Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
hedge mustard seeds
versus
marjoram
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in hedge mustard seeds and marjoram:
Both hedge mustard seeds and marjoram are high in calories. Hedge mustard seed has 17% more calories than marjoram - hedge mustard seed has 318 calories per 100 grams and marjoram has 271 calories.
For macronutrient ratios, hedge mustard seeds is lighter in protein, lighter in carbs and heavier in fat compared to marjoram per calorie. Hedge mustard seeds has a macronutrient ratio of 15:72:13 and for marjoram, 20:80:0 for protein, carbohydrates and fat from calories.
Macro Ratios from Calories:
Hedge Mustard Seeds | Marjoram | |
---|---|---|
Protein | 15% | 20% |
Carbohydrates | 72% | 80% |
Fat | 13% | ~ |
Alcohol | ~ | ~ |
Both hedge mustard seeds and marjoram are high in carbohydrates. Hedge mustard seed is very similar to hedge mustard seed for carbohydrates - hedge mustard seed has 58.3g of total carbs per 100 grams and marjoram has 60.6g of carbohydrates.
Marjoram is an excellent source of dietary fiber and it has more dietary fiber than hedge mustard seed - marjoram has 40.3g of dietary fiber per 100 grams and hedge mustard seed does not contain significant amounts.
Hedge mustard seed has less sugar than marjoram - marjoram has 4.1g of sugar per 100 grams and hedge mustard seed does not contain significant amounts.
Both hedge mustard seeds and marjoram are high in protein. Hedge mustard seed is very similar to hedge mustard seed for protein - hedge mustard seed has 12.1g of protein per 100 grams and marjoram has 12.7g of protein.
Both hedge mustard seeds and marjoram are low in saturated fat - hedge mustard seed has 0.9g of saturated fat per 100 grams and marjoram has 0.53g of saturated fat.
Both hedge mustard seeds and marjoram are high in Vitamin C. Marjoram has 67% more Vitamin C than hedge mustard seed - hedge mustard seed has 30.7mg of Vitamin C per 100 grams and marjoram has 51.4mg of Vitamin C.
Marjoram is an excellent source of Vitamin A and it has 133 times more Vitamin A than hedge mustard seed - hedge mustard seed has 3ug of Vitamin A per 100 grams and marjoram has 403ug of Vitamin A.
Marjoram has more Vitamin E than hedge mustard seed - marjoram has 1.7mg of Vitamin E per 100 grams and hedge mustard seed does not contain significant amounts.
Marjoram is an excellent source of Vitamin K and it has more Vitamin K than hedge mustard seed - marjoram has 621.7ug of Vitamin K per 100 grams and hedge mustard seed does not contain significant amounts.
Hedge mustard seed has more niacin and pantothenic acid, however, marjoram contains more folate. Both hedge mustard seeds and marjoram contain significant amounts of thiamin, riboflavin and Vitamin B6.
Hedge Mustard Seeds | Marjoram | |
---|---|---|
Thiamin | 0.191 MG | 0.289 MG |
Riboflavin | 0.423 MG | 0.316 MG |
Niacin | 16.825 MG | 4.12 MG |
Pantothenic acid | 0.997 MG | ~ |
Vitamin B6 | 0.778 MG | 1.19 MG |
Folate | 95 UG | 274 UG |
Both hedge mustard seeds and marjoram are high in calcium. Marjoram has 99% more calcium than - hedge mustard seed has 1633mg of calcium per 100 grams and marjoram has 1990mg of calcium.
Marjoram is an excellent source of iron and it has 750 times more iron than hedge mustard seed - hedge mustard seed has 0.11mg of iron per 100 grams and marjoram has 82.7mg of iron.
Both hedge mustard seeds and marjoram are high in potassium. Hedge mustard seed has 113% more potassium than - hedge mustard seed has 2130mg of potassium per 100 grams and marjoram has 1522mg of potassium.
For omega-3 fatty acids, marjoram has more alpha linoleic acid (ALA) than hedge mustard seed per 100 grams.
Hedge Mustard Seeds | Marjoram | |
---|---|---|
alpha linoleic acid | 1.451 G | 3.23 G |
Total | 1.451 G | 3.23 G |
Comparing omega-6 fatty acids, marjoram has more linoleic acid than hedge mustard seed per 100 grams.
Hedge Mustard Seeds | Marjoram | |
---|---|---|
linoleic acid | 0.572 G | 1.175 G |
Total | 0.572 G | 1.175 G |
The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.
Note: The specific food items compared are: Hedge Mustard Seeds (Seeds, sisymbrium sp. seeds, whole, dried) and Marjoram (Spices, marjoram, dried) .
Hedge Mustard Seeds g
()
|
Daily Values (%) |
Marjoram g
()
|
|||||
---|---|---|---|---|---|---|---|
KCAL % |
|
5% | calories | 5% |
|
KCAL % | |
G % |
|
5% | carbohydrates | 5% |
|
G % | |
G % |
|
5% | dietary fiber | 5% |
|
G % | |
G | 5% | sugar | 5% | G | |||
G % |
|
5% | total fat | 5% |
|
G % | |
G % |
|
5% | saturated fat | 5% |
|
G % | |
G | 5% | monounsaturated fat | 5% | G | |||
G | 5% | polyunsaturated fat | 5% | G | |||
G | 5% | trans fat | 5% | G | |||
MG | 5% | cholesterol | 5% | MG | |||
MG % |
|
5% | sodium | 5% |
|
MG % | |
5% | Vitamins and Minerals | 5% | |||||
UG % |
|
5% | Vitamin A | 5% |
|
UG % | |
MG % |
|
5% | Vitamin C | 5% |
|
MG % | |
IU % |
|
5% | Vitamin D | 5% |
|
IU % | |
MG % |
|
5% | calcium | 5% |
|
MG % | |
MG % |
|
5% | iron | 5% |
|
MG % | |
MG % |
|
5% | magnesium | 5% |
|
MG % | |
MG % |
|
5% | potassium | 5% |
|
MG % | |
MG % |
|
5% | thiamin (Vit B1) | 5% |
|
MG % | |
MG % |
|
5% | riboflavin (Vit B2) | 5% |
|
MG % | |
MG % |
|
5% | niacin (Vit B3) | 5% |
|
MG % | |
MG % |
|
5% | Vitamin B6 | 5% |
|
MG % | |
MG % |
|
5% | pantothenic acid (Vit B5) | 5% |
|
MG % | |
UG % |
|
5% | folate (Vit B9) | 5% |
|
UG % | |
UG % |
|
5% | Vitamin B12 | 5% |
|
UG % | |
MG % |
|
5% | Vitamin E | 5% |
|
MG % | |
UG % |
|
5% | Vitamin K | 5% |
|
UG % | |
G % |
|
5% | protein | 5% |
|
G % | |
UG % |
|
5% | biotin (Vit B7) | 5% |
|
UG % | |
MG % |
|
5% | choline | 5% |
|
MG % | |
MG % |
|
5% | chlorine | 5% |
|
MG % | |
UG % |
|
5% | chromium | 5% |
|
UG % | |
MG % |
|
5% | copper | 5% |
|
MG % | |
UG % |
|
5% | fluoride | 5% |
|
UG % | |
UG % |
|
5% | iodine | 5% |
|
UG % | |
MG % |
|
5% | manganese | 5% |
|
MG % | |
UG % |
|
5% | molybdenum | 5% |
|
UG % | |
MG % |
|
5% | phosphorus | 5% |
|
MG % | |
UG % |
|
5% | selenium | 5% |
|
UG % | |
MG % |
|
5% | zinc | 5% |
|
MG % | |
G | 5% | Water | 5% | G | |||
G | 5% | Starch | 5% | G | |||
G | 5% | Alcohol | 5% | G | |||