Avocado vs. Napa Cabbage

Nutrition comparison of Avocado and Cooked Napa Cabbage


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of avocado versus cooked napa cabbage (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in avocado and napa cabbage:

  • Avocado has more thiamin, riboflavin, niacin, pantothenic acid and Vitamin B6.
  • Avocado is an excellent source of dietary fiber and potassium.
  • Napa cabbage has 74% less carbohydrates than avocado.
  • Napa cabbage has more beta-carotene and alpha-carotene than avocado, however, avocado contains more lutein + zeaxanthin than napa cabbage.
Detailed nutritional comparison of avocado and napa cabbage is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: Avocado (Avocados, raw, California) and Napa Cabbage (Cabbage, napa, cooked) . Have a correction or suggestions? Shoot us an email.


Image of Avocado src
Image of Napa Cabbage src

Calories and Carbs

calories

Avocado is high in calories and napa cabbage has 93% less calories than avocado - napa cabbage has 12 calories per 100 grams and avocado has 167 calories.

For macronutrient ratios, avocado is much lighter in protein, much lighter in carbs and much heavier in fat compared to napa cabbage per calorie. Avocado has a macronutrient ratio of 4:19:77 and for napa cabbage, 30:59:11 for protein, carbohydrates and fat from calories.

Macro Ratios from Calories:

Avocado Napa Cabbage
Protein 4% 30%
Carbohydrates 19% 59%
Fat 77% 11%
Alcohol ~ ~

carbohydrates

Napa cabbage has 74% less carbohydrates than avocado - napa cabbage has 2.2g of total carbs per 100 grams and avocado has 8.6g of carbohydrates.

dietary fiber

Avocado is an excellent source of dietary fiber and it has more dietary fiber than napa cabbage - avocado has 6.8g of dietary fiber per 100 grams and napa cabbage does not contain significant amounts.

sugar

Avocado and napa cabbage contain similar amounts of sugar - avocado has 0.3g of sugar per 100 grams and napa cabbage does not contain significant amounts.

Protein

protein

Napa cabbage and avocado contain similar amounts of protein - napa cabbage has 1.1g of protein per 100 grams and avocado has 2g of protein.

Fat

saturated fat

Napa cabbage has less saturated fat than avocado - avocado has 2.1g of saturated fat per 100 grams and napa cabbage does not contain significant amounts.

Vitamins

Vitamin C

Avocado has 175% more Vitamin C than napa cabbage - napa cabbage has 3.2mg of Vitamin C per 100 grams and avocado has 8.8mg of Vitamin C.

Vitamin A

Napa cabbage and avocado contain similar amounts of Vitamin A - napa cabbage has 13ug of Vitamin A per 100 grams and avocado has 7ug of Vitamin A.

Vitamin E

Avocado has more Vitamin E than napa cabbage - avocado has 2mg of Vitamin E per 100 grams and napa cabbage does not contain significant amounts.

Vitamin K

Avocado has more Vitamin K than napa cabbage - avocado has 21ug of Vitamin K per 100 grams and napa cabbage does not contain significant amounts.

The B Vitamins

Avocado has more thiamin, riboflavin, niacin, pantothenic acid and Vitamin B6. Both avocado and napa cabbage contain significant amounts of folate.

Avocado Napa Cabbage
Thiamin 0.075 MG 0.005 MG
Riboflavin 0.143 MG 0.025 MG
Niacin 1.912 MG 0.466 MG
Pantothenic acid 1.463 MG 0.035 MG
Vitamin B6 0.287 MG 0.037 MG
Folate 89 UG 43 UG

Minerals

calcium

Napa cabbage has 123% more calcium than avocado - napa cabbage has 29mg of calcium per 100 grams and avocado has 13mg of calcium.

iron

Napa cabbage and avocado contain similar amounts of iron - napa cabbage has 0.74mg of iron per 100 grams and avocado has 0.61mg of iron.

potassium

Avocado is an excellent source of potassium and it has 483% more potassium than napa cabbage - napa cabbage has 87mg of potassium per 100 grams and avocado has 507mg of potassium.

Antioxidants and Phytonutrients

carotenoids

Carotenoids are micronutrients commonly found in plants and some animal products. An example is beta-carotene, the notable carotenoid which is a popular source of Vitamin A.[4][5]

For specific types of carotenoids, napa cabbage has more beta-carotene and alpha-carotene than avocado per 100 grams, however, avocado contains more lutein + zeaxanthin than napa cabbage per 100 grams.

Avocado Napa Cabbage
beta-carotene 63 UG 133 UG
alpha-carotene 24 UG 49 UG
lutein + zeaxanthin 271 UG ~



Customize your serving size


The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.

Note: The specific food items compared are: Avocado (Avocados, raw, California) and Napa Cabbage (Cabbage, napa, cooked) .

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FAQ

Does napa cabbage or avocado contain more calories in 100 grams?
Avocado is high in calories and napa cabbage has 90% less calories than avocado - napa cabbage has 12 calories in 100g and avocado has 167 calories.

Does napa cabbage or avocado have more carbohydrates?
By weight, napa cabbage has 70% fewer carbohydrates than avocado - napa cabbage has 2.2g of carbs for 100g and avocado has 8.6g of carbohydrates.

Does napa cabbage or avocado contain more potassium?
Avocado is a rich source of potassium and it has 480% more potassium than napa cabbage - napa cabbage has 87mg of potassium in 100 grams and avocado has 507mg of potassium.