Schmerling's Rosemarie Split contains only 9 ingredients, which is 7.6 fewer than the average chocolate bar. The recommended serving size is 40 grams, or 40 grams, which is very similar to the serving size of the average chocolate bar. Jump to Ingredient Analysis
Schmerling's Rosemarie Split:
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MG % |
Nutrient | Schmerling's Rosemarie Split | Difference | Average/Median Chocolate Bar |
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Calories | 240kcal | +17% | 203kcal / 205kcal |
Carbohydrates | 18g | -22% | 23g / 23g |
Sugar | 17g | -12% | 18g / 19g |
Dietary Fiber | 1g | -31% | 2g / 1g |
Total Fat | 17g | +40% | 12g / 12g |
Saturated Fat | 8g | +13% | 7g / 7g |
Trans Fat | 0g | ~ | <0.1g / ~ |
Cholesterol | 6mg | +25% | 5mg / 5mg |
Sodium | 24mg | -40% | 145mg / 40mg |
Protein | 3g | +9% | 3g / 3g |
Vitamin C | 1mg | ~ | 1mg / ~ |
Calcium | 90mg | +162% | 38mg / 34mg |
Iron | 1mg | +11% | 2mg / 1mg |
sugar, cocoa butter, whole milk powder, hazelnuts (14%), almonds, cocoa mass, vanilla extract, minimum solids in the chocolate: cocoa 39%, milk 20%.
Source: USDA
Rank | Ingredient |
Extremely Uncommon
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Very Uncommon
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Uncommon
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Common
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Very Common
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Nearly Universal
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1 | Sugar | ||||||
2 | Cocoa Butter | ||||||
3 | Whole Milk Powder | ||||||
4 | Hazelnut | ||||||
5 | Almond | ||||||
6 | Cocoa Mass | ||||||
7 | Vanilla Extract | ||||||
8 | Minimum Solids Chocolate Cocoa 39% | ||||||
9 | Milk |