Fried Tofu vs. Almonds

Nutrition comparison of Fried Tofu and Almonds


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of fried tofu versus almonds (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in fried tofu and almonds:

  • Both almonds and fried tofu are high in calcium, calories, dietary fiber, iron and protein.
  • Almond has more riboflavin, niacin and pantothenic acid.
  • Almond is an excellent source of Vitamin E and potassium.
  • Fried tofu has 59% less carbohydrates than almond.
Detailed nutritional comparison of fried tofu and almonds is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: Fried Tofu (Tofu, fried) and Almonds (Nuts, almonds) . Have a correction or suggestions? Shoot us an email.


Image of Fried Tofu src
Image of Almonds src

Calories and Carbs

calories

Both almonds and fried tofu are high in calories. Almond has 114% more calories than fried tofu - almond has 579 calories per 100 grams and fried tofu has 270 calories.

For macronutrient ratios, fried tofu is heavier in protein, lighter in fat and similar to almonds for carbs. Fried tofu has a macronutrient ratio of 26:12:62 and for almonds, 14:14:73 for protein, carbohydrates and fat from calories.

Macro Ratios from Calories:

Fried Tofu Almonds
Protein 26% 14%
Carbohydrates 12% 14%
Fat 62% 73%
Alcohol ~ ~

carbohydrates

Fried tofu has 59% less carbohydrates than almond - almond has 21.6g of total carbs per 100 grams and fried tofu has 8.9g of carbohydrates.

dietary fiber

Both almonds and fried tofu are high in dietary fiber. Almond has 221% more dietary fiber than fried tofu - almond has 12.5g of dietary fiber per 100 grams and fried tofu has 3.9g of dietary fiber.

sugar

Almonds and fried tofu contain similar amounts of sugar - almond has 4.4g of sugar per 100 grams and fried tofu has 2.7g of sugar.

Protein

protein

Both almonds and fried tofu are high in protein. Almond has 12% more protein than fried tofu - almond has 21.2g of protein per 100 grams and fried tofu has 18.8g of protein.

Fat

saturated fat

Almonds and fried tofu contain similar amounts of saturated fat - almond has 3.8g of saturated fat per 100 grams and fried tofu has 2.9g of saturated fat.

trans fat

Both almonds and fried tofu are low in trans fat - almond has 0.02g of trans fat per 100 grams and fried tofu does not contain significant amounts.

Vitamins

Vitamin A

Fried tofu and almonds contain similar amounts of Vitamin A - fried tofu has 1ug of Vitamin A per 100 grams and almond does not contain significant amounts.

Vitamin E

Almond is an excellent source of Vitamin E and it has 639 times more Vitamin E than fried tofu - almond has 25.6mg of Vitamin E per 100 grams and fried tofu has 0.04mg of Vitamin E.

Vitamin K

Fried tofu has more Vitamin K than almond - fried tofu has 7.8ug of Vitamin K per 100 grams and almond does not contain significant amounts.

The B Vitamins

Almond has more riboflavin, niacin and pantothenic acid. Both fried tofu and almonds contain significant amounts of thiamin, Vitamin B6 and folate.

Fried Tofu Almonds
Thiamin 0.17 MG 0.205 MG
Riboflavin 0.05 MG 1.138 MG
Niacin 0.1 MG 3.618 MG
Pantothenic acid 0.14 MG 0.471 MG
Vitamin B6 0.099 MG 0.137 MG
Folate 27 UG 44 UG

Minerals

calcium

Both almonds and fried tofu are high in calcium. Fried tofu has 38% more calcium than almond - almond has 269mg of calcium per 100 grams and fried tofu has 372mg of calcium.

iron

Both almonds and fried tofu are high in iron. Fried tofu has 31% more iron than almond - almond has 3.7mg of iron per 100 grams and fried tofu has 4.9mg of iron.

potassium

Almond is an excellent source of potassium and it has 402% more potassium than fried tofu - almond has 733mg of potassium per 100 grams and fried tofu has 146mg of potassium.

Antioxidants and Phytonutrients

carotenoids

Carotenoids are micronutrients commonly found in plants and some animal products. An example is beta-carotene, the notable carotenoid which is a popular source of Vitamin A.[4][5]

For specific types of carotenoids, both fried tofu and almonds contain small amounts of beta-carotene.

Fried Tofu Almonds
beta-carotene 16 UG 1 UG
lutein + zeaxanthin ~ 1 UG

Omega-3 and Omega-6

omega 3s

For omega-3 fatty acids, fried tofu has more alpha linoleic acid (ALA) than almond per 100 grams.

Fried Tofu Almonds
alpha linoleic acid 1.346 G 0.003 G
Total 1.346 G 0.003 G

omega 6s

Comparing omega-6 fatty acids, both fried tofu and almonds contain significant amounts of linoleic acid.

Fried Tofu Almonds
linoleic acid 10.044 G 12.324 G
other omega 6 ~ 0.002 G
Total 10.044 G 12.326 G



Customize your serving size


The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.

Note: The specific food items compared are: Fried Tofu (Tofu, fried) and Almonds (Nuts, almonds) .

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FAQ

Does almonds or fried tofu contain more calories in 100 grams?
Both almonds and fried tofu are high in calories. Almond has 110% more calories than fried tofu - almond has 579 calories in 100g and fried tofu has 270 calories.

Does almonds or fried tofu contain more calcium?
Both almonds and fried tofu are high in calcium. Fried tofu has 40% more calcium than almond - almond has 269mg of calcium in 100 grams and fried tofu has 372mg of calcium.

Does almonds or fried tofu contain more iron?
Both almonds and fried tofu are high in iron. Fried tofu has 30% more iron than almond - almond has 3.7mg of iron in 100 grams and fried tofu has 4.9mg of iron.

Does almonds or fried tofu contain more potassium?
Almond is a rich source of potassium and it has 400% more potassium than fried tofu - almond has 733mg of potassium in 100 grams and fried tofu has 146mg of potassium.