Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
green tea
versus
artichoke
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in green tea and artichoke:
Green tea has 46 times less calories than artichoke - artichoke has 47 calories per 100 grams and green tea has 1 calories.
For macronutrient ratios, green tea is much heavier in protein, much lighter in carbs and similar to artichoke for fat. Green tea has a macronutrient ratio of 100:0:0 and for artichoke, 23:74:3 for protein, carbohydrates and fat from calories.
Macro Ratios from Calories:
Green Tea | Artichoke | |
---|---|---|
Protein | 100% | 23% |
Carbohydrates | ~ | 74% |
Fat | ~ | 3% |
Alcohol | ~ | ~ |
Green tea has less carbohydrates than artichoke - artichoke has 10.5g of total carbs per 100 grams and green tea does not contain significant amounts.
Artichoke is an excellent source of dietary fiber and it has more dietary fiber than green tea - artichoke has 5.4g of dietary fiber per 100 grams and green tea does not contain significant amounts.
Artichoke and green tea contain similar amounts of sugar - artichoke has 0.99g of sugar per 100 grams and green tea does not contain significant amounts.
Artichoke has 13 times more protein than green tea - artichoke has 3.3g of protein per 100 grams and green tea has 0.22g of protein.
Both artichoke and green tea are low in saturated fat - artichoke has 0.04g of saturated fat per 100 grams and green tea does not contain significant amounts.
Artichoke has signficantly more Vitamin C than green tea - artichoke has 11.7mg of Vitamin C per 100 grams and green tea does not contain significant amounts.
Artichoke and green tea contain similar amounts of Vitamin A - artichoke has 1ug of Vitamin A per 100 grams and green tea does not contain significant amounts.
Artichoke and green tea contain similar amounts of Vitamin E - artichoke has 0.19mg of Vitamin E per 100 grams and green tea does not contain significant amounts.
Artichoke has more Vitamin K than green tea - artichoke has 14.8ug of Vitamin K per 100 grams and green tea does not contain significant amounts.
Artichoke has more thiamin, niacin, pantothenic acid, Vitamin B6 and folate. Both green tea and artichoke contain significant amounts of riboflavin.
Green Tea | Artichoke | |
---|---|---|
Thiamin | 0.007 MG | 0.072 MG |
Riboflavin | 0.058 MG | 0.066 MG |
Niacin | 0.03 MG | 1.046 MG |
Pantothenic acid | ~ | 0.338 MG |
Vitamin B6 | 0.005 MG | 0.116 MG |
Folate | ~ | 68 UG |
Artichoke is a great source of calcium and it has more calcium than green tea - artichoke has 44mg of calcium per 100 grams and green tea does not contain significant amounts.
Artichoke has 63 times more iron than green tea - artichoke has 1.3mg of iron per 100 grams and green tea has 0.02mg of iron.
Artichoke is an excellent source of potassium and it has 45 times more potassium than green tea - artichoke has 370mg of potassium per 100 grams and green tea has 8mg of potassium.
The comparison below is by weight, but sometimes 100g isn't that intuitive of a measurement for food. View a custom portion comparison (e.g. cups, oz, package).
You can try adding or subtracting the amount of either Green Tea or Artichoke .
Green Tea g
()
|
Daily Values (%) |
Artichoke g
()
|
|||||
---|---|---|---|---|---|---|---|
KCAL % |
|
5% | calories | 5% |
|
KCAL % | |
G % |
|
5% | carbohydrates | 5% |
|
G % | |
G % |
|
5% | dietary fiber | 5% |
|
G % | |
G | 5% | sugar | 5% | G | |||
G % |
|
5% | total fat | 5% |
|
G % | |
G % |
|
5% | saturated fat | 5% |
|
G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
|
5% | sodium | 5% |
|
MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
|
5% | Vitamin A | 5% |
|
UG % | |
MG % |
|
5% | Vitamin C | 5% |
|
MG % | |
IU % |
|
5% | Vitamin D | 5% |
|
IU % | |
MG % |
|
5% | calcium | 5% |
|
MG % | |
MG % |
|
5% | iron | 5% |
|
MG % | |
MG % |
|
5% | magnesium | 5% |
|
MG % | |
MG % |
|
5% | potassium | 5% |
|
MG % | |
MG % |
|
5% | thiamin (Vit B1) | 5% |
|
MG % | |
MG % |
|
5% | riboflavin (Vit B2) | 5% |
|
MG % | |
MG % |
|
5% | niacin (Vit B3) | 5% |
|
MG % | |
MG % |
|
5% | Vitamin B6 | 5% |
|
MG % | |
MG % |
|
5% | pantothenic acid (Vit B5) | 5% |
|
MG % | |
UG % |
|
5% | folate (Vit B9) | 5% |
|
UG % | |
UG % |
|
5% | Vitamin B12 | 5% |
|
UG % | |
MG % |
|
5% | Vitamin E | 5% |
|
MG % | |
UG % |
|
5% | Vitamin K | 5% |
|
UG % | |
G % |
|
5% | protein | 5% |
|
G % | |
UG % |
|
5% | biotin (Vit B7) | 5% |
|
UG % | |
MG % |
|
5% | choline | 5% |
|
MG % | |
MG % |
|
5% | chlorine | 5% |
|
MG % | |
UG % |
|
5% | chromium | 5% |
|
UG % | |
MG % |
|
5% | copper | 5% |
|
MG % | |
UG % |
|
5% | fluoride | 5% |
|
UG % | |
UG % |
|
5% | iodine | 5% |
|
UG % | |
MG % |
|
5% | manganese | 5% |
|
MG % | |
UG % |
|
5% | molybdenum | 5% |
|
UG % | |
MG % |
|
5% | phosphorus | 5% |
|
MG % | |
UG % |
|
5% | selenium | 5% |
|
UG % | |
MG % |
|
5% | zinc | 5% |
|
MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||