Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
coriander seeds
versus
mint
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in coriander seeds and mint:
Coriander seed is high in calories and mint has 77% less calories than coriander seed - coriander seed has 298 calories per 100 grams and mint has 70 calories.
Coriander Seeds | Mint | |
---|---|---|
Protein | 11% | ~ |
Carbohydrates | 53% | ~ |
Fat | 36% | ~ |
Alcohol | ~ | ~ |
Coriander seed is high in carbohydrates and mint has 73% less carbohydrates than coriander seed - coriander seed has 55g of total carbs per 100 grams and mint has 14.9g of carbohydrates.
Both coriander seeds and mint are high in dietary fiber. Coriander seed has 424% more dietary fiber than mint - coriander seed has 41.9g of dietary fiber per 100 grams and mint has 8g of dietary fiber.
Coriander seed is an excellent source of protein and it has 230% more protein than mint - coriander seed has 12.4g of protein per 100 grams and mint has 3.8g of protein.
Both coriander seeds and mint are low in saturated fat - coriander seed has 0.99g of saturated fat per 100 grams and mint has 0.25g of saturated fat.
Both coriander seeds and mint are high in Vitamin C. Mint has 51% more Vitamin C than coriander seed - coriander seed has 21mg of Vitamin C per 100 grams and mint has 31.8mg of Vitamin C.
Mint is an excellent source of Vitamin A and it has more Vitamin A than coriander seed - mint has 212ug of Vitamin A per 100 grams and coriander seed does not contain significant amounts.
Coriander seed has more thiamin, however, mint contains more pantothenic acid, Vitamin B6 and folate. Both coriander seeds and mint contain significant amounts of riboflavin and niacin.
Coriander Seeds | Mint | |
---|---|---|
Thiamin | 0.239 MG | 0.082 MG |
Riboflavin | 0.29 MG | 0.266 MG |
Niacin | 2.13 MG | 1.706 MG |
Pantothenic acid | ~ | 0.338 MG |
Vitamin B6 | ~ | 0.129 MG |
Folate | ~ | 114 UG |
Both coriander seeds and mint are high in calcium. Coriander seed has 192% more calcium than mint - coriander seed has 709mg of calcium per 100 grams and mint has 243mg of calcium.
Both coriander seeds and mint are high in iron. Coriander seed has 221% more iron than mint - coriander seed has 16.3mg of iron per 100 grams and mint has 5.1mg of iron.
Both coriander seeds and mint are high in potassium. Coriander seed has 123% more potassium than mint - coriander seed has 1267mg of potassium per 100 grams and mint has 569mg of potassium.
Comparing omega-6 fatty acids, coriander seed has more linoleic acid than mint per 100 grams.
Coriander Seeds | Mint | |
---|---|---|
linoleic acid | 1.75 G | 0.069 G |
Total | 1.75 G | 0.069 G |
The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.
Note: The specific food items compared are: Coriander Seeds (Spices, coriander seed) and Mint (Peppermint, fresh) .
Coriander Seeds g
()
|
Daily Values (%) |
Mint g
()
|
|||||
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KCAL % |
|
5% | calories | 5% |
|
KCAL % | |
G % |
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5% | carbohydrates | 5% |
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G % | |
G % |
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5% | dietary fiber | 5% |
|
G % | |
G | 5% | sugar | 5% | G | |||
G % |
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5% | total fat | 5% |
|
G % | |
G % |
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5% | saturated fat | 5% |
|
G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
|
5% | sodium | 5% |
|
MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
|
5% | Vitamin A | 5% |
|
UG % | |
MG % |
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5% | Vitamin C | 5% |
|
MG % | |
IU % |
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5% | Vitamin D | 5% |
|
IU % | |
MG % |
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5% | calcium | 5% |
|
MG % | |
MG % |
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5% | iron | 5% |
|
MG % | |
MG % |
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5% | magnesium | 5% |
|
MG % | |
MG % |
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5% | potassium | 5% |
|
MG % | |
MG % |
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5% | thiamin (Vit B1) | 5% |
|
MG % | |
MG % |
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5% | riboflavin (Vit B2) | 5% |
|
MG % | |
MG % |
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5% | niacin (Vit B3) | 5% |
|
MG % | |
MG % |
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5% | Vitamin B6 | 5% |
|
MG % | |
MG % |
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5% | pantothenic acid (Vit B5) | 5% |
|
MG % | |
UG % |
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5% | folate (Vit B9) | 5% |
|
UG % | |
UG % |
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5% | Vitamin B12 | 5% |
|
UG % | |
MG % |
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5% | Vitamin E | 5% |
|
MG % | |
UG % |
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5% | Vitamin K | 5% |
|
UG % | |
G % |
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5% | protein | 5% |
|
G % | |
UG % |
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5% | biotin (Vit B7) | 5% |
|
UG % | |
MG % |
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5% | choline | 5% |
|
MG % | |
MG % |
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5% | chlorine | 5% |
|
MG % | |
UG % |
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5% | chromium | 5% |
|
UG % | |
MG % |
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5% | copper | 5% |
|
MG % | |
UG % |
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5% | fluoride | 5% |
|
UG % | |
UG % |
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5% | iodine | 5% |
|
UG % | |
MG % |
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5% | manganese | 5% |
|
MG % | |
UG % |
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5% | molybdenum | 5% |
|
UG % | |
MG % |
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5% | phosphorus | 5% |
|
MG % | |
UG % |
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5% | selenium | 5% |
|
UG % | |
MG % |
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5% | zinc | 5% |
|
MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||