Barley vs. Pumpkin Seeds

Nutrition comparison of Barley and Pumpkin Seeds


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of barley versus pumpkin seeds (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in barley and pumpkin seeds:

  • Both pumpkin seeds and barley are high in calories, carbohydrates, dietary fiber, iron, potassium and protein.
  • Barley has 14 times less saturated fat than pumpkin seed.
  • Barley has more thiamin, niacin, pantothenic acid, Vitamin B6 and folate.
  • Pumpkin seed is a great source of calcium.
Detailed nutritional comparison of barley and pumpkin seeds is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: Barley (Barley, pearled, raw) and Pumpkin Seeds (Seeds, pumpkin and squash seeds, whole, roasted, without salt) . Have a correction or suggestions? Shoot us an email.


Image of Barley src
Image of Pumpkin Seeds src

Calories and Carbs

calories

Both pumpkin seeds and barley are high in calories. Pumpkin seed has 27% more calories than barley - pumpkin seed has 446 calories per 100 grams and barley has 352 calories.

For macronutrient ratios, barley is lighter in protein, much heavier in carbs and much lighter in fat compared to pumpkin seeds per calorie. Barley has a macronutrient ratio of 11:86:3 and for pumpkin seeds, 16:46:38 for protein, carbohydrates and fat from calories.

Macro Ratios from Calories:

Barley Pumpkin Seeds
Protein 11% 16%
Carbohydrates 86% 46%
Fat 3% 38%
Alcohol ~ ~

carbohydrates

Both pumpkin seeds and barley are high in carbohydrates. Barley has 45% more carbohydrates than pumpkin seed - pumpkin seed has 53.8g of total carbs per 100 grams and barley has 77.7g of carbohydrates.

dietary fiber

Both pumpkin seeds and barley are high in dietary fiber. Pumpkin seed has 18% more dietary fiber than barley - pumpkin seed has 18.4g of dietary fiber per 100 grams and barley has 15.6g of dietary fiber.

sugar

Barley and pumpkin seeds contain similar amounts of sugar - barley has 0.8g of sugar per 100 grams and pumpkin seed does not contain significant amounts.

Protein

protein

Both pumpkin seeds and barley are high in protein. Pumpkin seed has 87% more protein than barley - pumpkin seed has 18.6g of protein per 100 grams and barley has 9.9g of protein.

Fat

saturated fat

Barley has 14 times less saturated fat than pumpkin seed - pumpkin seed has 3.7g of saturated fat per 100 grams and barley has 0.24g of saturated fat.

Vitamins

Vitamin C

Pumpkin seeds and barley contain similar amounts of Vitamin C - pumpkin seed has 0.3mg of Vitamin C per 100 grams and barley does not contain significant amounts.

Vitamin A

Pumpkin seeds and barley contain similar amounts of Vitamin A - pumpkin seed has 3ug of Vitamin A per 100 grams and barley has 1ug of Vitamin A.

Vitamin E

Barley and pumpkin seeds contain similar amounts of Vitamin E - barley has 0.02mg of Vitamin E per 100 grams and pumpkin seed does not contain significant amounts.

Vitamin K

Barley and pumpkin seeds contain similar amounts of Vitamin K - barley has 2.2ug of Vitamin K per 100 grams and pumpkin seed does not contain significant amounts.

The B Vitamins

Barley has more thiamin, niacin, pantothenic acid, Vitamin B6 and folate. Both barley and pumpkin seeds contain significant amounts of riboflavin.

Barley Pumpkin Seeds
Thiamin 0.191 MG 0.034 MG
Riboflavin 0.114 MG 0.052 MG
Niacin 4.604 MG 0.286 MG
Pantothenic acid 0.282 MG 0.056 MG
Vitamin B6 0.26 MG 0.037 MG
Folate 23 UG 9 UG

Minerals

calcium

Pumpkin seed is a great source of calcium and it has 90% more calcium than barley - pumpkin seed has 55mg of calcium per 100 grams and barley has 29mg of calcium.

iron

Both pumpkin seeds and barley are high in iron. Pumpkin seed has 32% more iron than barley - pumpkin seed has 3.3mg of iron per 100 grams and barley has 2.5mg of iron.

potassium

Both pumpkin seeds and barley are high in potassium. Pumpkin seed has 228% more potassium than barley - pumpkin seed has 919mg of potassium per 100 grams and barley has 280mg of potassium.

Omega-3 and Omega-6

omega 3s

For omega-3 fatty acids, both barley and pumpkin seeds contain significant amounts of alpha linoleic acid (ALA).

Barley Pumpkin Seeds
alpha linoleic acid 0.055 G 0.077 G
Total 0.055 G 0.077 G

omega 6s

Comparing omega-6 fatty acids, pumpkin seed has more linoleic acid than barley per 100 grams.

Barley Pumpkin Seeds
linoleic acid 0.505 G 8.759 G
Total 0.505 G 8.759 G



Customize your serving size


The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.

Note: The specific food items compared are: Barley (Barley, pearled, raw) and Pumpkin Seeds (Seeds, pumpkin and squash seeds, whole, roasted, without salt) .

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FAQ

Does pumpkin seeds or barley contain more calories in 100 grams?
Both pumpkin seeds and barley are high in calories. Pumpkin seed has 30% more calories than barley - pumpkin seed has 446 calories in 100g and barley has 352 calories.

Does pumpkin seeds or barley have more carbohydrates?
By weight, both pumpkin seeds and barley are high in carbohydrates. barley has 50% more carbohydrates than pumpkin seed - pumpkin seed has 53.8g of carbs for 100g and barley has 77.7g of carbohydrates.

Does pumpkin seeds or barley contain more iron?
Both pumpkin seeds and barley are high in iron. Pumpkin seed has 30% more iron than barley - pumpkin seed has 3.3mg of iron in 100 grams and barley has 2.5mg of iron.

Does pumpkin seeds or barley contain more potassium?
Both pumpkin seeds and barley are high in potassium. Pumpkin seed has 230% more potassium than barley - pumpkin seed has 919mg of potassium in 100 grams and barley has 280mg of potassium.

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