Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
sesame seeds
versus
red bell pepper
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in sesame seeds and red bell pepper:
Sesame seed is high in calories and red bell pepper has 95% less calories than sesame seed - red bell pepper has 26 calories per 100 grams and sesame seed has 565 calories.
For macronutrient ratios, sesame seeds is much lighter in carbs, much heavier in fat and similar to red bell pepper for protein. Sesame seeds has a macronutrient ratio of 11:17:72 and for red bell pepper, 13:79:8 for protein, carbohydrates and fat from calories.
Macro Ratios from Calories:
Sesame Seeds | Red Bell Pepper | |
---|---|---|
Protein | 11% | 13% |
Carbohydrates | 17% | 79% |
Fat | 72% | 8% |
Alcohol | ~ | ~ |
Red bell pepper has 3.2 times less carbohydrates than sesame seed - red bell pepper has 6g of total carbs per 100 grams and sesame seed has 25.7g of carbohydrates.
Both red bell pepper and sesame seeds are high in dietary fiber. Sesame seed has 567% more dietary fiber than red bell pepper - red bell pepper has 2.1g of dietary fiber per 100 grams and sesame seed has 14g of dietary fiber.
Sesame seed has less sugar than red bell pepper - red bell pepper has 4.2g of sugar per 100 grams and sesame seed does not contain significant amounts.
Sesame seed is an excellent source of protein and it has 16 times more protein than red bell pepper - red bell pepper has 0.99g of protein per 100 grams and sesame seed has 17g of protein.
Sesame seed is high in saturated fat and red bell pepper has 99% less saturated fat than sesame seed - red bell pepper has 0.06g of saturated fat per 100 grams and sesame seed has 6.7g of saturated fat.
Red bell pepper is an excellent source of Vitamin C and it has more Vitamin C than sesame seed - red bell pepper has 127.7mg of Vitamin C per 100 grams and sesame seed does not contain significant amounts.
Red bell pepper is an excellent source of Vitamin A and it has more Vitamin A than sesame seed - red bell pepper has 157ug of Vitamin A per 100 grams and sesame seed does not contain significant amounts.
Red bell pepper has more Vitamin E than sesame seed - red bell pepper has 1.6mg of Vitamin E per 100 grams and sesame seed does not contain significant amounts.
Red bell pepper and sesame seeds contain similar amounts of Vitamin K - red bell pepper has 4.9ug of Vitamin K per 100 grams and sesame seed does not contain significant amounts.
Sesame seed has more thiamin, riboflavin, niacin, Vitamin B6 and folate, however, red bell pepper contains more pantothenic acid.
Sesame Seeds | Red Bell Pepper | |
---|---|---|
Thiamin | 0.803 MG | 0.054 MG |
Riboflavin | 0.251 MG | 0.085 MG |
Niacin | 4.581 MG | 0.979 MG |
Pantothenic acid | 0.051 MG | 0.317 MG |
Vitamin B6 | 0.802 MG | 0.291 MG |
Folate | 98 UG | 46 UG |
Sesame seed is an excellent source of calcium and it has 140 times more calcium than red bell pepper - red bell pepper has 7mg of calcium per 100 grams and sesame seed has 989mg of calcium.
Sesame seed is an excellent source of iron and it has 33 times more iron than red bell pepper - red bell pepper has 0.43mg of iron per 100 grams and sesame seed has 14.8mg of iron.
Both red bell pepper and sesame seeds are high in potassium. Sesame seed has 125% more potassium than red bell pepper - red bell pepper has 211mg of potassium per 100 grams and sesame seed has 475mg of potassium.
For omega-3 fatty acids, sesame seed has more alpha linoleic acid (ALA) than red bell pepper per 100 grams.
Sesame Seeds | Red Bell Pepper | |
---|---|---|
alpha linoleic acid | 0.363 G | 0.056 G |
Total | 0.363 G | 0.056 G |
Comparing omega-6 fatty acids, sesame seed has more linoleic acid than red bell pepper per 100 grams.
Sesame Seeds | Red Bell Pepper | |
---|---|---|
linoleic acid | 20.654 G | 0.1 G |
Total | 20.654 G | 0.1 G |
The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.
Note: The specific food items compared are: Sesame Seeds (Seeds, sesame seeds, whole, roasted and toasted) and Red Bell Pepper (Peppers, sweet, red, raw) .
Sesame Seeds g
()
|
Daily Values (%) |
Red Bell Pepper g
()
|
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KCAL % |
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5% | calories | 5% |
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KCAL % | |
G % |
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5% | carbohydrates | 5% |
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G % | |
G % |
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5% | dietary fiber | 5% |
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G % | |
G | 5% | sugar | 5% | G | |||
G % |
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5% | total fat | 5% |
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G % | |
G % |
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5% | saturated fat | 5% |
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G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
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5% | sodium | 5% |
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MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
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5% | Vitamin A | 5% |
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UG % | |
MG % |
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5% | Vitamin C | 5% |
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MG % | |
IU % |
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5% | Vitamin D | 5% |
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IU % | |
MG % |
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5% | calcium | 5% |
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MG % | |
MG % |
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5% | iron | 5% |
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MG % | |
MG % |
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5% | magnesium | 5% |
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MG % | |
MG % |
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5% | potassium | 5% |
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MG % | |
MG % |
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5% | thiamin (Vit B1) | 5% |
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MG % | |
MG % |
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5% | riboflavin (Vit B2) | 5% |
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MG % | |
MG % |
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5% | niacin (Vit B3) | 5% |
|
MG % | |
MG % |
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5% | Vitamin B6 | 5% |
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MG % | |
MG % |
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5% | pantothenic acid (Vit B5) | 5% |
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MG % | |
UG % |
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5% | folate (Vit B9) | 5% |
|
UG % | |
UG % |
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5% | Vitamin B12 | 5% |
|
UG % | |
MG % |
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5% | Vitamin E | 5% |
|
MG % | |
UG % |
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5% | Vitamin K | 5% |
|
UG % | |
G % |
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5% | protein | 5% |
|
G % | |
UG % |
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5% | biotin (Vit B7) | 5% |
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UG % | |
MG % |
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5% | choline | 5% |
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MG % | |
MG % |
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5% | chlorine | 5% |
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MG % | |
UG % |
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5% | chromium | 5% |
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UG % | |
MG % |
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5% | copper | 5% |
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MG % | |
UG % |
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5% | fluoride | 5% |
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UG % | |
UG % |
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5% | iodine | 5% |
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UG % | |
MG % |
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5% | manganese | 5% |
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MG % | |
UG % |
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5% | molybdenum | 5% |
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UG % | |
MG % |
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5% | phosphorus | 5% |
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MG % | |
UG % |
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5% | selenium | 5% |
|
UG % | |
MG % |
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5% | zinc | 5% |
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MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||