Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
lime juice
versus
beets
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in lime juice and beets:
Lime juice and beets contain similar amounts of calories - lime juice has 25 calories per 100 grams and beet has 43 calories.
For macronutrient ratios, lime juice is lighter in protein, heavier in carbs and similar to beets for fat. Lime juice has a macronutrient ratio of 5:93:2 and for beets, 14:83:3 for protein, carbohydrates and fat from calories.
Macro Ratios from Calories:
Lime Juice | Beets | |
---|---|---|
Protein | 5% | 14% |
Carbohydrates | 93% | 83% |
Fat | 2% | 3% |
Alcohol | ~ | ~ |
Lime juice and beets contain similar amounts of carbs - lime juice has 8.4g of total carbs per 100 grams and beet has 9.6g of carbohydrates.
Beet is a great source of dietary fiber and it has 600% more dietary fiber than lime juice - lime juice has 0.4g of dietary fiber per 100 grams and beet has 2.8g of dietary fiber.
Lime juice has 75% less sugar than beet - lime juice has 1.7g of sugar per 100 grams and beet has 6.8g of sugar.
Lime juice and beets contain similar amounts of protein - lime juice has 0.42g of protein per 100 grams and beet has 1.6g of protein.
Both lime juice and beets are low in saturated fat - lime juice has 0.01g of saturated fat per 100 grams and beet has 0.03g of saturated fat.
Lime juice is an excellent source of Vitamin C and it has 512% more Vitamin C than beet - lime juice has 30mg of Vitamin C per 100 grams and beet has 4.9mg of Vitamin C.
Lime juice and beets contain similar amounts of Vitamin A - lime juice has 2ug of Vitamin A per 100 grams and beet has 2ug of Vitamin A.
Lime juice and beets contain similar amounts of Vitamin E - lime juice has 0.22mg of Vitamin E per 100 grams and beet has 0.04mg of Vitamin E.
Lime juice and beets contain similar amounts of Vitamin K - lime juice has 0.6ug of Vitamin K per 100 grams and beet has 0.2ug of Vitamin K.
Beet has more riboflavin and folate. Both lime juice and beets contain significant amounts of thiamin, niacin, pantothenic acid and Vitamin B6.
Lime Juice | Beets | |
---|---|---|
Thiamin | 0.025 MG | 0.031 MG |
Riboflavin | 0.015 MG | 0.04 MG |
Niacin | 0.142 MG | 0.334 MG |
Pantothenic acid | 0.123 MG | 0.155 MG |
Vitamin B6 | 0.038 MG | 0.067 MG |
Folate | 10 UG | 109 UG |
Lime juice and beets contain similar amounts of calcium - lime juice has 14mg of calcium per 100 grams and beet has 16mg of calcium.
Beet has 789% more iron than lime juice - lime juice has 0.09mg of iron per 100 grams and beet has 0.8mg of iron.
Beet is an excellent source of potassium and it has 178% more potassium than lime juice - lime juice has 117mg of potassium per 100 grams and beet has 325mg of potassium.
Naturally occuring in fruits and vegetables, flavonoids are associated with many health benefits and used in a variety of medicinal and pharmaceutical applications. [2][3]
For specific flavonoid compounds, lime juice has more quercetin than beet per 100 grams, however, beet contains more luteolin than lime juice per 100 grams.
Lime Juice | Beets | |
---|---|---|
Quercetin | 0.51 mg | 0.13 mg |
luteolin | ~ | 0.37 mg |
Carotenoids are micronutrients commonly found in plants and some animal products. An example is beta-carotene, the notable carotenoid which is a popular source of Vitamin A.[4][5]
For specific types of carotenoids, both lime juice and beets contain significant amounts of beta-carotene.
Lime Juice | Beets | |
---|---|---|
beta-carotene | 30 UG | 20 UG |
For omega-3 fatty acids, both lime juice and beets contain small amounts of alpha linoleic acid (ALA).
Lime Juice | Beets | |
---|---|---|
alpha linoleic acid | 0.008 G | 0.005 G |
Total | 0.008 G | 0.005 G |
Comparing omega-6 fatty acids, beet has more linoleic acid than lime juice per 100 grams.
Lime Juice | Beets | |
---|---|---|
linoleic acid | 0.015 G | 0.055 G |
Total | 0.015 G | 0.055 G |
The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.
Note: The specific food items compared are: Lime Juice (Lime juice, raw) and Beets (Beets, raw) .
Lime Juice g
()
|
Daily Values (%) |
Beets g
()
|
|||||
---|---|---|---|---|---|---|---|
KCAL % |
|
5% | calories | 5% |
|
KCAL % | |
G % |
|
5% | carbohydrates | 5% |
|
G % | |
G % |
|
5% | dietary fiber | 5% |
|
G % | |
G | 5% | sugar | 5% | G | |||
G % |
|
5% | total fat | 5% |
|
G % | |
G % |
|
5% | saturated fat | 5% |
|
G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
|
5% | sodium | 5% |
|
MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
|
5% | Vitamin A | 5% |
|
UG % | |
MG % |
|
5% | Vitamin C | 5% |
|
MG % | |
IU % |
|
5% | Vitamin D | 5% |
|
IU % | |
MG % |
|
5% | calcium | 5% |
|
MG % | |
MG % |
|
5% | iron | 5% |
|
MG % | |
MG % |
|
5% | magnesium | 5% |
|
MG % | |
MG % |
|
5% | potassium | 5% |
|
MG % | |
MG % |
|
5% | thiamin (Vit B1) | 5% |
|
MG % | |
MG % |
|
5% | riboflavin (Vit B2) | 5% |
|
MG % | |
MG % |
|
5% | niacin (Vit B3) | 5% |
|
MG % | |
MG % |
|
5% | Vitamin B6 | 5% |
|
MG % | |
MG % |
|
5% | pantothenic acid (Vit B5) | 5% |
|
MG % | |
UG % |
|
5% | folate (Vit B9) | 5% |
|
UG % | |
UG % |
|
5% | Vitamin B12 | 5% |
|
UG % | |
MG % |
|
5% | Vitamin E | 5% |
|
MG % | |
UG % |
|
5% | Vitamin K | 5% |
|
UG % | |
G % |
|
5% | protein | 5% |
|
G % | |
UG % |
|
5% | biotin (Vit B7) | 5% |
|
UG % | |
MG % |
|
5% | choline | 5% |
|
MG % | |
MG % |
|
5% | chlorine | 5% |
|
MG % | |
UG % |
|
5% | chromium | 5% |
|
UG % | |
MG % |
|
5% | copper | 5% |
|
MG % | |
UG % |
|
5% | fluoride | 5% |
|
UG % | |
UG % |
|
5% | iodine | 5% |
|
UG % | |
MG % |
|
5% | manganese | 5% |
|
MG % | |
UG % |
|
5% | molybdenum | 5% |
|
UG % | |
MG % |
|
5% | phosphorus | 5% |
|
MG % | |
UG % |
|
5% | selenium | 5% |
|
UG % | |
MG % |
|
5% | zinc | 5% |
|
MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||