Pistachio vs. Heart of Palm

Nutrition comparison of Pistachio and Cooked Heart Of Palm


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of pistachio versus cooked heart of palm (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in pistachio and heart of palm:

  • Both pistachio and heart of palm are high in calories and potassium.
  • Pistachio has 55% less sugar than heart of palm.
  • Pistachio has more thiamin, pantothenic acid and folate.
  • Pistachio is an excellent source of calcium, dietary fiber, iron and protein.
Detailed nutritional comparison of pistachio and heart of palm is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: Pistachio (Nuts, pistachio nuts, dry roasted, without salt added) and Heart of Palm (Palm hearts, cooked (assume fat not added in cooking)) . Have a correction or suggestions? Shoot us an email.


Image of Pistachio src
Image of Heart of Palm src

Calories and Carbs

calories

Both pistachio and heart of palm are high in calories. Pistachio has 402% more calories than heart of palm - pistachio has 572 calories per 100 grams and heart of palm has 114 calories.

For macronutrient ratios, pistachio is heavier in protein, much lighter in carbs and much heavier in fat compared to heart of palm per calorie. Pistachio has a macronutrient ratio of 14:19:68 and for heart of palm, 9:89:2 for protein, carbohydrates and fat from calories.

Macro Ratios from Calories:

Pistachio Heart of Palm
Protein 14% 9%
Carbohydrates 19% 89%
Fat 68% 2%
Alcohol ~ ~

carbohydrates

Pistachio and heart of palm contain similar amounts of carbs - pistachio has 28.3g of total carbs per 100 grams and heart of palm has 25.5g of carbohydrates.

dietary fiber

Pistachio is an excellent source of dietary fiber and it has 587% more dietary fiber than heart of palm - pistachio has 10.3g of dietary fiber per 100 grams and heart of palm has 1.5g of dietary fiber.

sugar

Pistachio has 55% less sugar than heart of palm - pistachio has 7.7g of sugar per 100 grams and heart of palm has 17.1g of sugar.

Protein

protein

Pistachio is an excellent source of protein and it has 685% more protein than heart of palm - pistachio has 21.1g of protein per 100 grams and heart of palm has 2.7g of protein.

Fat

saturated fat

Pistachio is high in saturated fat and heart of palm has 99% less saturated fat than pistachio - pistachio has 5.6g of saturated fat per 100 grams and heart of palm has 0.05g of saturated fat.

Vitamins

Vitamin C

Heart of palm has 127% more Vitamin C than pistachio - pistachio has 3mg of Vitamin C per 100 grams and heart of palm has 6.8mg of Vitamin C.

Vitamin A

Pistachio and heart of palm contain similar amounts of Vitamin A - pistachio has 13ug of Vitamin A per 100 grams and heart of palm has 3ug of Vitamin A.

Vitamin E

Pistachio has 334% more Vitamin E than heart of palm - pistachio has 2.2mg of Vitamin E per 100 grams and heart of palm has 0.5mg of Vitamin E.

Vitamin K

Pistachio has more Vitamin K than heart of palm - pistachio has 13.2ug of Vitamin K per 100 grams and heart of palm does not contain significant amounts.

The B Vitamins

Pistachio has more thiamin, pantothenic acid and folate. Both pistachio and heart of palm contain significant amounts of riboflavin, niacin and Vitamin B6.

Pistachio Heart of Palm
Thiamin 0.695 MG 0.045 MG
Riboflavin 0.234 MG 0.17 MG
Niacin 1.373 MG 0.85 MG
Pantothenic acid 0.513 MG ~
Vitamin B6 1.122 MG 0.725 MG
Folate 51 UG 20 UG

Minerals

calcium

Pistachio is an excellent source of calcium and it has 494% more calcium than heart of palm - pistachio has 107mg of calcium per 100 grams and heart of palm has 18mg of calcium.

iron

Pistachio is an excellent source of iron and it has 140% more iron than heart of palm - pistachio has 4mg of iron per 100 grams and heart of palm has 1.7mg of iron.

potassium

Both pistachio and heart of palm are high in potassium. Heart of palm has 80% more potassium than - pistachio has 1007mg of potassium per 100 grams and heart of palm has 1795mg of potassium.

Antioxidants and Phytonutrients

carotenoids

Carotenoids are micronutrients commonly found in plants and some animal products. An example is beta-carotene, the notable carotenoid which is a popular source of Vitamin A.[4][5]

For specific types of carotenoids,

Pistachio Heart of Palm
beta-carotene 159 UG 39 UG
lutein + zeaxanthin 1160 UG ~

Omega-3 and Omega-6

omega 3s

For omega-3 fatty acids, pistachio has more alpha linoleic acid (ALA) than heart of palm per 100 grams.

Pistachio Heart of Palm
alpha linoleic acid 0.212 G 0.013 G
Total 0.212 G 0.013 G

omega 6s

Comparing omega-6 fatty acids, pistachio has more linoleic acid than heart of palm per 100 grams.

Pistachio Heart of Palm
other omega 6 0.005 G ~
linoleic acid 13.125 G 0.076 G
Total 13.13 G 0.076 G



Customize your serving size


The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.

Note: The specific food items compared are: Pistachio (Nuts, pistachio nuts, dry roasted, without salt added) and Heart of Palm (Palm hearts, cooked (assume fat not added in cooking)) .

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FAQ

Does pistachio or heart of palm contain more calories in 100 grams?
Both pistachio and heart of palm are high in calories. Pistachio has 400% more calories than heart of palm - pistachio has 572 calories in 100g and heart of palm has 114 calories.

Does pistachio or heart of palm have more carbohydrates?
By weight, pistachio and heart of palm contain similar amounts of carbs - pistachio has 28.3g of carbs for 100g and heart of palm has 25.5g of carbohydrates.

Does pistachio or heart of palm contain more calcium?
Pistachio is a rich source of calcium and it has 490% more calcium than heart of palm - pistachio has 107mg of calcium in 100 grams and heart of palm has 18mg of calcium.

Does pistachio or heart of palm contain more iron?
Pistachio is an abundant source of iron and it has 140% more iron than heart of palm - pistachio has 4mg of iron in 100 grams and heart of palm has 1.7mg of iron.

Does pistachio or heart of palm contain more potassium?
Both pistachio and heart of palm are high in potassium. Heart of palm has 80% more potassium than - pistachio has 1007mg of potassium in 100 grams and heart of palm has 1795mg of potassium.