk chocolate [sugar; cocoa butter; chocolate; skim milk; milk fat; lactose; lecithin (soy); pgpr]; peanuts; sugar; dextrose; contains 2% or less of: cocoa butter; hydrogenated vegetable oil [palm kernel oil; palm oil]; salt; palm kernel oil; cornstarch; tbhq and citric acid, to maintain freshness.
Source: USDA
Rank | Ingredient |
Extremely Uncommon
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Very Uncommon
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Uncommon
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Common
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Very Common
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Nearly Universal
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1 | Milk Chocolate | ||||||
2 | Sugar | ||||||
3 | Cocoa Butter | ||||||
4 | Chocolate | ||||||
5 | Skim Milk | ||||||
6 | Milk Fat | ||||||
7 | Lactose | ||||||
8 | Lecithin | ||||||
9 | Soy | ||||||
10 | Pgpr | ||||||
11 | Peanut | ||||||
12 | Dextrose | ||||||
13 | Hydrogenated Vegetable Oil | ||||||
14 | Palm Kernel Oil | ||||||
15 | Palm Oil | ||||||
16 | Salt | ||||||
17 | Cornstarch | ||||||
18 | Tbhq | ||||||
19 | Citric Acid |