Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
olives
versus
tumeric
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in olives and tumeric:
Both olives and tumeric are high in calories. Tumeric has 169% more calories than olive - olive has 116 calories per 100 grams and tumeric has 312 calories.
For macronutrient ratios, olives is lighter in protein, much lighter in carbs and much heavier in fat compared to tumeric per calorie. Olives has a macronutrient ratio of 3:19:78 and for tumeric, 12:80:9 for protein, carbohydrates and fat from calories.
Macro Ratios from Calories:
Olives | Tumeric | |
---|---|---|
Protein | 3% | 12% |
Carbohydrates | 19% | 80% |
Fat | 78% | 9% |
Alcohol | ~ | ~ |
Tumeric is high in carbohydrates and olive has 91% less carbohydrates than tumeric - olive has 6g of total carbs per 100 grams and tumeric has 67.1g of carbohydrates.
Tumeric is an excellent source of dietary fiber and it has 13 times more dietary fiber than olive - olive has 1.6g of dietary fiber per 100 grams and tumeric has 22.7g of dietary fiber.
Olive has less sugar than tumeric - tumeric has 3.2g of sugar per 100 grams and olive does not contain significant amounts.
Tumeric is a great source of protein and it has 10 times more protein than olive - olive has 0.84g of protein per 100 grams and tumeric has 9.7g of protein.
Olives and tumeric contain similar amounts of saturated fat - olive has 2.3g of saturated fat per 100 grams and tumeric has 1.8g of saturated fat.
Both tumeric and olives are low in trans fat - tumeric has 0.06g of trans fat per 100 grams and olive does not contain significant amounts.
Olives and tumeric contain similar amounts of Vitamin C - olive has 0.9mg of Vitamin C per 100 grams and tumeric has 0.7mg of Vitamin C.
Olive has more Vitamin A than tumeric - olive has 17ug of Vitamin A per 100 grams and tumeric does not contain significant amounts.
Tumeric has 168% more Vitamin E than olive - olive has 1.7mg of Vitamin E per 100 grams and tumeric has 4.4mg of Vitamin E.
Olives and tumeric contain similar amounts of Vitamin K - olive has 1.4ug of Vitamin K per 100 grams and tumeric has 13.4ug of Vitamin K.
Tumeric has more thiamin, riboflavin, niacin, pantothenic acid, Vitamin B6 and folate.
Olives | Tumeric | |
---|---|---|
Thiamin | 0.003 MG | 0.058 MG |
Riboflavin | ~ | 0.15 MG |
Niacin | 0.037 MG | 1.35 MG |
Pantothenic acid | 0.015 MG | 0.542 MG |
Vitamin B6 | 0.009 MG | 0.107 MG |
Folate | ~ | 20 UG |
Both olives and tumeric are high in calcium. Tumeric has 91% more calcium than olive - olive has 88mg of calcium per 100 grams and tumeric has 168mg of calcium.
Both olives and tumeric are high in iron. Tumeric has 776% more iron than olive - olive has 6.3mg of iron per 100 grams and tumeric has 55mg of iron.
Tumeric is an excellent source of potassium and it has 259 times more potassium than olive - olive has 8mg of potassium per 100 grams and tumeric has 2080mg of potassium.
Comparing omega-6 fatty acids, both olives and tumeric contain significant amounts of linoleic acid.
Olives | Tumeric | |
---|---|---|
other omega 6 | ~ | 0.081 G |
linoleic acid | 0.629 G | 0.672 G |
Total | 0.629 G | 0.753 G |
The comparison below is by weight, but sometimes 100g isn't that intuitive of a measurement for food. View a custom portion comparison (e.g. cups, oz, package).
You can try adding or subtracting the amount of either Olives or Tumeric .
Olives g
()
|
Daily Values (%) |
Tumeric g
()
|
|||||
---|---|---|---|---|---|---|---|
KCAL % |
|
5% | calories | 5% |
|
KCAL % | |
G % |
|
5% | carbohydrates | 5% |
|
G % | |
G % |
|
5% | dietary fiber | 5% |
|
G % | |
G | 5% | sugar | 5% | G | |||
G % |
|
5% | total fat | 5% |
|
G % | |
G % |
|
5% | saturated fat | 5% |
|
G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
|
5% | sodium | 5% |
|
MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
|
5% | Vitamin A | 5% |
|
UG % | |
MG % |
|
5% | Vitamin C | 5% |
|
MG % | |
IU % |
|
5% | Vitamin D | 5% |
|
IU % | |
MG % |
|
5% | calcium | 5% |
|
MG % | |
MG % |
|
5% | iron | 5% |
|
MG % | |
MG % |
|
5% | magnesium | 5% |
|
MG % | |
MG % |
|
5% | potassium | 5% |
|
MG % | |
MG % |
|
5% | thiamin (Vit B1) | 5% |
|
MG % | |
MG % |
|
5% | riboflavin (Vit B2) | 5% |
|
MG % | |
MG % |
|
5% | niacin (Vit B3) | 5% |
|
MG % | |
MG % |
|
5% | Vitamin B6 | 5% |
|
MG % | |
MG % |
|
5% | pantothenic acid (Vit B5) | 5% |
|
MG % | |
UG % |
|
5% | folate (Vit B9) | 5% |
|
UG % | |
UG % |
|
5% | Vitamin B12 | 5% |
|
UG % | |
MG % |
|
5% | Vitamin E | 5% |
|
MG % | |
UG % |
|
5% | Vitamin K | 5% |
|
UG % | |
G % |
|
5% | protein | 5% |
|
G % | |
UG % |
|
5% | biotin (Vit B7) | 5% |
|
UG % | |
MG % |
|
5% | choline | 5% |
|
MG % | |
MG % |
|
5% | chlorine | 5% |
|
MG % | |
UG % |
|
5% | chromium | 5% |
|
UG % | |
MG % |
|
5% | copper | 5% |
|
MG % | |
UG % |
|
5% | fluoride | 5% |
|
UG % | |
UG % |
|
5% | iodine | 5% |
|
UG % | |
MG % |
|
5% | manganese | 5% |
|
MG % | |
UG % |
|
5% | molybdenum | 5% |
|
UG % | |
MG % |
|
5% | phosphorus | 5% |
|
MG % | |
UG % |
|
5% | selenium | 5% |
|
UG % | |
MG % |
|
5% | zinc | 5% |
|
MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||