Mango Juice vs. Raspberries

Nutrition comparison of Mango Juice and Raspberries


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of mango juice versus raspberries (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in mango juice and raspberries:

  • Both raspberries and mango juice are high in Vitamin C.
  • Mango juice has more beta-carotene than raspberry, however, raspberry contains more lutein + zeaxanthin than mango juice.
  • Raspberry has 64% less sugar than mango juice.
  • Raspberry has more thiamin, riboflavin, niacin, pantothenic acid, Vitamin B6 and folate.
  • Raspberry is an excellent source of dietary fiber.
Detailed nutritional comparison of mango juice and raspberries is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: Mango Juice (Mango nectar, canned) and Raspberries (Raspberries, raw) . Have a correction or suggestions? Shoot us an email.


Image of Mango Juice src
Image of Raspberries src

Calories and Carbs

calories

Raspberries and mango juice contain similar amounts of calories - raspberry has 52 calories per 100 grams and mango juice has 51 calories.

For macronutrient ratios, mango juice is lighter in protein, heavier in carbs and lighter in fat compared to raspberries per calorie. Mango juice has a macronutrient ratio of 1:98:1 and for raspberries, 8:82:10 for protein, carbohydrates and fat from calories.

Macro Ratios from Calories:

Mango Juice Raspberries
Protein 1% 8%
Carbohydrates 98% 82%
Fat 1% 10%
Alcohol ~ ~

carbohydrates

Raspberries and mango juice contain similar amounts of carbs - raspberry has 11.9g of total carbs per 100 grams and mango juice has 13.1g of carbohydrates.

dietary fiber

Raspberry is an excellent source of dietary fiber and it has 20 times more dietary fiber than mango juice - raspberry has 6.5g of dietary fiber per 100 grams and mango juice has 0.3g of dietary fiber.

sugar

Raspberry has 64% less sugar than mango juice - raspberry has 4.4g of sugar per 100 grams and mango juice has 12.5g of sugar.

Protein

protein

Raspberries and mango juice contain similar amounts of protein - raspberry has 1.2g of protein per 100 grams and mango juice has 0.11g of protein.

Fat

saturated fat

Both raspberries and mango juice are low in saturated fat - raspberry has 0.02g of saturated fat per 100 grams and mango juice has 0.01g of saturated fat.

Vitamins

Vitamin C

Both raspberries and mango juice are high in Vitamin C. Raspberry has 72% more Vitamin C than mango juice - raspberry has 26.2mg of Vitamin C per 100 grams and mango juice has 15.2mg of Vitamin C.

Vitamin A

Mango juice has 16 times more Vitamin A than raspberry - raspberry has 2ug of Vitamin A per 100 grams and mango juice has 35ug of Vitamin A.

Vitamin E

Raspberries and mango juice contain similar amounts of Vitamin E - raspberry has 0.87mg of Vitamin E per 100 grams and mango juice has 0.21mg of Vitamin E.

Vitamin K

Raspberries and mango juice contain similar amounts of Vitamin K - raspberry has 7.8ug of Vitamin K per 100 grams and mango juice has 0.8ug of Vitamin K.

The B Vitamins

Raspberry has more thiamin, riboflavin, niacin, pantothenic acid, Vitamin B6 and folate.

Mango Juice Raspberries
Thiamin 0.003 MG 0.032 MG
Riboflavin 0.003 MG 0.038 MG
Niacin 0.08 MG 0.598 MG
Pantothenic acid 0.07 MG 0.329 MG
Vitamin B6 0.015 MG 0.055 MG
Folate 7 UG 21 UG

Minerals

calcium

Raspberry has 47% more calcium than mango juice - raspberry has 25mg of calcium per 100 grams and mango juice has 17mg of calcium.

iron

Raspberries and mango juice contain similar amounts of iron - raspberry has 0.69mg of iron per 100 grams and mango juice has 0.36mg of iron.

potassium

Raspberry has 529% more potassium than mango juice - raspberry has 151mg of potassium per 100 grams and mango juice has 24mg of potassium.

Antioxidants and Phytonutrients

carotenoids

Carotenoids are micronutrients commonly found in plants and some animal products. An example is beta-carotene, the notable carotenoid which is a popular source of Vitamin A.[4][5]

For specific types of carotenoids, mango juice has more beta-carotene than raspberry per 100 grams, however, raspberry contains more lutein + zeaxanthin than mango juice per 100 grams.

Mango Juice Raspberries
beta-carotene 402 UG 12 UG
alpha-carotene ~ 16 UG
lutein + zeaxanthin ~ 136 UG

Omega-3 and Omega-6

omega 3s

For omega-3 fatty acids, raspberry has more alpha linoleic acid (ALA) than mango juice per 100 grams.

Mango Juice Raspberries
alpha linoleic acid 0.008 G 0.126 G
Total 0.008 G 0.126 G

omega 6s

Comparing omega-6 fatty acids, raspberry has more linoleic acid than mango juice per 100 grams.

Mango Juice Raspberries
linoleic acid 0.003 G 0.249 G
Total 0.003 G 0.249 G



Customize your serving size


The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.

Note: The specific food items compared are: Mango Juice (Mango nectar, canned) and Raspberries (Raspberries, raw) .

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FAQ

Does raspberries or mango juice contain more calories in 100 grams?
Raspberries and mango juice contain similar amounts of calories - raspberry has 52 calories in 100g and mango juice has 51 calories.

Does raspberries or mango juice have more carbohydrates?
By weight, raspberries and mango juice contain similar amounts of carbs - raspberry has 11.9g of carbs for 100g and mango juice has 13.1g of carbohydrates.

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