Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
bean sprouts
versus
lima beans
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in bean sprouts and lima beans:
Lima bean is high in calories and bean sprout has 73% less calories than lima bean - lima bean has 113 calories per 100 grams and bean sprout has 30 calories.
For macronutrient ratios, bean sprouts is heavier in protein, lighter in carbs and similar to lima beans for fat. Bean sprouts has a macronutrient ratio of 33:63:5 and for lima beans, 24:70:7 for protein, carbohydrates and fat from calories.
Macro Ratios from Calories:
Bean Sprouts | Lima Beans | |
---|---|---|
Protein | 33% | 24% |
Carbohydrates | 63% | 70% |
Fat | 5% | 7% |
Alcohol | ~ | ~ |
Bean sprout has 71% less carbohydrates than lima bean - lima bean has 20.2g of total carbs per 100 grams and bean sprout has 5.9g of carbohydrates.
Lima bean is an excellent source of dietary fiber and it has 172% more dietary fiber than bean sprout - lima bean has 4.9g of dietary fiber per 100 grams and bean sprout has 1.8g of dietary fiber.
Lima beans and bean sprouts contain similar amounts of sugar - lima bean has 1.5g of sugar per 100 grams and bean sprout has 4.1g of sugar.
Lima bean has 125% more protein than bean sprout - lima bean has 6.8g of protein per 100 grams and bean sprout has 3g of protein.
Both lima beans and bean sprouts are low in saturated fat - lima bean has 0.2g of saturated fat per 100 grams and bean sprout has 0.05g of saturated fat.
Both lima beans and bean sprouts are high in Vitamin C. Lima bean has 77% more Vitamin C than bean sprout - lima bean has 23.4mg of Vitamin C per 100 grams and bean sprout has 13.2mg of Vitamin C.
Lima beans and bean sprouts contain similar amounts of Vitamin A - lima bean has 10ug of Vitamin A per 100 grams and bean sprout has 1ug of Vitamin A.
Lima beans and bean sprouts contain similar amounts of Vitamin E - lima bean has 0.32mg of Vitamin E per 100 grams and bean sprout has 0.1mg of Vitamin E.
Bean sprout has 489% more Vitamin K than lima bean - lima bean has 5.6ug of Vitamin K per 100 grams and bean sprout has 33ug of Vitamin K.
Lima bean has more thiamin, niacin and Vitamin B6. Both bean sprouts and lima beans contain significant amounts of riboflavin, pantothenic acid and folate.
Bean Sprouts | Lima Beans | |
---|---|---|
Thiamin | 0.084 MG | 0.217 MG |
Riboflavin | 0.124 MG | 0.103 MG |
Niacin | 0.749 MG | 1.474 MG |
Pantothenic acid | 0.38 MG | 0.247 MG |
Vitamin B6 | 0.088 MG | 0.204 MG |
Folate | 61 UG | 34 UG |
Lima bean has 162% more calcium than bean sprout - lima bean has 34mg of calcium per 100 grams and bean sprout has 13mg of calcium.
Lima bean is an excellent source of iron and it has 245% more iron than bean sprout - lima bean has 3.1mg of iron per 100 grams and bean sprout has 0.91mg of iron.
Lima bean is an excellent source of potassium and it has 213% more potassium than bean sprout - lima bean has 467mg of potassium per 100 grams and bean sprout has 149mg of potassium.
For omega-3 fatty acids, lima bean has more alpha linoleic acid (ALA) than bean sprout per 100 grams.
Bean Sprouts | Lima Beans | |
---|---|---|
alpha linoleic acid | 0.016 G | 0.136 G |
Total | 0.016 G | 0.136 G |
Comparing omega-6 fatty acids, lima bean has more linoleic acid than bean sprout per 100 grams.
Bean Sprouts | Lima Beans | |
---|---|---|
linoleic acid | 0.042 G | 0.283 G |
Total | 0.042 G | 0.283 G |
The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.
Note: The specific food items compared are: Bean Sprouts (Mung beans, mature seeds, sprouted, raw) and Lima Beans (Lima beans, immature seeds, raw) .
Bean Sprouts g
()
|
Daily Values (%) |
Lima Beans g
()
|
|||||
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KCAL % |
|
5% | calories | 5% |
|
KCAL % | |
G % |
|
5% | carbohydrates | 5% |
|
G % | |
G % |
|
5% | dietary fiber | 5% |
|
G % | |
G | 5% | sugar | 5% | G | |||
G % |
|
5% | total fat | 5% |
|
G % | |
G % |
|
5% | saturated fat | 5% |
|
G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
|
5% | sodium | 5% |
|
MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
|
5% | Vitamin A | 5% |
|
UG % | |
MG % |
|
5% | Vitamin C | 5% |
|
MG % | |
IU % |
|
5% | Vitamin D | 5% |
|
IU % | |
MG % |
|
5% | calcium | 5% |
|
MG % | |
MG % |
|
5% | iron | 5% |
|
MG % | |
MG % |
|
5% | magnesium | 5% |
|
MG % | |
MG % |
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5% | potassium | 5% |
|
MG % | |
MG % |
|
5% | thiamin (Vit B1) | 5% |
|
MG % | |
MG % |
|
5% | riboflavin (Vit B2) | 5% |
|
MG % | |
MG % |
|
5% | niacin (Vit B3) | 5% |
|
MG % | |
MG % |
|
5% | Vitamin B6 | 5% |
|
MG % | |
MG % |
|
5% | pantothenic acid (Vit B5) | 5% |
|
MG % | |
UG % |
|
5% | folate (Vit B9) | 5% |
|
UG % | |
UG % |
|
5% | Vitamin B12 | 5% |
|
UG % | |
MG % |
|
5% | Vitamin E | 5% |
|
MG % | |
UG % |
|
5% | Vitamin K | 5% |
|
UG % | |
G % |
|
5% | protein | 5% |
|
G % | |
UG % |
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5% | biotin (Vit B7) | 5% |
|
UG % | |
MG % |
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5% | choline | 5% |
|
MG % | |
MG % |
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5% | chlorine | 5% |
|
MG % | |
UG % |
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5% | chromium | 5% |
|
UG % | |
MG % |
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5% | copper | 5% |
|
MG % | |
UG % |
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5% | fluoride | 5% |
|
UG % | |
UG % |
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5% | iodine | 5% |
|
UG % | |
MG % |
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5% | manganese | 5% |
|
MG % | |
UG % |
|
5% | molybdenum | 5% |
|
UG % | |
MG % |
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5% | phosphorus | 5% |
|
MG % | |
UG % |
|
5% | selenium | 5% |
|
UG % | |
MG % |
|
5% | zinc | 5% |
|
MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||