Almond Milk vs. Lentils

Nutrition comparison of Almond Milk and Cooked Lentils


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of almond milk versus cooked lentils (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in almond milk and lentils:

  • Almond milk has 14.3 times less carbohydrates than lentil.
  • Almond milk has signficantly more Vitamin E than lentil.
  • Almond milk is an excellent source of calcium.
  • Lentil has more thiamin, riboflavin, niacin, pantothenic acid, Vitamin B6 and folate.
  • Lentil is a great source of protein.
  • Lentil is an excellent source of dietary fiber, iron and potassium.
Detailed nutritional comparison of almond milk and lentils is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: Almond Milk (Beverages, almond milk, unsweetened, shelf stable) and Lentils (Lentils, mature seeds, cooked, boiled, without salt) . Have a correction or suggestions? Shoot us an email.


Image of Almond Milk src
Image of Lentils src

Calories and Carbs

calories

Lentil is high in calories and almond milk has 87% less calories than lentil - lentil has 116 calories per 100 grams and almond milk has 15 calories.

For macronutrient ratios, almond milk is lighter in protein, much lighter in carbs and much heavier in fat compared to lentils per calorie. Almond milk has a macronutrient ratio of 10:34:56 and for lentils, 30:67:3 for protein, carbohydrates and fat from calories.

Macro Ratios from Calories:

Almond Milk Lentils
Protein 10% 30%
Carbohydrates 34% 67%
Fat 56% 3%
Alcohol ~ ~

carbohydrates

Almond milk has 14.3 times less carbohydrates than lentil - lentil has 20.1g of total carbs per 100 grams and almond milk has 1.3g of carbohydrates.

dietary fiber

Lentil is an excellent source of dietary fiber and it has 38 times more dietary fiber than almond milk - lentil has 7.9g of dietary fiber per 100 grams and almond milk has 0.2g of dietary fiber.

sugar

Lentils and almond milk contain similar amounts of sugar - lentil has 1.8g of sugar per 100 grams and almond milk has 0.81g of sugar.

Protein

protein

Lentil is a great source of protein and it has 21 times more protein than almond milk - lentil has 9g of protein per 100 grams and almond milk has 0.4g of protein.

Fat

saturated fat

Both lentils and almond milk are low in saturated fat - lentil has 0.05g of saturated fat per 100 grams and almond milk has 0.08g of saturated fat.

Vitamins

Vitamin C

Lentil has more Vitamin C than almond milk - lentil has 1.5mg of Vitamin C per 100 grams and almond milk does not contain significant amounts.

Vitamin A

Lentils and almond milk contain similar amounts of Vitamin A - lentil has 2.4ug of Vitamin A per 100 grams and almond milk does not contain significant amounts.

Vitamin D

Almond milk has more Vitamin D than lentil - almond milk has 41iu of Vitamin D per 100 grams and lentil does not contain significant amounts.

Vitamin E

Almond milk has signficantly more Vitamin E than lentil - lentil has 0.11mg of Vitamin E per 100 grams and almond milk has 6.3mg of Vitamin E.

Vitamin K

Lentils and almond milk contain similar amounts of Vitamin K - lentil has 1.7ug of Vitamin K per 100 grams and almond milk does not contain significant amounts.

The B Vitamins

Lentil has more thiamin, riboflavin, niacin, pantothenic acid, Vitamin B6 and folate.

Almond Milk Lentils
Thiamin ~ 0.169 MG
Riboflavin 0.01 MG 0.073 MG
Niacin 0.07 MG 1.06 MG
Pantothenic acid 0.01 MG 0.638 MG
Vitamin B6 ~ 0.178 MG
Folate 1 UG 181 UG

Minerals

calcium

Almond milk is an excellent source of calcium and it has 868% more calcium than lentil - lentil has 19mg of calcium per 100 grams and almond milk has 184mg of calcium.

iron

Lentil is an excellent source of iron and it has 10 times more iron than almond milk - lentil has 3.3mg of iron per 100 grams and almond milk has 0.28mg of iron.

potassium

Lentil is an excellent source of potassium and it has 451% more potassium than almond milk - lentil has 369mg of potassium per 100 grams and almond milk has 67mg of potassium.

Omega-3 and Omega-6

omega 6s

Comparing omega-6 fatty acids, both almond milk and lentils contain significant amounts of linoleic acid.

Almond Milk Lentils
other omega 6 0.001 G ~
linoleic acid 0.252 G 0.137 G
Total 0.253 G 0.137 G



Customize your serving size


The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.

Note: The specific food items compared are: Almond Milk (Beverages, almond milk, unsweetened, shelf stable) and Lentils (Lentils, mature seeds, cooked, boiled, without salt) .

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FAQ

Does lentils or almond milk contain more calories in 100 grams?
Lentil is high in calories and almond milk has 90% less calories than lentil - lentil has 116 calories in 100g and almond milk has 15 calories.

Does lentils or almond milk have more carbohydrates?
By weight, almond milk has 14.3 times fewer carbohydrates than lentil - lentil has 20.1g of carbs for 100g and almond milk has 1.3g of carbohydrates.

Does lentils or almond milk contain more calcium?
Almond milk is a rich source of calcium and it has 870% more calcium than lentil - lentil has 19mg of calcium in 100 grams and almond milk has 184mg of calcium.

Does lentils or almond milk contain more iron?
Lentil is an abundant source of iron and it has 10 times more iron than almond milk - lentil has 3.3mg of iron in 100 grams and almond milk has 0.28mg of iron.

Does lentils or almond milk contain more potassium?
Lentil is a rich source of potassium and it has 450% more potassium than almond milk - lentil has 369mg of potassium in 100 grams and almond milk has 67mg of potassium.

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