Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
apple
versus
mushroom
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in apple and mushroom:
Mushroom has 58% less calories than apple - apple has 52 calories per 100 grams and mushroom has 22 calories.
For macronutrient ratios, apple is much lighter in protein, much heavier in carbs and lighter in fat compared to mushroom per calorie. Apple has a macronutrient ratio of 2:95:3 and for mushroom, 43:43:14 for protein, carbohydrates and fat from calories.
Macro Ratios from Calories:
Apple | Mushroom | |
---|---|---|
Protein | 2% | 43% |
Carbohydrates | 95% | 43% |
Fat | 3% | 14% |
Alcohol | ~ | ~ |
Mushroom has 3.2 times less carbohydrates than apple - apple has 13.8g of total carbs per 100 grams and mushroom has 3.3g of carbohydrates.
The carbs in apple are made of 81% sugar and 19% dietary fiber, whereas the carbs in mushroom comprise of 66% sugar and 34% dietary fiber.
Apple is a great source of dietary fiber and it has 140% more dietary fiber than mushroom - apple has 2.4g of dietary fiber per 100 grams and mushroom has 1g of dietary fiber.
Mushroom has 4.2 times less sugar than apple - apple has 10.4g of sugar per 100 grams and mushroom has 2g of sugar.
Mushroom has 10 times more protein than apple - apple has 0.26g of protein per 100 grams and mushroom has 3.1g of protein.
Both apple and mushroom are low in saturated fat - apple has 0.03g of saturated fat per 100 grams and mushroom has 0.05g of saturated fat.
Apple has 119% more Vitamin C than mushroom - apple has 4.6mg of Vitamin C per 100 grams and mushroom has 2.1mg of Vitamin C.
Apple and mushroom contain similar amounts of Vitamin A - apple has 3ug of Vitamin A per 100 grams and mushroom does not contain significant amounts.
Mushroom has more Vitamin D than apple - mushroom has 7iu of Vitamin D per 100 grams and apple does not contain significant amounts.
Apple and mushroom contain similar amounts of Vitamin E - apple has 0.18mg of Vitamin E per 100 grams and mushroom has 0.01mg of Vitamin E.
Apple and mushroom contain similar amounts of Vitamin K - apple has 2.2ug of Vitamin K per 100 grams and mushroom does not contain significant amounts.
Mushroom has more thiamin, riboflavin, niacin, pantothenic acid, Vitamin B6, folate and Vitamin B12.
Apple | Mushroom | |
---|---|---|
Thiamin | 0.017 MG | 0.081 MG |
Riboflavin | 0.026 MG | 0.402 MG |
Niacin | 0.091 MG | 3.607 MG |
Pantothenic acid | 0.061 MG | 1.497 MG |
Vitamin B6 | 0.041 MG | 0.104 MG |
Folate | 3 UG | 17 UG |
Vitamin B12 | ~ | 0.04 UG |
Apple and mushroom contain similar amounts of calcium - apple has 6mg of calcium per 100 grams and mushroom has 3mg of calcium.
Apple and mushroom contain similar amounts of iron - apple has 0.12mg of iron per 100 grams and mushroom has 0.5mg of iron.
Mushroom is an excellent source of potassium and it has 197% more potassium than apple - apple has 107mg of potassium per 100 grams and mushroom has 318mg of potassium.
Comparing omega-6 fatty acids, mushroom has more linoleic acid than apple per 100 grams.
Apple | Mushroom | |
---|---|---|
linoleic acid | 0.043 G | 0.16 G |
Total | 0.043 G | 0.16 G |
The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.
Apple g
()
|
Daily Values (%) |
Mushroom g
()
|
|||||
---|---|---|---|---|---|---|---|
KCAL % |
|
5% | calories | 5% |
|
KCAL % | |
G % |
|
5% | carbohydrates | 5% |
|
G % | |
G % |
|
5% | dietary fiber | 5% |
|
G % | |
G | 5% | sugar | 5% | G | |||
G % |
|
5% | total fat | 5% |
|
G % | |
G % |
|
5% | saturated fat | 5% |
|
G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
|
5% | sodium | 5% |
|
MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
|
5% | Vitamin A | 5% |
|
UG % | |
MG % |
|
5% | Vitamin C | 5% |
|
MG % | |
IU % |
|
5% | Vitamin D | 5% |
|
IU % | |
MG % |
|
5% | calcium | 5% |
|
MG % | |
MG % |
|
5% | iron | 5% |
|
MG % | |
MG % |
|
5% | magnesium | 5% |
|
MG % | |
MG % |
|
5% | potassium | 5% |
|
MG % | |
MG % |
|
5% | thiamin (Vit B1) | 5% |
|
MG % | |
MG % |
|
5% | riboflavin (Vit B2) | 5% |
|
MG % | |
MG % |
|
5% | niacin (Vit B3) | 5% |
|
MG % | |
MG % |
|
5% | Vitamin B6 | 5% |
|
MG % | |
MG % |
|
5% | pantothenic acid (Vit B5) | 5% |
|
MG % | |
UG % |
|
5% | folate (Vit B9) | 5% |
|
UG % | |
UG % |
|
5% | Vitamin B12 | 5% |
|
UG % | |
MG % |
|
5% | Vitamin E | 5% |
|
MG % | |
UG % |
|
5% | Vitamin K | 5% |
|
UG % | |
G % |
|
5% | protein | 5% |
|
G % | |
UG % |
|
5% | biotin (Vit B7) | 5% |
|
UG % | |
MG % |
|
5% | choline | 5% |
|
MG % | |
MG % |
|
5% | chlorine | 5% |
|
MG % | |
UG % |
|
5% | chromium | 5% |
|
UG % | |
MG % |
|
5% | copper | 5% |
|
MG % | |
UG % |
|
5% | fluoride | 5% |
|
UG % | |
UG % |
|
5% | iodine | 5% |
|
UG % | |
MG % |
|
5% | manganese | 5% |
|
MG % | |
UG % |
|
5% | molybdenum | 5% |
|
UG % | |
MG % |
|
5% | phosphorus | 5% |
|
MG % | |
UG % |
|
5% | selenium | 5% |
|
UG % | |
MG % |
|
5% | zinc | 5% |
|
MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||