Guava Juice vs. Mung Bean

Nutrition comparison of Guava Juice and Mung Bean


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of guava juice versus mung bean (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in guava juice and mung bean:

  • Guava juice has more lycopene than mung bean, however, mung bean contains more beta-carotene than guava juice.
  • Guava juice is an excellent source of Vitamin C.
  • Mung bean has more thiamin, riboflavin, niacin, pantothenic acid, Vitamin B6 and folate.
  • Mung bean is an excellent source of calcium, dietary fiber, iron, potassium and protein.
Detailed nutritional comparison of guava juice and mung bean is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: Guava Juice (Guava nectar, canned, with added ascorbic acid) and Mung Bean (Mung beans, mature seeds, raw) . Have a correction or suggestions? Shoot us an email.


Image of Guava Juice src
Image of Mung Bean src

Calories and Carbs

calories

Mung bean is high in calories and guava juice has 82% less calories than mung bean - guava juice has 63 calories per 100 grams and mung bean has 347 calories.

For macronutrient ratios, guava juice is much lighter in protein, much heavier in carbs and similar to mung bean for fat. Guava juice has a macronutrient ratio of 1:98:1 and for mung bean, 27:70:3 for protein, carbohydrates and fat from calories.

Macro Ratios from Calories:

Guava Juice Mung Bean
Protein 1% 27%
Carbohydrates 98% 70%
Fat 1% 3%
Alcohol ~ ~

carbohydrates

Mung bean is high in carbohydrates and guava juice has 74% less carbohydrates than mung bean - guava juice has 16.3g of total carbs per 100 grams and mung bean has 62.6g of carbohydrates.

dietary fiber

Mung bean is an excellent source of dietary fiber and it has 15 times more dietary fiber than guava juice - guava juice has 1g of dietary fiber per 100 grams and mung bean has 16.3g of dietary fiber.

sugar

Mung bean has 49% less sugar than guava juice - guava juice has 13g of sugar per 100 grams and mung bean has 6.6g of sugar.

Protein

protein

Mung bean is an excellent source of protein and it has 264 times more protein than guava juice - guava juice has 0.09g of protein per 100 grams and mung bean has 23.9g of protein.

Fat

saturated fat

Both guava juice and mung bean are low in saturated fat - guava juice has 0.02g of saturated fat per 100 grams and mung bean has 0.35g of saturated fat.

Vitamins

Vitamin C

Guava juice is an excellent source of Vitamin C and it has 340% more Vitamin C than mung bean - guava juice has 21.1mg of Vitamin C per 100 grams and mung bean has 4.8mg of Vitamin C.

Vitamin A

Mung bean has more Vitamin A than guava juice - mung bean has 6ug of Vitamin A per 100 grams and guava juice does not contain significant amounts.

Vitamin E

Guava juice and mung bean contain similar amounts of Vitamin E - guava juice has 0.05mg of Vitamin E per 100 grams and mung bean has 0.51mg of Vitamin E.

Vitamin K

Guava juice and mung bean contain similar amounts of Vitamin K - guava juice has 1ug of Vitamin K per 100 grams and mung bean has 9ug of Vitamin K.

The B Vitamins

Mung bean has more thiamin, riboflavin, niacin, pantothenic acid, Vitamin B6 and folate.

Guava Juice Mung Bean
Thiamin 0.003 MG 0.621 MG
Riboflavin 0.003 MG 0.233 MG
Niacin 0.17 MG 2.251 MG
Pantothenic acid 0.08 MG 1.91 MG
Vitamin B6 0.01 MG 0.382 MG
Folate 3 UG 625 UG

Minerals

calcium

Mung bean is an excellent source of calcium and it has 15 times more calcium than guava juice - guava juice has 8mg of calcium per 100 grams and mung bean has 132mg of calcium.

iron

Mung bean is an excellent source of iron and it has 16 times more iron than guava juice - guava juice has 0.38mg of iron per 100 grams and mung bean has 6.7mg of iron.

potassium

Mung bean is an excellent source of potassium and it has 30 times more potassium than guava juice - guava juice has 39mg of potassium per 100 grams and mung bean has 1246mg of potassium.

Antioxidants and Phytonutrients

carotenoids

Carotenoids are micronutrients commonly found in plants and some animal products. An example is beta-carotene, the notable carotenoid which is a popular source of Vitamin A.[4][5]

For specific types of carotenoids, guava juice has more lycopene than mung bean per 100 grams, however, mung bean contains more beta-carotene than guava juice per 100 grams.

Guava Juice Mung Bean
lycopene 35 UG ~
beta-carotene ~ 68 UG



Customize your serving size


The comparison below is by weight, but sometimes 100g isn't that intuitive of a measurement for food. View a custom portion comparison (e.g. cups, oz, package).

You can try adding or subtracting the amount of either Guava Juice or Mung Bean .

Note: The specific food items compared are: Guava Juice (Guava nectar, canned, with added ascorbic acid) and Mung Bean (Mung beans, mature seeds, raw) .

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FAQ

Does guava juice or mung bean contain more calories in 100 grams?
Mung bean is high in calories and guava juice has 80% less calories than mung bean - guava juice has 63 calories in 100g and mung bean has 347 calories.

Does guava juice or mung bean have more carbohydrates?
By weight, mung bean is high in carbohydrates and guava juice has 70% fewer carbohydrates than mung bean - guava juice has 16.3g of carbs for 100g and mung bean has 62.6g of carbohydrates.

Does guava juice or mung bean contain more calcium?
Mung bean is a rich source of calcium and it has 15 times more calcium than guava juice - guava juice has 8mg of calcium in 100 grams and mung bean has 132mg of calcium.

Does guava juice or mung bean contain more iron?
Mung bean is an abundant source of iron and it has 16 times more iron than guava juice - guava juice has 0.38mg of iron in 100 grams and mung bean has 6.7mg of iron.

Does guava juice or mung bean contain more potassium?
Mung bean is a rich source of potassium and it has 30 times more potassium than guava juice - guava juice has 39mg of potassium in 100 grams and mung bean has 1246mg of potassium.